Gluten-free. Fried deviled eggs with locally made chili oil 4 halves.
21 $
Crispy Artichokes
Battered, fried, and lemon caper aioli.
11 $
Hummus PL8
Pickled cauliflower, fresh cukes, fried pita, and house hummus.
9 $
House Made Everything Bagel with Cream Cheese
5 $
Everything Else
T.E.D. Burger
House burger with cheddar, red onion, and special sauce on a potato bun.
17 $
Veg Burger
House made quinoa burger with cheddar, red onion, and avocado special sauce on a potato bun with side of house chips.
17 $
Post Hardcore Burrito
Street corn, fermented quinoa, avocado, lettuce, blistered cherry tomatoes, black eyed peas, feta, and roasted red pepper vinaigrette.
19 $
Carrot Ribbon Salad
Gluten-free. Carrot ribbons, kimchi cucumber, green beans, peanuts, sesame seeds, scallions, basil, and chili. Add chicken for an additional charge.
14 $
Club Veg
Heirloom tomatoes, micro greens, red onion, carrot, cucumber, and roasted red pepper hummus on house made sourdough with side of house chips.
26 $
"Dragged Thru the Garden" Hot Dog
Rochester Garbage Plate Style - deep fried dog with tomato, pickles, onions, jalapenos, mac n cheese, and side of house chips. Vegetarian version available.
25 $
The 3 Chopped Cheese-o's
chopped cheeseburger in 3 hot dog buns
17 $
Crabby Patty
Backfin crab cake, tomato, onion, bb arugula, remoulade on a brioche bun with side of house chips.
20 $
Smoked Salmon Bagel
House smoked salmon on a scratch made garlic poppy seed bagel with cream cheese, red onion, capers, and tomato.
19 $
The Post Prosciutto Sando
Open faced prosciutto sandwich, pickled red onion, and whole grain mustard.
27 $
Chicken Little Box
Smoked BBQ chicken quarter + side of mac n cheese
15 $
The Big BBQ Box
Smoked BBQ chicken quarter, house slaw, mac n cheese, cornbread, and shishito peppers.
20 $
Fish Styx and Chips
Fried cod, potato wedges, tartar sauce, and lemon.
30 $
Summer Gnocchi
House made potatoes gnocchi, cherry tomatoes, artichokes, broccoli rabe, pecorino romano, garlic ghee, and fresh herbs.
26 $
Sides
Side of Mac and Cheese
6 $
Bagel Chips
2 $
Potato Chips (house made)
2 $
Side of Coleslaw
2 $
Grocery
Jakes Aged Gouda
A cheese made for the true cheese lover. Our Aged Gouda is matured at least six months, for a distinct sharpness and saltier finish than it’s mild counterpart. Classically paired with stronger, full-bodied reds, like a French Bordeaux or Cabernet Franc, we think our Aged Gouda is just as good with a sweeter, more mild red. But maybe that’s the Upstate New York talking.
7 $
Nettle Meadow Kunik
Kunik is a unique and voluptuous triple crème cheese only made in Thurman, New York in the Warrensburg area at our small family farm. It is a white mold-ripened wheel made from goat’s milk and Jersey cow cream. The blend makes Kunik far richer and more flavorful than a brie-type cheese yet more subtle and sumptuous than similarly ripened goat cheeses. 8oz
15 $
Nettle Meadow Briar Summit
Briar Summit is a creamy pyramid, made out of goat, cow, and sheep's milk to create a truly unique cheese. The milk is infused with raspberry leaf tea, lending a distinct herbal tanginess to the fresh cream flavors. 8oz
13 $
R and G Truffle Falls Cheese
This delicious semi-soft cow's milk cheese is made in layers with Italian black truffle peelings. The outside is rubbed in white truffle oil, vegetable ash, and Garam Masala for a truly unique and decadent taste. 6oz wedge.
10 $
Alehouse Cheddar
7 Oz. Square
Starting with our own Vermont artisan cheddar, we’ve made this Vermont staple tipsy by adding two kinds of brew from a local brewer Harpoon®. We use both their Munich Dark and their IPA to soak our curds during the cheese making process for full ale flavor. Our imported peg mill tears the curds giving them more surface area to really soak up the flavor of the beer. Our Alehouse Cheddar leads with a fragrant ale nose, has a flavorful balance of cheddar and nuts and ends with a strong hop finish.
10 $
House Made Sour Dough Bread Loaf
6 $
Touchy Coffee Beans (retail bag)
Locally roasted Touchy Coffee, bag of whole beans!
20 $
Jacuterie Charcuterie
JACUTERIE is an artisanal charcuterie company in the Hudson Valley of New York.
15 $
Bela Sardines (tinned fish)
Bela Sardines are the only Portuguese sardines packed within 8 hours of catch, for the finest flavor. The fish are carefully washed and cleaned by hand and then cooked—one of the few brands of sardines that are cooked prior to canning. 3 types available.