Wild Alaskan Sitka River Sockeye Salmon "Carpaccio" with Local Cantalope, Chilies, Mint & Serrano Ham, Warm White Port-Mirin Vinaigrette
11.5 $
Entrees
Grilled Eden Farm Berkshire Pork Rib Chop In Heaven Hill Jus On Apple-Potato Hash with Country Ham, Sweet Onions, Local Turnips & Creamy Cider Vinaigrette
24.5 $
Potato-Crusted Alaskan Halibut In Arugula-Basil Sauce On Market Succotash with Blue Lake, Wax & Fava Beans, New Potatoes & Pickled Onions
25.95 $
Grilled Southport Trigger Fish On Creamed Corn with Apple Bacon, Tomato Gumbo, Creole Mustard, Fried Okra Croutons & Green Tomato Sauce
26.95 $
Pan-Roasted Muscovy Duck Breast In Sauce Carol with Lyon Farm Blackberries, Corolla Gold Potatoes, Arrowhead Spinach & Roasted Beets
25.95 $
Cornmeal-Crusted Sunburst Farm Red Trout In Brown Butter Shrimp Ravigote Sauce with Creamy Lemon Grits & Arugula Slaw
24.95 $
Grilled Prime N.y. Strip In Port-Red Wine Jus On Summer Vegetable Chopped Salad with Smoked Bacon, Buttermilk Blue Cheese, Tomatoes & Chives
27.5 $
Confit Rabbit In Amontillado Sherry & Country Mustard Jus with Goat Cheese Ricotta Gnocchi, Guanciale, Swiss Chard, Turnips & Yellow Wax Beans
23.95 $
Grilled Beef Shortribs On Slow Cooked Molasses Baked Cannelini Beans, Corn Relish, Zephyr Squash, Blue Lake Beans, Espresso-Spice Jus
25.95 $
Desserts
Coconut Lime Sorbet with Watermelon & a Limeade Sugar Cookie
8.95 $
Celebrity Dairy Goat Cheese Panna Cotta with Cherry Compote & Rosemary Shortbreads
8.95 $
Doughnut Popover with Summer Berries & Vanilla-Cardamom Ice Cream
8.95 $
Flourless Chocolate Pecan "Brownie" with Mint Chocolate Chip Ice Cream
8.95 $
Lemon Souffle Tart with Local Blueberries & Whipped Cream
8.95 $
Brown Sugar Sour Cream Cheesecake with Poached Lyon Farm Peaches
8.95 $
Toasted Cornmeal Apricot Poundcake with Maple Bacon Ice Cream
8.95 $
Dark Chocolate Mocha Pudding Cake with Espresso Sauce & Whipped Cream