Godaiko Japanese Restaurant menù, Ann Arbor
Godaiko Japanese Restaurant Ann Arbor - Menu
Appetizers - Hot
Edamame
fresh soy beans, streamed and salted
Spicy Edamame
hot and spicy soybeans
Age Dashi Tofu
fried silk tofu squares with a ginger broth
Shrimp Gyoza
minced shrimp dumplings served with a spicy garlic dipping sauce
Grilled Portabella
sliced portabella with green asparagus in ginger soy
Calamari Tastuta
fried calamari served with spicy tobikko sauce
Beef Maki
grilled beef rolled around asparagus, carrots with ginger teriyaki sauce
Chicken Lettuce Wraps
teriyaki chicken and fresh shitake mushrooms with limestone lettuce
Seafood Lettuce Wraps
shrimp, butter scallops and shitake mushrooms with limestone lettuce
Appetizers - Cold
Seaweed Salad
variety of japanese sea weed with a sesame vinaigrette
Tako Sunomono
octopus with japanese cucumber and sea kelp
Kani Sunomono
king crab with japanese cucumber and sea kelp
Kani Wasabi
king crab with fried asparagus and wasabi sauce
Spicy Ahi Tuna
sashimi tuna served with seasoned oil and garlic chili sauce
Hamachi Toro
sashimi yellowtail seared with bacardi 151 and blood orange ponzu
Sushi And Rolls - Rolls
Godaiko
crab and avocado wrapped with tuna, salmon and whitefish
Wild Roll
spicy tempura shrimp with crab avocado and chili sauce
Boston Roll
king crab, avocado, cucumber, lettuce and japanese mayo
Naked Tuna
albacore tuna over spicy tuna and scallions
Princess
lobster, black caviar, avocado and scallions with white wasabi sauce
Salmon Fusion
salmon, avocado and masago in a tempura fried shell
Tuna Fusion
tuna, avocado and masago in a tempura fried shell
Dynamite Crab
crunchy soft shell crab with lettuce, avocado, masago and spicy sauce
Love Potion
breaded shrimp, salmon and scallions wrapped with avocado and masago
Wasabi
tuna, streamed shrimp and scallions with wasabi sauce
River Dragon
crab and avocado wrapped in a layer of river eel
Spider
crunchy soft shell crab wrapped with avocado and crab sauce
Ultimate Spicy Tuna
spicy tuna and avocado wrapped in ahi tuna
Ocean
big roll with tuna, salmon, yellowtail, avocado and masago
Paul's Big Roll
big roll with crab, mango, pine nuts, avocado and scallions
California No Mayo
crab stick, avocado and cucumber with masago
California
our famous crab and avocado with masago
California Hot Roll
tempura fried crab and avocado with sweet soy and chili sauce
California Shrimp
steamed shrimp, avocado and cucumber with masago
Spicy California
regular california roll with our spicy sauce
Spicy Thai Shrimp
breaded tiger shrimp with tomato, avocado and sweet chili sauce
Tempura Shrimp
tempura fried tiger shrimp with cream sauce
Eel And Cucumber, Asparagus Or Avocado
river eel with choice of vegetable
Salmon
salmon with scallions
Spicy Salmon
salmon and scallions with spicy chili sauce
Spicy Tuna
tuna and scallions with spicy chili sauce
Tuna
ahi tuna tekka
Yellowtail
yellowtail with scallions
Sushi And Rolls - Sushi A La Carte And Others
Tuna
maguro
Fatty Tuna
toro
Albacore Tuna
bincho
Salmon
shake
Smoked Salmon
fumiyaki shake
Yellowtail
hamachi
Fatty Yellowtail
hamachi toro
Whitefish
shiromi
Mackerel
saba
Sweet Prawn (raw)
amaebi
Shrimp
ebi
Alaskan King Crab
kani
Maine Lobster
ise ebi
Squid
ika
Octopus
tako
Surf Clam
hokkigai
Scallop
hotate
Smelt Roe
masago
Salmon Roe
ikura
Sea Urchin
uni
Sea Eel
anago
River Eel
unagi
Omelet
tamago
Individual Sashimi
a chefs cut of fish is available for most sushi types. prices are approximately twice the listed sushi prices.
