fresh vegetables served on crispy iceberg and romaine lettuces
Blue Crunch Salad
mixed greens topped with pico de gallo, bacon, and blue cheese crumbles served with house vinaigrette dressing
Caesar Salad
romaine lettuce, parmesan cheese, croutons and caesar dressing
Soup And Salad
a bowl of homemade soup served with a tossed garden salad, bread and butter and choice of dressing
Country Salad
mixed greens, artichoke hearts, heart of palm, tomato, celery, cucumbers, green peppers, radishes- tossed in a house vinaigrette
Soup Of The Day
homemade soup of the day, served with french bread and butter
Entrées
Seafood Platter
fresh fish filet, shrimp, jumbo lump crabmeat and select oysters lightly breaded and deep fried
Fried Select Oysters
hand breaded lightly fried oysters, served with murphy’s cottage fries and cole slaw
Crabcakes Chesapeake
made fresh daily with blended jumbo lump crabmeat, lightly fried or broiled served with rice and fresh vegetables
Seared Tuna
cooked to your desired temperature, served with rice and fresh vegetables
Broiled Salmon
fresh salmon broiled in a lemon and white wine sauce, served over rice pilaf with fresh vegetables
Fried Shrimp
lightly fried fresh shrimp, served with murphy’s cottage fries and cole slaw
Pasta Primavera
sautéed fresh vegetables over linguine with alfredo sauce or marinara sauce, served with garlic bread (add chicken $4, steak, shrimp, or tuna $5)
Seafood Pasta
shrimp, mussels and clams sautéed in a white wine garlic sauce, served with garlic bread
Sandwiches
Charbroiled Murphy Burger
fresh angus burger topped with canadian bacon and melted provolone cheese
Charbroiled Hamburger/cheeseburger
angus burger charbroiled
Irish Reuben
grilled corned beef served open-face on rye bread topped with sauerkraut, thousand island dressing, and topped with melted cheese
Murphy’s Breast Of Chicken
grilled breast of chicken topped with canadian bacon and melted provolone cheese
French Dip Sandwich
shaved roast beef topped with melted provolone cheese on a tossed sub roll and served with cottage fries
New York Strip Steak And Cheese Sub
8 oz. new york strip steak with melted provolone cheese
Vegetarian Burger
charbroiled medley of vegetables and spices
Pulled Pork Sandwich
slow cooked pork with homemade jameson bbq sauce served with cottage fries and cole slaw
Pork Tenderloin Sandwich
this monster sandwich is served on a sesame bun with pickles, sweet onions and cottage fries
Homemade Crabcake
sautéed or lightly fried backfin crabmeat
Irish Specialties
Hot And Hearty Irish Stew
a generous bowl of stew consisting of beef, potatoes, carrots, peas, and onions
Beer-battered Fish & Chips
north atlantic cod filets lightly fried in murphy's signature beer batter and served with murphy's cottage fries
Irish Meat & Potato Pie
a homemade blend of beef, sausage, minced onions and mashed potatoes in a pie crust topped with gravy and served with murphy's cottage fries
Corned Beef & Cabbage
thinly sliced brisket corned beef served on a hearty portion of boiled green cabbage, with sauteed potatoes, celery, and boiled carrots
Jameson's Strip Steak
charbroiled, 12 oz. new york strip seasoned with spices and jameson's irish whiskey served with fresh baked potato and vegetables
Pork Chops
roasted pork chop topped with apple cider glaze and onions, served with mashed potatoes and dress vegetables
Chicken A La Sherry
sautéed chicken breasts toped with crab asparagus sherry sauce and served with rice pilaf and fresh vegetables
Paddy’s Hot Roast Beef
served open-faced on white bread topped with gravy, mashed potatoes and fresh vegetables
Bangers & Mash
a traditional irish dish topped with green peas and gravy
Snacks
Chicken Tenders
white breast of chicken strips, battered and lightly fried served with a honey mustard sauce
Breaded Mozzarella Sticks
a favorite pub snack served with a marinara sauce
Nachos
homemade tortilla chips topped with pepperjack and cheddar cheese, fresh diced tomatoes, scallions, jalapenos, and a dollop of sour cream with homemade salsa on the side
Spinach And Artichoke Dip
served in a bread boule with a side of tortilla chips
Potato Skins
covered in cheddar cheese and bacon, served with your choice of sour cream or ranch dip
Hot, Spicy Chicken Wings
your choice of buffalo style, jameson bbq sauce, or old bay style wings with a side of blue chefs dressing
Irish Oak Smoked Salmon
served with capers, onions, horseradish and brown bread
Shrimp Killarney
shrimp sautéed with fresh basil, tomatoes, and garlic, served with homemade salsa and warmed pita on the side
Irish Egg Rolls
four chinese style egg rolls stuffed with our house corn beef, cabbage and potatoes