Reviews Restaurant 356

5
Marie Toma
+5
A very upscale experience, so please make a reservation. Our food did take over 45 minutes to arrive, but our waiter checked on us periodically, and when the food arrived, it was hot and fresh. We were able to see the cars drive on the track as well as drift, and my son really enjoyed that. The meal and drink prices are expensive, and it adds up quick. In the end, I spent $91 with a tip for 2 meals, a cocktail, and a soft drink. Everyone was nice, professional, and accommodating.
5
Yen Nguyen
+5
Had a wonderful meal both days. The braised short rib is off menu. Absolutely the restaurant secret because chef cooked it just right. So tender..no knife needed. Well seasoned...brought me back to Paris. Nice selection on cabs and to die for Manhattan. Thank you for a wonderful Friday dinner.
5
Antwon Kyle
+5
The best restaurant experience hands down. Great all around experience!
5
Robert Lake II
+5
It is truly a 5-star experience. Our waiter was above and beyond helpful and knowledgeable of the foods and beverages. Ambiance during the mid day as people enjoying the Porsche driving experience was fantastic worth every penny and a must do again.
4
Wanda Fields
+4
Atmosphere didn't miss! Must have reservations to get in. Served warm pretzel bread while waiting on food. Brisket appetizers were good. Seafood bowl, I forgot name of it was seasoned well and tasty. Sage drink was on point just like bartender. She was handling the entire room by herself and her attentiveness to us was unmatched.
5
Jessie Wilson
+5
Absolutely phenomenal experience. The service was fantastic, the food was divine, and the views of the track were spectacular. The Wiener schnitzel was the best I've ever had.
5
Michael Farmer
+5
I’m happy they had a vegan option! Friendly service and great views!
4
Anton S.
+4
The location is unmatched for a car enjoyer. You can literally watch the cars on the race track while eating a steak. The butter shaped as 911 is a highlight. However, the food quality is just ok. We had Octopus, Empanada and the Schnitzel (all of them recommended by the waiter btw. None of those had a really good taste. Octopus was too chewy and a bit tasteless. Empanadas ok. Schnitzel was too thick and “home made” Spaetzle were flavorless and tasted raw… as a reference: I lived in Germany and know very well how good Spaetzle should taste like. Not worth the money. Reservation recommended.
5
Desert Fox
+5
I love our date nights. We waited for a week to be able to experience this place. Security is quite tight as a valid identification of the person who made the reservation is required at the gate before you are given a band. Parking was not a problem and the inside security staffs were very nice and polite. We took the stairs to the second floor and we got lost lol. The entrance to the restaurant is the exit, and push the door....don't pull it lol. That was really a funny start for us. Because of the door thing, I guess the host forgot to ask for our reservation. Anyway, we got our table and was immediately served. It was not a busy night as most tables occupied were the ones on the window side but we were told that number of guests are limited. Then the food started coming. Hubby had oysters as starter and I had strawberry avocado salad. Our starters were shareable. We usually have wine but tonight my husband decided to get a beer to go with his main entree. Overall, it was a delightful experience and we would like to thank all the staffs who made our night special especially our main server, I forgot his name. Main attraction is the track but no cars after 4 pm as was informed by security but you can drown yourself with the expensive display of Porsche cars on the showroom. Highly recommend the place.
4
Andrew Flittner
+4
I enjoyed dinner.... BUT this restaurant holds itself out as fine dining. The food was enjoyable but the service was lacking. I expect more service for the price point. We waited 40 minutes for appetizers. We waited another 50 minutes for dinner. The view and experience of being there was a 5 star. The staff and dining experience was a 2 star. 4 stars is generous.
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