El Pike Restaurant menù, Arlington
El Pike Restaurant Arlington - Menu
Appetizers
1. Platanos Fritos
Fried plaintain served with pico de gallo.
6 $
2. Yuca Frita
Fried yuca served with pico de gallo salad.
6 $
3. Humintas
Fresh oven baked corn bread with cheese whipped in corn pork.
3.5 $
4. Saltenas
Savory meat pastry stuffed with potatoes, onions, green peas, olives and egg and choice of chicken or beef.
2.7 $
5. Empanadas de Queso
Baked cheese pie.
2.5 $
6. Papa Rellena
Fried mashed potato ball stuffed with sauteed meat, olives and egg and served with small salad.
7.5 $
7. Choclo con Queso
Bolivian large white corn, served with housemade cheese and small salad.
8 $
8. Salchipapas
Beef frank sliced hot dog and fried potatoes served with mayonnaise and ketchup.
7 $
Salads
15. House salad
Lettuce, tomatoes, onions, black olives and cheese on top.
7 $
16. Avocado Salad
Lettuce, tomatoes, onions and topped with slices of fresh avocado.
9 $
17. Chicken Salad
Lettuce, tomatoes, onions and slices of chicken on top.
8.5 $
Subs
9. Tranca Pecho Sub
Breaded steak, rice, 2 eggs, fried potatoes and topped with pico de gallo.
9.9 $
10. De Carne a la Chorrella Sub
Steak, 2 eggs, sauteed of tomatoes and onion. Served with fried potatoes.
9.9 $
11. De Carne Sub
Steak, tomatoes, onion, lettuce and served with french fries.
9 $
12. De Enrrollado Sub
Pork, tomatoes, onions and jalapeno pepper.
11 $
13. Steak and Cheese Sub
Steak, mozzarella cheese, onions, tomatoes, lettuce and fried potatoes.
9 $
14. De Pollo
Delicious hot sub sandwich, pocket with broiled chicken, cheese, onions, tomatoes, lettuce and served with fried potatoes.
9.5 $
Main Beef Dishes
18. Pike A Lo Macho
Chunks of sauteed beef and hot-dog in a special beer sauce, served with fried potatoes, tomato slices and jalapeno peppers on top. Spicy.
15 $
19. Super Pike Alo Macho
Serves 5 people.
32 $
20. Lomo Saltago
Sauteed beef strips with onions, mushrooms, green peppers, fried potatoes and served with rice.
14 $
21. Churrasco
Pan fried steak 12 oz. served with fried, yuca topped with 2 fried eggs and Swiss.
17.5 $
22. Planchita
Pan fried beef ribs and pork chops served with rice, fried yucca, plantain, egg and sauteed of tomatoes, onions and green peppers.
35.5 $
23. Laphing
16.99 $
24. Charque
Shredded fried slices of beef served with hard boiled eggs, potatoes, honey and fresh quesadilla.
19.99 $
25. Aji de Lengua
Slice beef tongue in yellow savory stew served with rice, onion and boiled potatoes.
14.99 $
26. Falso Conejo
Pulled breaded steak sauteed in red curry served with boiled potatoes, rice and topped with parsley.
13.99 $
27. Asado a la olla
Thin steak fried and cooked in red curry served with rice, potatoes, churro and topped with slices of tomatoes and onions.
14.99 $
28. Lomo a la Chorrellana
Thin steak sauteed with rice, potatoes and sauteed of tomatoes, onions and green peppers.
14.99 $
29. Silpancho
Breaded steak served with rice, fried potatoes and topped with 2 fried eggs and pico de gallo.
14 $
30. Soltero
Thin steak served with potatoes, hominy and salad of tomatoes, onions and cheese.
15.99 $
31. Costilla de Res
Pan fried beef ribs served with rice, potatoes and salad.
17 $
32. Lomo
Thin steak served with house salad, rice potatoes and topped with 2 fried eggs.
14.5 $
33. Milaneza de Carne
Bread beef fried in egg sauce, served with salad, rice, fried potatoes and topped with 2 fried eggs.
