Had the most amazing experience here for my birthday dinner. Being Italian, I don't generally eat Italian food out because I know how to make some top notch Italian food at home, but oh man, was this amazing. The service, food, everything. Amazing.
It's not a large menu, but they execute the dishes they do serve flawlessly. You can also tell they don't cut corners with ingredients like many restaurants have decided to do since the pandemic. The pizza is Neapolitan style, which is different from your usual NYC Italian thin crust you find at some pizza places around, but it was absolutely heavenly. The fresh pasta and pesto is outstanding. Absolutely my favorite pizza place around now and I won't go anywhere else.
Our server was so sweet and Kevin is absolutely amazing. Please go support this restaurant. They're doing everything right.
I’ve searched all over to find the best pizza in Orlando and I’ve found it! The service was as good as the food which was outstanding. Highly recommend. I had the meat trio pizza and the meatballs. Happy to find this place
This is my favorite local pizza place. They make high quality pizzas with a thin crispy crust. My personal favorite is the Bufalina but I have tried other pizzas (such as the Pesto and Angry Goat) and they were enjoyable as well. I eat the whole pizza in one setting, it is that good! They put care into their cuisine and it is notches above a chain pizza restaurant. I look forward to sampling their pastas, desserts, and salads.
To start, the restaurant itself is welcoming. We have gone twice during lunch hour, which, is self service. I love the concept of this and it shows the owner’s adaptability and deep knowledge of his business.
The owner, Paul, is the icing on the cake. Each time we’ve gone he’s personal come out from behind the kitchen to greet us, talk to us, and ensure our order was quality. He went above and beyond to make us feel special and valued. I haven’t even gotten into how the food was.
I have gotten the well done margarita pizza twice, my sister got the sun dried tomato Alfredo. Both were out of this world. It’s rare to find a business that hits all three categories. Service, quality, consistency. Paul has certainly done that with his amazing team. When you walk in there, you feel part of the atmosphere. Check it out for sure.
We went in later in the evening, and we were not disappointed. The menu has extensive choices with plentiful options of pasta, and pizza. We were given the drink menu which has a great selection of wines, which we opted for a glass of wine. My fiancé and I chose to get a pizza and a pasta dish to split. Fantastic food, and it feels like an authentic experience. Would recommend to come here 100% :) also the tiramisu was amazing. We cannot wait to come back soon!
Everything was FANTASTIC 😍. Food made with LOVE
First we ordered a cider called yuzu Ginger cider from Shacksbury Cider in Vergennes, VT. It was well balanced with citrus and earthy notes. The best cider I have ever tasted.
Then , had a strawberry shortcake blonde ale by Edmunds Oast Brewery out of Charleston, SC. So creamy and delicious!!!!!!
For appetizers we have the garlic bites which were absolutely amazing with Sriracha seasoning added!!!
Next was a pair walnut and gorgonzola salad with Artisan balsamic vinegar. For dinner, the double mushroom Alfredo adding chicken and it comes with locally made rigatoni pasta. Amazing!!!
We had the Figgin awesome white pizza with caramelized onions, fresh mozzarella ,goat cheese, prosciutto, figs, and arugula.
For dessert the tiramisu with Americano!
Seriously everything was a TEN. So fresh and flavorful. A true GEM. Good job Kevin and crew!!! We will be back 😁
This place is so amazing. Seriously every experience we've ever had here has been perfect. Our ricotta sausage pizza and turmeric pasta were delicious.
I can not wait to go back!! If you want to eat here I would suggest calling to make a reservation to make sure you get a seat. The food was absolutely delicious, one of the best in the area. Plenty of vegetarian and meat options. We got the bruschetta and the Stella pizza and the presentation was beautiful and you can tell they use high quality ingredients. The food was fresh and not greasy. The atmosphere is relaxed and the food is top notch!
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Can I give a double 5 star?!?!? They deserve all of it! Great food and great service. Thank you, Haley, our server. She gave great recommendations and explained the menu perfectly. She was very attentive and pleasant. One of the owners was also on the floor and very present. The other owner was in the kitchen helping make our spectacular meal. Now on to the food. Recently, I have had to go vegan due to health issues, and eating out usually does not go well. Let me tell you how surprised I was to find out they not only had a califlower crust but vegan cheese and gluten-free pasta. Can it get any better?? Yes!! I got the vegetarian pizza on the califlower crust with the vegan cheese ....amazing!!! The bottle of wine also helped. My husband got the Italian pizza, and it was also excellent! It had fresh arugula on it. We tried the pesto sampler appertizer, and another must try. It came with 3 homemade pestos and was plenty to share. We got the tiramrsu to go, plenty to share and very tasty. They had some cool stuff for sale in their "market." That included cheeses, pasta, pestos, and pre made stuff. My advice is to make a reservation if going especially on the weekend. They also have carry out. I love that they are very passionate about their food and service!! Thank you!! Job well done. I will see you real soon.
Exceptional customer service and a cozy atmosphere. The pizza, Pasta, Garlic bites & the star of the show the Affogato were all amazing. Would definitely recommend for a dinner & Movie night if you’re in the Altomonte area.
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