Stuffed clams, stuffed shrimp, lobster tail, fillet of sole and scallops
39.95 $
Lunch Specials
Broiled or Fried Fillet
15.95 $
Fried Whiting
Served with choice of: rice, lemon potatoes or horta
12.5 $
Grilled Calamari
Served with choice of: rice, lemon potatoes or horta
13.5 $
Fried Calamari
Served with choice of: rice, lemon potatoes or horta
12.5 $
Salmon Steak
Served with choice of: rice, lemon potatoes or horta
14.5 $
Grilled or Fried Shrimp
Served with choice of: rice, lemon potatoes or horta
14.5 $
Grilled or Fried Sardines
Served with choice of: rice, lemon potatoes or horta
13.95 $
Grilled Chicken Breast
Served with choice of: rice, lemon potatoes or horta
12.85 $
Chicken Kebab
12.95 $
Pork Kebab
9.75 $
Greek Style Humburger
8.75 $
Spaghetti with Seafood
Clam, calamari & shrimp topped with a pink cream sauce
15.5 $
Spaghetti with Meat Sauce
12.5 $
Spinach Pie
Served with salad
9.5 $
Saganaki
Pan - fried greek cheese, served with salad
9.5 $
Wines
White Wines
Moschofilero Kyklos, Greece
Pale yellow color, intense varietal aroma of flowers (white rose and orange blossom) and citrus fruit on the nose and palate
29 $
Hatziyiannis Santorini, Greece
Vivid with full, well balanced body and distinctive long after taste. White flowers, citrus fruit aromas and intense minerality
30 $
Amethystos White, Greece
Soft yellow - green color, attractive transparency, fruity aromas of peaches & exotic grapefruit
32 $
Retsina Malamatina. Greece
Traditional greek dry wine flavored w. Pine resin
12 $
Beringer Founders, Chardonnay, California
The wine's fresh citrus & fruit flavors are like the warm sunshine w. A full bodied style of apple & pear on the nose and palette
25 $
Fontana, Candida Pinot Grigio, Italy
It's light a fruity aroma & refreshing
26 $
Xplorador Sauvignon Blanc, Chile
Bright greenish - yellow in color w. Aromas of citrus paired w. Fletting herbal notes
22 $
Mirassou Chardonnay, California
Balancing crisp flavors of peach, apricot & green apple w. Hints of tropical fruit & vanilla
26 $
William Hill Chardonnay, California
Well - balanced & tantalizing on the palate w. A crisp clean finish
24 $
Castello Di Gabbiano Pinot Grigio, Italy
Floral notes caress the nose w. Naunces of pear & honeydew melon
26 $
Matua Sauvignon Blanc, New Zealand
New zealand sauvignon blanc, vary in intensity, depending on the region 3, wine making variables such as oak treatment or malo-lactic fermentation
26 $
Saint M Riesling, Germany
Full aroma of stone fruits w. Crisp, cleansing acidity & lively palate
30 $
Kendall Jackson Sauvignon Blanc, California
Straw yellow in color w. Floral & grassy undertones, followed by a silky finish
32 $
Red Wines
Oenodea Lazaridis, Greece
A great blend of cabernet, syrah and st.george With aromas of red fruit with plum dominating mature tannins. A finish laced with notes of oak and vanilla
30 $
Rapsani, Tsantalis, Greece
Aromas of red fruits,spicy and earthy.succulent With soft tannings and refreshing acidity
30 $
Gaia Estate "Notios" Nemea Agioritko, Greece
Hints of gooseberry, butter caramel and a discreet wood fragrance
32 $
Rosemount Shiraz, Australia
Intense, spicy fruit with a long, richly textured finish
26 $
Amethystos Red, Greece
Dry aged in french oak with flavours of red forest fruit, goose berries and blackberries
38 $
Beringer Founders Merlot, California
Ripe with cherry and plum flavors
26 $
Cellar #8 Pinot Noir, California
Jammy and earthy notes and hints of spice in the nose
25 $
Spellbound Cabernet, California
Lush texture and bold dark fruit flavors with a slight hint if oak and spice
26 $
L. Martini Cabernet, California
Full bodied, jammy with ripe currants and a long finish
34 $
St. Francis Merlot, California
Ripe cherry flavors and interlaced with sweet barrels