salami, green olives, and sautéed onions with a light tomato base
12.99 $
Veggie Lover
seasonal veggies, onions, peppers, mushrooms, tomatoes, fresh spinach, mozzarella and tomato sauce topped with fresh greens
12.99 $
Specialty Dishes
Rasta Pasta
spicy jerk seasonal roasted vegetables over penne pasta
13 $
Chicken Florentine Pasta
lightly breaded pan fried chicken with fresh spinach, tomatoes, & sweet cream sauce over penne pasta topped with parmesan cheese
15 $
Naturél Pasta
spinach, tomato, shallots, & mushrooms in a garlic herbed olive oil sauce over linguini topped with parmesan cheese
13 $
Chicken Piccata
breaded pan fried chicken in a lemon white wine sauce with capers, shallots, and mushrooms over linguini
15 $
Chicken Parmesan Pasta
hand breaded chicken smothered in our homemade marinara sauce and melted mozzarella cheese
15 $
Sandwiches
The Big & Juicy Beef Sandwich
our house roasted beef soaked in au jus, smothered with cheese and Italian giardiniera (pickled vegetables) on a hoagie roll
12.99 $
Muffaletta
salami and ham piled onto our fresh baked focaccia bread with olive tapenade, melted provolone cheese, lettuce, tomato, onion, mayo & mustard then drizzled with red wine vinaigrette
12.99 $
The Godfather
thinly sliced roast beef, salami, and pepperoni with melted provolone & swiss cheese, lettuce, tomato, balsamic onions, mayo & mustard on a hoagie roll
12.99 $
Focaccia Veggie Melt
fresh sautéed onions, red peppers, spinach and mushrooms with mozzarella melted on our fresh baked focaccia bread with pesto mayo
11.99 $
Chicken Cordon Bleu
breaded chicken with shaved ham, provolone, and creamy alfredo sauce on a toasted hoagie roll
12.99 $
The Rueben
thinly sliced corned beef brisket, Blue Ridge Brinery sauerkraut, swiss, and homemade 1000 island on marbled rye
12.99 $
Joe’s Roast Beef Sandwich
the chef’s favorite! Fresh roast beef cooked medium with lettuce, tomato, & mayo on a brioche roll
11.99 $
The Cubana
roasted pork loin & ham with pickle, sautéed onion, spicy mustard, melted provolone and swiss on a toasted hoagie