Vietnamese styled beef stew with chopped celery, carrots, mushrooms and onions. Served with a side of plain rice.
13.5 $
29. Ca Bong Lau Kho To
Catfish fillets simmered in thick brown sauce topped with ginger, black pepper, green and fried onions.
15.5 $
30. Ga Xo Xau Nuong
Vermicelli with chicken skewers, cucumber, tomatoes and mints. Served with sweet and sour sauce.
13.95 $
32. Banh Xeo
A 1 piece of pan-fried golden crispy crepe stuffed with shrimp and chicken or pork, mushrooms, bean sprouts and onions. Served with sweet and sour sauce.
9.95 $
34. Com Chien Tho Ga Xe Phay Tron La Que
Vietnamese styled basil fried rice in a clay pot with shredded chicken, poached egg.
11.5 $
Appetizers
1. Goi Cuon
2 fresh shrimp roll. Chicken, shrimp, lettuce, bean sprouts, cilantro or mint leaves and rice vermicelli wrapped in steamed rice paper. Served cold with peanut sauce.
4.95 $
2. Cha Gio
2 Dalat’s egg roll. Deep-fried spring roll which is filled with chicken, thin transparent noodles, black mushrooms, shredded cabbages and carrots. Served with Vietnamese sweet and sour dipping sauce.
4.95 $
3. Canh Ga Chien Sa, Mat Ong
5 dalat chicken wings. Dalat-style lemongrass and honey chicken wings. Served with sweet and spicy sauce.
7.5 $
3B. Muc Rang Muoi
Chilli salted squid. Garlic, chilli and pepper salted squid with jalapeno, chopped head lettuce, bell pepper, onions and cilantro.
7.5 $
4. Banh Cuon Cha Lua
Dalat ravioli. Vietnamese ravioli stuffed with chicken, black mushrooms and onions topped with sliced Vietnamese pork loaf, cucumber, bean sprouts and fried onions. Served with Vietnamese sweet and sour sauce.
7.5 $
Soups and Salads
5. Canh Ga
Chicken vegetables soup. A clear chicken broth soup with shredded chicken and mixed vegetables.
6.5 $
6. Xup Mang Cua
Crabmeat and asparagus soup. Egg-drop and chicken-base soup with imitation crabmeat, asparagus, chicken and transparent vermicelli.
7.95 $
7. Canh Chua Tom
Hot and sour shrimp soup. Spicy and sour soup of shrimp, pineapple chunks, tomatoes, bean sprouts and celery topped with fried garlic.
7.95 $
8. Goi Ga Xe Phay
Shredded chicken salad. A salad of shredded chicken and cabbage, grated carrot, cilantro or mint leaves tossed with vietnamese styled dressing and topped with crushed peanut.
7.25 $
9. Goi Tom Thit
Papaya salad. A salad with shrimp, shredded chicken or pork, grated green papaya (seasonal) , carrots and cilantro topped with crushed roasted peanuts.
8.95 $
Pho, Hu Tieu, Mi
10. Pho Hoac Mi Ga
A chicken base rice- or egg- noodles soup with poached chicken, fried onions and cilantro.
12.25 $
11. Pho Tai Nam
Traditional Vietnamese beef-base rice noodles soup with medium well-done sliced beef, beef brisket topped with onions and cilantro.
12.5 $
12. Pho Dac Biet
Special traditional Vietnamese beef-base rice noodles soup with medium well-done sliced beef, beef brisket, beef meatball and beef tripe, topped with onions and cilantro.
12.75 $
13. Hu Tieu Bo Kho
Vietnamese styled beef stew rice noodles soup with onions and cilantro.
11.95 $
14. Hu Tieu Hoac Mi Dac Biet
A bowl of egg- or rice-noodle soup with shrimp, pork or chicken, imitation crabmeat, squid and deep-fried fish cake.
12.95 $
16. Bun Bo Hue
Spicy hue style rice noodles soup with sliced beef and pork, lemongrass flavor, shrimp paste and onions.
12.5 $
Bun-Mi Xao-Pho Xao
18. Bun Nem Nuong Cha Gio
Rice vermicelli, Vietnamese-styled grilled pork meatballs, bean sprouts, cucumber, topped with cilantro and crushed roasted peanuts. Served with Vietnamese sweet and sour sauce.
11.95 $
19. Bun Thit Nuong
Steamed rice vermicelli, bean sprouts, cucumber, lettuce, grilled beef topped with cilantro and crushed roasted peanuts. Served with vietnamese sweet and sour sauce.
