Reviews Tianchu Restaurant

4
Selena Wang
+4
It’s proper North-Eastern Chinese food cooked by your family. I order 小鸡炖蘑菇 and 孜然牛肉. They taste authentic and flavored, but I am a bit concerned that the chefs and owners did not wear their masks all the time. The inside is kinda old and small.
5
Alexandria Tilt
+5
Been coming here for years! Very kind staff with the best Sichuan food in the state. Be kind as English is their second language. Patience pays off! I recommend the mapo tofu and stir fried string beans.
4
Elizabeth Siegel
+4
Delicious and fresh tasting food. Very personable staff with an eagerness to help with the ordering. Small, clean restaurant with photos of some of the most popular menu items on the walls. Generous portions, not fancy with garnishes and extra flourishes. Home cooking at its best. If you like bland food, skip this place; herbs and spices are used liberally.
4
Vron V
+4
I like the food alright. It’s just the automatic add-on 18% tip is not reasonable.
5
Avram Liebowitz
+5
The red bean milk tea is sweet and delicious, I will be going back for more! The Bibimbap is fantastic, I will be back for more of this as well! The food is really good here and there was no wait for a table, this is one of my favorite Asian restaurants on down town Ann Arbor, I highly recommend checking this place out if you're hungry, I felt like I had plenty of great tasting food. This restaurant is set up in likeness to a casual Asian diner and I think Tianchu is locally owned and operated, taste apart of Ann Arbor!
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