14.99 $
34. Chuleta de Res
T-bones steak served with salad, rice and fried potatoes.
16.5 $
35. Costilla de Res
Pan fried beef ribs served with rice, potatoes and salad.
16 $
Fish
36. Trucha frita
Fried trout, served with rice, fried potatoes and salad.
17.5 $
37. Trucha a la Plancha
Pan cooked trout, served with fried potatoes, rice and salad.
17.5 $
38. Salmon
Fried salmon served with boiled, fried potatoes, rice and salad.
16.5 $
39. Tilapia Frita
Fried tilapia, served with rice, fried potatoes and salad.
15 $
Pork
40. Escabeche
Pork feet cooked with vinegar, served in a bed of hominy and topped with salad.
13.99 $
41. Enrollado
Special Bolivian style country pate, served with hominy and topped with salad.
15.5 $
42. Escabeche Mixto
Escabeche and enrollado combination, served in a bed of hominy and topped with salad.
15.9 $
43. Chuleta
2 fries pork shops, served with rice, fried potatoes and house salad.
13.55 $
Chicken
44. Picante de Pollo
Pulled chicken sauteed in yellow curry, served with rice, boiled potatoes, chuno and topped with slices of tomatoes onions.
14 $
45. Pollo Saltado
Sauteed strips chicken with onions, tomatoes, green peppers and home salad.
14 $
46. Milaneza de Pollo
Fried breaded chicken breast, served with rice, fried potatoes and home salad.
14 $
47. Picante Mixto
Pulled chicken and beef tongue in yellow curry, served with rice boiled potatoes, chuno and topped with parsley, tomatoes and salad.
14.99 $
48. Asado de Pollo
Broiled breast chicken served with rice, fried potatoes, topped with cheese and salad.
13.99 $
49. Chicharron de Pollo
Delicious fried chicken served with fried yuca, rice and salad.
13.55 $
Weekend Specials
54. Sopa de Mani
Peanut soup served with beef meat, potatoes and topped with french fries and parsley.
8.5 $
55. Rinon
Beef kidney cooked in Bolivian sauce served with potatoes.
13.49 $
56. Ranga
Cooked diced tripe and served with potatoes.
12.25 $
57. Fricase
Pork meat soup and served with hominy.
13.55 $
58. Chicharron
Deep fried chunks of pork meat, served with hominy and potatoes.
13.55 $
59. Chanka de Pollo
Chicken soup served with chunks of chicken pieces, chuno and boiled potatoes.
12 $
60. Sopa de Kawi
Special Bolivian soup, served with 2 boiled eggs, fried chicken, beef and rice.
13.5 $
61. Rinon Mixto
Ranga and rinon combination.
12.5 $
62. Asado Borracho
Thin steak sauteed in beer sauce, with onions, tomatoes, green peppers, jalapeno, served with potatoes and 2 fried potatoes on top.
14.99 $
Chef Specialties
Asado de Cordero
Pan fried lamb, served with rice, potatoes and chuno.
13.5 $
Asado de Pato
Oven cooked duck, served with rice, potatoes and chuno.
13 $
Charque
Shredded fried sliced of beef served with hard boiled eggs, potatoes and hominy.
15.5 $
Laphing
Special seasoned meat, served with potatoes, corn and fava beans.
15.3 $
Planchita
Combination of beef ribs, pork chops, sausage and sauteed onions, served with rice, yucca, eggs and fried plaintains. Served for 2.
32 $
Daily Specials
Lunch special (includes soup , small main course, soda and dessert)
9 $
Side Order
Fried Fries
Vegetarian.
2 $
Fried Yucca
Vegetarian.
2.5 $
Fried Plantains
Vegetarian.
2.05 $
Desserts
Flan
2.5 $
Gelatin
1.9 $
Beverages
Can Sodas
1.65 $
Mocochinchi
Bolivian peach drink.
2.5 $
Horchata
2.5 $
Maracuya
2.5 $
Inca Cola
2.5 $
Coffee
2 $
Tea
2 $
Lemonade
1.75 $
Milk
2 $