Reviews Dominick's

5
Evans McGowan
+5
Great local watering hole. Excellent (and free) reservation option for large groups. Best when weather is nice. Order from the window inside. Sangria has a nice ratio. I found their finger food to be so so. Very conscious and creative place (see pics). Pro tip: get there before 4:20 to beat the lines and the crowds. They will also make their Constant Buzz without alcohol for a reasonable price for those in your group wanting this option. It’s also excellent with the alcohol!
5
Mark Davis-Craig
+5
My new go-to place! I'm sure that sounds weird from a 30-year Ann Arbor resident, but listen: 1) I'm sure its covered outdoor dining space beats anywhere else in Washtenaw county. 2) Once you order your meal at the window, they give you soup and salad right away which you are just finishing when they bring your main course. 3) They offer many pestos (basil, sundried tomato, artichoke to name three). 4) They offer many ravioli (lobster and butternut squash, to name two). 5) The unique Constant Buzz, which is a strawberry Pina colada
5
Dylan Amaro
+5
We have never been to a restaurant quite like this before! Loved the ambience and unique food ordering system with the speaker that calls out your food. We ate the gourmet pizza, and I thought the pizza sauce was spot on as well as the blanched roasted red pepper topping. Highly recommend the sangria of course!
5
Chantal Camilleri
+5
It's always a nice day at Dom's! They're known for their excellent sangria but have a great kitchen as well and good classic Italian cuisine. If you're up for it, top your sangria with Constant Buzz for a little extra kick. Patio is beautiful and there's both sunny and shady seating alike plus indoor.
5
Tim Ryan
+5
Great bar with good food, especially if you can get a good spot. The only downside is that many tables are often reserved (by signs put up dominics) but empty. It would be much better if they time limited reservations (and just posted signs saying reserved from time A to time B).
5
Matt Lauckner
+5
Been coming to Dominick’s for over 40 years now. My father started the tradition with me at an early age- and I practically grew up there on football Saturdays. I always knew when Muey announced “Little Bo- order for Little Bo…” our grub was ready! Times have changed over the years…but Dominick’s always holds a special place in my heart!
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