10.75 $
19B. Bun Ca Ri
Steamed rice vermicelli with stir-fried beef or chicken in curry sauce, bean sprouts, cucumber, lettuce, topped with cilantro and crushed roasted peanuts. Served with Vietnamese sweet and sour sauce.
10.75 $
20. Bun Tom Thit Nuong Cha Gio
Rice vermicelli, grilled shrimp and beef, cut egg roll, bean sprouts, cucumber, topped with cilantro and crushed roasted peanuts. Served with Vietnamese sweet and sour sauce.
13.5 $
22. Pho Xao
Stir-fried rice noodles. Stir-fried rice noodles with chicken, cabbage, bean sprouts, mushrooms and onions.
12.75 $
22B. Mi Xao Thap Cam
Stir-fried egg noodles with chicken, shrimp, squid, broccoli, mushrooms and onions.
14.95 $
Stir-Fried Entrees
23. Ga Xao Sa Ot
Stir-fried chicken, lemongrass, chili sauce and onions bedded with chopped lettuce.
11.75 $
24. Xao Bong Cai Nam
Stir-fried broccoli, mushrooms, carrots and onions with either chicken, beef or pork.
15.45 $
25. Xao Ca Ri
Curry stir-fried with beef or chicken, onions in curry sauce and topped with crushed peanuts.
12.5 $
33. Heo Rim Man Ngot
Spicy simmered pork and onions in thick brown sauce bedded with chopped lettuce.
12.5 $
Vegetarian Entrees
35. Goi Cuon Chay
2 vegetarian fresh roll. Mock duck (seitan), lettuce, bean sprouts, cilantro and rice vermicelli wrapped in translucent rice-paper. Served with peanut sauce.
6.85 $
36. Cha Gio Chay
Vegetarian egg roll. Deep-fried roll of tofu, thin transparent noodles, black mushrooms, shredded cabbage and carrots. Served with sweet and sour sauce.
6.85 $
37. Goi Chay
A salad of mock duck (seitan), shredded cabbage, carrots, cilantro, crushed peanut, sweet and sour dressing.
8.95 $
38. Banh Cuon Chay
Steamed rice roll stuffed of tofu, black mushrooms and onions topped with sliced braised tofu, cucumber, bean sprouts and fried onions.
9.5 $
39. Canh Chua Dau Hu
A spicy and sour soup of deep-fried tofu, bean sprouts, tomatoes, pineapple chunks, celery, topped with fried garlic.
9.95 $
40. Bun Mi Can Cha Gio Chay
Rice vermicelli, cut egg roll, seitan, bean sprouts, cucumber, topped with cilantro and crushed roasted peanuts. Served with sweet and sour sauce.
11.25 $
41. Hu Tieu Hoac Mi Chay
Vegetarian rice noodles soup with deep-fried tofu and mixed vegetables with green and fried onions.
11.25 $
42. Dau Hu Mi Can Chung Tuong
Steamed seitan (mock duck) , bean curd, transparent vermicelli, mushrooms, tomatoes, bell pepper, ginger and onions.
12.25 $
43. Mi Can Xao Xa Ot
Stir-fried seitan (mock duck), lemongrass and chili sauce and onions bedded with chopped lettuce.
12.95 $
44. Mit Non, Mi Can Xao Rau Cai
Stir-fried young jackfruit, seitan (mock duck), shiitake mushroom, bell pepper, broccoli, cilantro and onions.
12.5 $
45. Com Chien Chay
Fried rice with brocoli, carrots, snow peas, fried tofu, seitan (mock-duck) and an veggie egg roll.
11.25 $
46. Dau Hu Mi Can Kho To
Fried tofu, seitan (mock-duck), mushrooms, fresh pineapple slices and onions simmered in thick brown sauce topped with green onions, shredded ginger and black pepper.
12.95 $
Rice on Plate
21. Com Rang Tho
Vietnamese styled fried rice in a clay pot with chicken, shiitake mushrooms and onions.
9.75 $
26. Com Chien
Vietnamese styled fried rice with shrimp, eggs, chicken, peas, carrots and onions. Served with egg roll.
11.5 $
27. Com Suon and Trung Op La
A steamed rice plate of grilled pork chop, sunny-side up eggs with tomatoes, cucumber and lettuce. Served with a cup of simple chicken soup.
14.95 $
Beverages
Iced Tea
Plain Lipton tea with a lemon wedge. Plain or sweetened.