Reviews Fig's Prime

5
Tash B
+5
If you want a sophisticated dinner but want to avoid downtown Orlando traffic... Let me tell you about Figs Prime restaurant. We have all probably driven next to it at some time or another. This upscale hidden gem is a must. The service is superb, and the food is delicious with an extensive wine menu and specialty cocktails. I am very happy to make several returns and special occasions place.
5
sheri ford
+5
We arrived for our 32nd anniversary. We were greeted and seated early. Atmosphere and ambiance was so relaxing! Staff were superb! Food, drinks, service all 100% excellence! Definitely will recommend. We were visiting from out of town but would definitely return for another dinner next time in town! Thank you to all the staff and owners, Victor, for stopping by table! 5+ stars for our review!
4
Claudine McLamb
+4
When with 3 friends on a Friday after work for happy hour. My friends had the shrimp scampi on the happy hour menu that they thought was delicious. I came later & had the empanda & lemon drop. Nothing spectacular about either item. Nice quaint and quite restaurant.
5
Scotty Bumbalough
+5
I had an amazing experience at Figs Prime in Altamont Springs, Florida. The fillet was absolutely outstanding and highly recommended. The tiramisu was a delightful dessert that left me craving for more. The Caesar salad with its spectacular croutons was a perfect start to the meal. The service was impeccable and contributed to the overall great dining experience. I'm definitely looking forward to returning to this restaurant in the future.
4
Steve Oliver
+4
Medium size restaurant, quiet atmosphere with great, friendly and courteous service staff. Food was okay this time. Steaks are usually very good. Temperature was very warm inside of building. We will be back.
5
Sher Ibra
+5
I have NO idea why this place isn’t rated 5 stars for everything. It’s a hidden gem with a great ambiance, consistently DELICIOUS steak, good service & very reasonable pricing. you don’t need to drive downtown for the upscale steakhouse experience.
5
Mark Kahny Jr
+5
In Orlando for a wedding and had a Friday night out. Wanted a good steak and was recommended Fig’s Prime. Sat at the bar since I was solo. Had a great server, Ed. He was a very nice gentleman and was friendly and attentive. Ordered a ribeye medium rare with a lobster tail and grilled shrimp. Steak was cooked to perfection, and seasoned very nicely. Lobster had a great texture and nice char from the grill and the butter came in dish with a small flame to keep it warm. Used the butter for my large grilled shrimp. I was completely satisfied with my meal and experience. This place is very classy and of course the service matches its decor. I highly recommend this place. Come out and support your local restaurants and avoid chains.
4
Stewart Crawford
+4
Figs Prime was very good, went there for Magical Dining, and was thourghly impressed. Food was very flavorful and ample portions.
5
Elizabeth Vargas
+5
Did the magical dining and I love it. My food was delicious but my boyfriend did a steak and they burnt it.
5
Katelyn Casey Bocarro
+5
We went for Magical Dining, and WOW the food was incredible! The filet was perfectly seasoned and tender, and the desserts were to die for. I didn’t know of this restaurant before Magical Dining but I will be back for sure!
5
Lili Smith
+5
I can’t say enough good things about the food and experience here. My boyfriend and I came to celebrate my promotion at work and everything was so good. Leo was our server and he was attentive, knowledgeable about the menu, and extremely welcoming. You can’t see the restaurant from the road but we heard about it by word of mouth and we’re so glad we did! We ordered the beef carpaccio and the mussels to start. The mussels were delicious, no grit whatsoever, and in this delicious red sauce. The beef carpaccio was fresh and well done. Both were served with crostinis. He ordered the fish of the day which was sea bass and I ordered the chicken rebosado for our entrees. Both were absolutely divine. We each had mashed potatoes as a side which were some of the best we’d ever had at a restaurant. He got Brussels sprouts as his second side and we both agreed it was the best Brussels sprouts we’ve ever tasted. I even ordered an extra side to take home with my leftovers. We finished with a crème brûlée and the lemon cake and didn’t leave a crumb on our plates. The lemon cake was refreshing and light and Leo even went to the trouble of having “congratulations” written on the plate at my boyfriends request. The crème brûlée was fantastic as well. A perfect date night spot and we will definitely be going again!!
5
Y.M. Nieves
+5
The staff at Figs has gone above and beyond; from finding us a reservation at last minute, to accommodating us while we waited for a table; to knowledgeable on drinks, atmosphere, food recommendations. They ensured our first time there was a memory that will forever be imprinted on us. We had the most amazing night ever and the food quality was beyond our expectations. We hope the staff had a good evening and we are ever so thankful for everything!
