Reviews Kabab House

5
KK Sharazi
+5
100% Authentic and very tasty meat. Well made and well presented. The portions are generous. Seating is well spaced to sit comfortably. The bread will get hard so eat it while it’s hot. Beef Kobideh and lamb skewer is the best dish to order. Their rice is very well made as it’s not a oily and soft and most importantly rice grains are all separate which is the best way to make rice and requires skill. The yogurt drink is good too.
4
Guillermo Loubriel
+4
We were there for lunch on a Thursday. We ordered a boneless lamb plate $19.99, a beef barg individual sewer $12.99, and a Majoun special drink $5.99. The plate comes with the skewer, basmati rice, raw onions, a very spicy jalapeño, tomato, pickled cabbage (way too sour), and a great yogurt sauce. The food was good and a bit overpriced. Service was great.
5
Hy Tran
+5
Came with a group of out-of-town co-workers. Three of them are very familiar with various Middle East cuisines, and they gave enthusiastic thumbs ups. I tasted the Doogh (yogurt drink), but it was not for me. I had the Iranian black tea; we shared hummus, ta-digh (crispy rice), and kashk (eggplant) appetizers. I was disappointed with the ta-digh--nicely browned, but not crispy, but the kashk and hummus were great. I had mixed koobideh as my entree. Food was great; I loved the sides served with the koobideh. I would definitely come back.
5
Steven Koppos
+5
Delicious food in a cute quite environment. Service was excellent and portion sizes where generous. Food tasted fresh and tremendous. Only mistake was not getting baklava.
5
Alexander Martinez
+5
Food is delicious. Service is friendly. Atmosphere is delightful. Will go back.
5
LP. Fitness & Health LLC
+5
The Portions are the best, their menu has such great variety. We Love the Damnoosh, tea. Refer to pictures. Its fruit and delicious, herbal tea. May personal favorite menu Item is the Vaziry, combination of a beef kabob and chicken wings cook to perfection. Their yogurts are yum , especially with the Kurdish bread. And we love love Love their hummus. Prices are very reasonable and they have lots of room to sit.
4
John Chai
+4
Incredible Persian food. Chicken thigh skewers were beyond juicy, both skewers from the Beef Sultani wer smoky and savory, and super rich with the grilled tomato. Especially recommendes if you're in the mood for food that wakes up the appetite.
5
Akbar Fazilov
+5
Kebabs are the best. We are traveling from Colorado and tried a lot of Mediterranean restaurants. So far, this is the best. Welcomed by Ali and he took good care of us. Smiling and introducing menu, answered all the questions. Ordered lamb and filet mignon kebabs. I loved them. There were huge, i ended getting them with me.
5
Ali Alawadhi
+5
The restaurant is very comfortable and cozy, the food was delicious and definitely exquisite find in New Mexico, worth visiting to try out Kurdish/Middle Eastern food.
4
Jeffrey Smith
+4
Overall, a pretty nice restaurant. It’s definitely different than your typical kabob house and they have a different approach. The Kurdish bread was great and the yogurt sauce that went with it was excellent. Never thought garlic would work with yogurt. Mind expansion! The service was very good but I felt that my falafel sandwich didn’t have enough of falafel. Otherwise, great place
5
Saint31 Savedra
+5
First time being here. Such a lovely experience. Nice quiet and hidden location close to UNM. I had the Chicken Koobideh and my husband had the Beef Koobideh. The waitress was sweet and knowledgeable about the menu. The Chicken Koobideh comes with ground chicken, onions and there special seasonings. The Beef Koobideh comes with the same thing as the chicken dish. The piece that ties the 2 dishes together is the delicious yogurt cucumber sauce. The soup in the picture is their Vegan style soup. It was very aromatic and had a very flowery taste and scent was a lovely surprise. Will come back again!
5
Laurie Martinez
+5
Awesome food. Very authentic. I always try to save room for baklava. The new location is bigger so it's no problem getting a table.
5
Jamil Benslimane
+5
The food is amazing!! We got the beef and lamb combination and it was fascinating!! The chef is the one bringing the food from the kitchen. All the meats were fresh and cooked to perfection. Just an amazing place.
5
Mishka
+5
Still shocked this place isn’t packed daily, the food is excellent! Koobideh is my favorite type of kabob and theirs are delicious, both the chicken and beef. Others in my party loved their lamb, steak and chicken breast. Large portions with perfectly cooked rice. If I could eat the Kurdish bread every day, I would. The iced dessert is slightly too sweet but great flavor. Highly recommend this restaurant.
5
Jeanine Seymour
+5
Wow. I really enjoyed my meal. I ordered the stuffed bell pepper appetizer and an al a cart chicken thigh kabob. The food was fresh and flavorful.
5
Blue Ranger
+5
Excellent food and quality.
4
Raz Vigdorovich
+4
The food was tasety although I had better spiced Mediterranean food. The service was great and prices are reasonable.
5
Shawn Charlee
+5
Was looking for a good Persian food place that wasn't too expensive, and found this place. Great food, great atmosphere, great service. Definitely will make this a regular stop.
5
Cecilia Reyes
+5
Our first time there and we loved it! I definitely recommend this place! ⭐️⭐️⭐️⭐️⭐️
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