Fresh romaine lettuce, topped with crispy croutons, and Caesar dressing.
11.5 $
Cold Appetizers
Taramosalata
Fluffy caviar spread with extra virgin olive oil and a touch of lemon.
9 $
Melitzanosalata
Roasted eggplant spread with roasted red peppers, garlic, herbs, and extra virgin olive oil.
9 $
Tzatziki
Yogurt spread with cucumbers, garlic, and extra virgin olive oil.
9 $
Skordalia
Whipped mashed potato spread with garlic and extra virgin olive oil.
9 $
Fava
Fluffy yellow beans with extra virgin olive oil and a bit of lemon.
9 $
Small Cold Plate
Small. Feta, kasseri, olives, tomatoes, and cucumbers.
23 $
Spread Combo
Greek spread, tzatziki, Melitzanosalata served with pita.
15 $
Tyrokafteri
Spicy feta cheese spread.
9 $
Hot Appetizers
Grilled Octopus
Chargrilled octopus with extra virgin olive oil, a touch of vinegar, and oregano.
28 $
Fried Calamari
Lightly floured fried squid golden brown and served with lemon wedges.
24 $
Grilled Shrimps
Chargrilled shrimp with herbs and a touch of lemon.
27 $
Oranges Zest Greek Sausages
Grilled Greek sausage.
18 $
Keftedes
Meatballs. Seasoned meatballs with fresh herbs.
15 $
Saganaki
Brandy flamed kefalograviera cheese finished with a touch of lemon.
15 $
Broiled Calf Liver
Broiled calf's liver with herbs and lemon.
18 $
Falafel
Vegetarian patties served with tzatziki sauce and pita bread.
13 $
Jimbos Homemade Dinner Menu
Chicken Rice Stew
Chicken, celery, onion, garlic, tomato paste sauce, low-sodium chicken stock, rice, potatoes, oregano, basil, a touch of pepper.
22 $
Grilled Chicken
Marinated boneless chicken breast char grilled to perfection. Served with rice, and vegetables.
18.25 $
Chicken Saganaki
A Jimbos favorite. Marinated chicken breast broiled to perfection topped with a thin slice of fresh tomato, and saganaki cheese. Served with rice, and vegetables.
22 $
Chicken Athena
Chicken breast sauteed with herbs, white wine, capers, and roasted peppers. Served with rice, and vegetables.
22 $
Greek Sausages Dinner
Grilled Greek sausages served with lemon potatoes, and vegetables.
21 $
Spaghetti with Marinated Sauce
9 $
Meat
20 oz. Rib-Eye Steak
20 ounces char-grilled rib steak.
45 $
Lamb Chops
Chargrilled lamb chops with herbs and lemon.
42 $
Broiled Liver Dinner
Broiled calf's liver with oregano and lemon.
22 $
From The Sea
Jimbos Jumbo Shrimps
Chargrilled shrimp with extra virgin olive oil, herbs, and lemon. Served with a choice of rice or lemon potatoes and vegetables.
40 $
Grilled Calamari
Squid. Chargrilled squid lightly marinated in herbs. Served with a choice of rice or lemon potatoes and vegetables.
35 $
Broiled Filet of Sole
Broiled filet of sole with lemon. Served with a choice of rice or lemon potatoes, and vegetable.
30 $
Broiled Salmon
Char-broiled salmon done to perfection with fresh herbs and lemon. Served with rice, and vegetables.
35 $
Side Orders
Beets
Patzaria. Roasted beets with potato garlic sauce.
6.5 $
Lemon Potatoes
Idaho potatoes slow-baked in the oven with lemon, olive oil, and Greek spices.