Small Sashimi
tuna, salmon & yellowtail
Medium Sashimi
5 different types of fish
Chefs Choice
6 sushi and daily roll
Cucumber Roll
cucumber 8 pcs
Asparagus Roll
asparagus 8 pcs
Avocado Roll
hass avocado 8 pcs
Mushroom Roll
enoki and kampyo 8 pcs
Natto Roll
pickled soybeans 6 pcs
Ume & Shiro Roll
plum and mint 6 pcs
Tempura Asparagus
tempura fried asparagus 8 pcs
Salmon Skin
salmon and avocado 5 pcs
Futomaki
egg, crab, cucumber, masago and kampyo 5 pcs
Tekka Don
sliced tuna over rice
Spicy Tekka Don
spicy sliced tuna over rice
Chirashi
assorted sushi over rice
Spicy Chirashi
spicy assorted sushi over rice
Chops And Steaks - Chops
Chicken Breast
14 oz free range, boneless organic chicken served with teriyaki sauce
Chicken Stir Fry
white chicken breast stir fry with seasonal vegetables
Angus Stir Fry
12 oz angus strip stake stir fry with seasonal vegetables
Chops And Steaks - Black Angus
Rib Eye
16 oz. bone in rib eye black angus with streamed vegetables and teriyaki sauce
New York Strip
12 oz boneless angus strip served pan fried with garlic teriyaki sauce
Fire Steak
12 oz boneless angus strip served with chili garlic sauce
Filet Mignon
8 oz angus filet served with garlic butter and ginger teriyaki sauce
Chops And Steaks - Kobe
Kobe Ribeye
12 oz boneless ribeye #8 marbling japan kobe tenderness with dramatic flavor
Kobe Stir Fry
12 oz boneless ribeye #8 marbling japan grilled then sliced with fresh seasonal vegetables
Sides - Tempura
Asian Fries
crispy idaho potatoes
Tempura Onion Ring
sweet red onion
Tempura Mushrooms
fresh shitake mushrooms
Vegetable Tempura
fresh mushrooms, sweet yams, onions and peppers lightly fried in dry tempura flour
Shrimp Tempura
two prawn and fresh vegetables lightly fried in dry tempura flour
Sides - Wings
Asahi Wings
garlic teriyaki wings
Kirin Wings
hot, sour and very spicy wings
Godaiko Wings
sweet, spicy, w/fresh chilies
Pina Colada Wings
passion fruit, pineapple and sesame
Sides - Burgers
Burgers
flame broiled marinated ahi tuna, avocado, tomato and wasabi dressing
King Salmon Burger
grilled wild salmon, avocado, pickled ginger and wasabi dressing
California Burger
hibachi chicken breast, bacon, luttuce, tomato and wasabi dressing
Mongolian Steak Burger
sliced strip steak, bacon, lettuce, tomato and wasabi dressing
Godaiko Kobe Burger
1/2 lbs ground kobe beef, bacon, lettuce, tomato and wasabi dressing
Sumo Kobe Burger
1 lbs ground kobe beef bacon, lettuce, tomato and wasabi dressing
Sides - Salads
Godaiko House Salad
romaine salad with vegetables, pine nuts and somen noodles served with ginger dressing
California Chicken Salad
grilled free range teriyaki chicken with avocados, pine nuts, somen noodles and ginger dressing
California Crab Salad
king crab and shrimp with avocado, pine nuts, somen noodles and ginger dressing
Special Dinners - Entrees
Godaiko Bento Box
popular combination of sushi, sashimi, teriyaki, tempura and grilled food
Tempura Mori
five jumbo prawn and seasonal fresh vegetables
Tonkatsu
breaded kurobuta pork loin cutlets
Hibachi Beef Teriyaki
14 oz thin sliced strip steak served with teriyaki sauce
Una Don
9 oz whole, grilled river eel served over rice
Lobster & Shrimp Stir Fry
maine lobster and gulf shrimp with fresh red and green peppers, napa and carrots
Chilean Sea Bass
12 oz sea bass served with a spicy tomato and clam sauce
Ahi Tuna Steak
12 oz seared sashimi tuna served with a sweet miso sauce
Northern Atlantic Salmon
12 oz salmon filet served with a chilled creme or teriyaki sauce
Special Dinners - Udon
Nabeyaki Udon
tempura shrimp, chicken and a coddled egg with udon noodles and broth
Tempura Udon
tempura shrimp and fresh vegetables with udon noodles and broth
Kamonanan Udon
roast duckling and vegetables with udon noodles and broth
Spicy Beef Udon
thin sliced rare beef with udon noodles and broth
Desserts
Very Berry Creme Torte
lucious berries and tart keylime w/ belgium white chocolate
Amaretto Torte
alomds & strawberries w/amaretto liquor cake
Ultimate Chocolate Cake
creamy chocolate cake in rich chocolate ganache
Tempura Ice Cream
ice cream and cake fried to a golden crisp
Tempura Cheesecake
cheesecake fried in tempura till golden brown
Ice Creams And Sorbet
green tea, red bean, ginger, vanilla, plum wine sorbet and mango sorbet