Reviews Smokee Mo's Arnold Bbq

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Cynthia Schleicher
+5
I've eaten there many times and the staff are always so friendly and helpful even when I can't decide on what I want to eat they recommend something that's perfect! The owner (I believe) even steps out from behind the kitchen to thank us for coming! I can't say enough about the ribs, pulled pork, chicken, brisket, and of course the sides!! The deserts are from the Blue Owl which is the "icing on the cake" �
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Lindsay Nugent
+5
We are here pretty well every weekend. I LOVE their burnt ends! The ribs are amazing, this is the only bbq joint I know who doesn't cook their birds dry. The chicken or turkey is always juicy. I hate dry bird. These guys do it right! Not only is the food and sides amazing, the staff is awesome, as a 3 stooges fan I can eat my fantastic meal while enjoying 3 stooges on their TV!
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Carie Boucher
+5
Why haven’t I discoveredthis place before?? The most amazingly tender pulled pork and the smoked pork steak...just point your fork at it and it fell apart!! Great food! Cant wait to go back!
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Rusty Miller
+5
We were in town for a Golf tournament and heard about this restaurant. The food was amazing and we tried a lot of it. The staff was so friendly you could tell they all have a great time. The owner came and talked to us and we had a blast with him. This is a must eat place anytime you are around.
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Mark Decker
+5
Friendly staff and wonderful atmosphere, great side dishes and the best brisket this side of Texas.
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Ken Flieger Sr.
+5
Always great food and the workers are always very polite ,they take great pride in cooking great food ...,and the owner is very cool down to earth guy ...
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Shelly Vance-Jarvis
+5
Love the food here. It’s a nice place to go and have dinner and a beer. Good food and great service
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Kenneth Shuh
+5
Awesome place to eat some of the best food in Arnold. The Brisket was spot on!
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Larry Holliger
+5
Came across smoky Moes barbecue while traveling from out of town on a business trip. Some of the best barbecue I have had. Have been there four times waitstaff was always very friendly and helpful. Owner seems to be having fun at what he is doing. They are now making frozen custard and OMG it was amazing Would highly recommend going there to anyone
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Sheila Boester
+5
My husband and I love love this place. We tried it first with door dash. It's awesome delivered, but better in person more choices of sides and specials. The staff are friendly and always helpful. When I have leftovers and warm them up at work everyone is in my office asking what and where. I let a few try a little they were fans also!!! Try it you won't be disappointed!!
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Tracy A Guy Lowe
+5
1st time stopping in and people were very nice. BBQ restaurants have to have good brisket and they did! Great place, I'll be back with friends
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Darci Nicole Standridge
+5
Visited this place over the weekend with my grandparents and had the mangia brisket sandwich & oh my god, it was hands down the BEST brisket I've ever had! The "Mo" sauce is also phenomenal. I will definitely return if I go back to STL.
5
Jessica Miller
+5
Wow, this place was so good! I asked what meat was good with the white barbecue sauce and a worker suggested several, while another said all. Then I was handed a big sample of the brisket to try it with. I tried all the sauces with my sandwich and they were all so good! I love white barbecue sauce and this one was wonderful. Our family thoroughly enjoyed this restaurant.
5
Brian Van Hoosier
+5
Best bbq in St. Louis. Brisket sandwich was the best I’ve had outside of our kitchen. They cut the fat cap off before weighing the meat. Not every company around here does that and should. Wonderful sides. Great sauces. All made in house from what I could tell. We got our new pit to eat at!
5
Erin Dierksen
+5
We’ve been coming here for years, and it is consistently one of the best and my most favorite places. The staff is always friendly, but more importantly, the food is ALWAYS delicious! My personal favorite is the Mangia Bené! The hardest decision is if you want to save some for later, or just go for it!
5
Gretchen Hoar
+5
We love this place, and stop by every time we’re in St Louis. (3-4x per year) We split the large 2 meat platter with brisket and pulled pork, and then add an extra side. With the extra side it makes for plenty of food for 2 people. The baked beans are really good! The white sauce is an interesting mayo based sauce, but it works! Mustard sauce and Traditional are both good as well. Definitely recommend Smokee Mo’s!
4
Brad White
+4
Great food, I had the ribs, twice baked potato and brisket chili. The mustard sauce was nearly as good as mine.
5
J B
+5
My family ate here for the first time today. Everything was delicious!! We had 2 kids meals.. (a turkey slider and a chicken slider) ..A pork steak special and 2 pork burnt ends specials. Will 100% be back! Very good and a lot different then what we expected!
5
Wendie Marshall
+5
This place is 5 stars. Great portions for the price. The ribs fall off of the bone. The flavor is amazing. Highly recommend the Mac and cheese side.
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