5
Sue Singer
+5
The food was outstanding! I loved the pork loin! The service was excellent :). We were there when the violinist was playing and it created a beautiful atmosphere!
5
Papa Crescendo
+5
It's a fantastic location can be great for a romantic date or a family working for quality. As you walk in you're greeted with a flamingo guitar player that looks like Fabio's son. The bar looks great the service was fantastic and the food was good as well. Portions are bigger than normal luxury type restaurants. Our server was incredible. We had a party of six that we were celebrating my daughter getting her realtor license
5
Sharda Birbal
+5
I decided to go here to celebrate my birthday recently. Omg! the ambiance is everything!! The food, the service, the attention to detail. I felt so accommodated and special while dining. Our waitress was top notch! We tried the calamari, ate all of it. Wine selection was nice, food was delicious! Would definitely recommend for a anniversary or birthday or special occasion.
5
Wendy Jones
+5
So I visited Fig's as part of the magical dining experience with my friend. It is in a bit of an awkward location just off the I4 but the GPS found out easily and took me to the front entrance. Parking was easy but be warned there are not a lot of parking spaces. The place is beautiful inside and definitely a place for a romantic dinner or to celebrate a special occasion. Upscale but not pretentious, but you do need to dress nicely to match the ambiance. The waitress was lovely and had a lovely smile and greeted us at the table promptly and checked too make sure we were happy with our meal. I chose the goat cheese croquette, filet mignon and tiramisu. My friend had the rib eye ( which you pay a little extra for as it's not part of the magic dining regular menu but it's nice that they allow you to upgrade your choices). Well I just about ate everything on the plate. The goat cheese was light, tasty with just that mild tang that you get from goat cheese but paired with the pear it balanced it well. The filet was like butter and soooo tasty. The temperature of the food was spot on. The mash potatoes tasted like real potatoes and was flavorful. The veggies were soft but not overdone. There was a nice selection of California wines. That was my only gripe as I expected an eclectic selection ( you know French, South African, Australian, German etc) I think I saw one Chilean wine. Anyhow despite that the wine was really good and you can have a six or nine ounce glass which is nice to have that option. I liked the tiramisu.. Is it the best I've tasted?.. No but it was nice and light and again well presented and tasty. So let's talk price.. So obviously you need to have the credit card handy as it is up there. Really for what you get it's worth it. Position sizes are to European expectations but the huge USA options, 🤣🤣 you leave feeling satisfied. So all in all it was under $140 with the extra and wine extras. I was surprised there were no dinner rolls.. But I guess you can't have everything but that's a suggestion. I did notice some lovely Boothes with gorgeous curved chairs in the corner and there are large windows so you get that indoor/outdoor feel. Would I go again at full price... Yes indeed but limited to birthdays and special occasions or else it would add up price wise for those on a budget. Not really a place to bring kids but there was a child there but to me it's more adult dress up affair or casual smart. Looks like you can even pop in for a quick cocktail or bevvy too
5
JP
+5
Wonderful service food and wine list. Tommasi Amarone, NY Strip their magic potatoes... every great restaurant has at least one thing u tend to crave... Fig has excellent steak, wine and those potatoes. Not mashed not just baked. Some miracle land in between. We'll be back ASAP!
5
Mary M
+5
Our second time at Figs Prime. It is really consistently excellent. Started with the Fig Old Fashioned - for Old Fashioned lovers who likes a little extra flavor! Went during Magical Dining Month. We ordered the Wedge Salad and Goat Cheese Croquette for appetizers. The Wedge was very much as expected. It had a good amount of bacon crumbles, blue cheese crumbles and tomatoes. The Croquette (1) was wonderful, with a arugula and caramelized pear onions. Small plate but very tasty. We both ordered the Shrimp and Scallops with Grits and asparagus. The grits were not quite as cheesy as we expected but I actually like them just as well. The seafood was well prepared and lightly seasoned. For dessert (not their forte), my husband ordered the Fig Bread Pudding (not really a lot of fig flavor and not really much seasoning). Good but not exceptional. The Chocolate Rum Torte didn't really have any rum flavor and was very rich and thick. Kind of like eating a decadent piece of soft chocolate. Cat, our server, was excellent. We had a great meal!
4
Sanford Peisner
+4
Went here for my mothers 89th birthday. The salads were huge. The pallet was tasty, the duck and sea bass were delicious. Excellent service. Death by chocolate and crème brulee were super. Recommend
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