Dock's Oyster House menù, Atlantic City
Dock's Oyster House Atlantic City - Menu
Appetizers
Maine Clam Chowder
Our interpretation of the classic new england chowder
6.25 $
Oyster Stew
A classic recipe of whole oysters, milk, cream & seasonings
8.75 $
Crab and Corn Chowde
Crabmeat, corn, and potatoes, finished with a jalapeno cream sauce
6.50 $
Fried Calamari
Dipped in a light batter, fried and served with lemon and fresh marinara sauce
7.00 $
Steamed Clams
In a savory brew of tomato, wine, garlic, hot pepper and onion
10.00 $
Clams Casino
Top neck clams, broiled with butter, red and green pepper, lemon and baco
8.00 $
Oysters Rockefeller
Reshly shucked oysters baked with fresh spinach, bacon, herbs and pernod
9.00 $
Appetizer Medley
Oysters Rockefeller, clams casino and grilled jumbo shrimp
10.00 $
Manhattan Clam Chowder
Clams, potatoes, celery, bacon in a zesty brot
7.50 $
Crab Caesar Salad
A classic caesar with jumbo lump crabmeat
10.50 $
Dock's House Salad
Mixed greens with toasted walnuts, blue cheese, apples and cider vinaigrette
5.50 $
Entrees
Seared Sea Scallops
Over mashed potatoes with lemon vinaigrette, broccoli rabe and roasted tomatoe
27.00 $
Pan Seared Red Snapper
With citrus beurre blanc, sauteed spinach and potato pancakes
27.00 $
Pecan Crusted Salmon
Over sauteed spinach, mushrooms and apples and drizzled with horseradish sauce
26.50 $
Seared Yellowfin Tuna
With crab spring roll, caramelized pineapple, ponzu and wasabi cream
27.00 $
Flounder and Crabmeat
Baked flounder stuffed with crabmeat served with a light cream sauce of tomatoes, mushrooms and asparagus
28.00 $
Grilled Jumbo Shrimp
With ginger aioli on a salad of arugula dressed with lemon vinaigrette
25.00 $
Potato Crusted Flounder
With asparagus and a beurre blanc sauce
26.00 $
Pan Roasted Halibut
With jumbo lump crabmeat, mushrooms, tomato and spinach
32.00 $
Chilled Shellfish Samplers
For Two
3 oysters, 3 clams, 2 shrimp, 6 mussels, shrimp ceviche, crabmeat, and ½ of a chilled lobster
32.00 $
For Four
6 oysters, 6 clams, 4 shrimp, 12 mussels, crabmeat, shrimp ceviche, and a chilled 1 lb lobster
62.00 $
Dock's Classics
Lobster Tail
A colossal 16 to 18 ounce cold water lobster tail broiled and served with drawn butter
53.00 $
Beef and Reef
Grilled 6 ounce filet mignon side by side with a broiled cold water lobster tail
63.00 $
Crab Meat Saute
Jumbo lump crab meat, sauteed lightly with butter, shallots, garlic, lemon, parsley and chives
25.00 $
Dock's Seafood Fry
Shrimp, flounder and a crab cake breaded with crispy Japanese breadcrumbs and served with french fries
24.00 $
Crab Meat Au Gratin
Jumbo lump crab meat blended with a sauce of three special cheeses and cream
27.00 $
Fried Jumbo Shrimp
Breaded with panko and served with house made tartar and cocktail sauces
24.00 $
Pan Sauteed Crab Cakes
With jumbo lump crabmeat and a roasted red pepper puree
25.00 $
Fried Oysters
Freshly breaded and served with our house made tartar sauce
20.00 $
Dock's Steak
Filet Mignon
12 ounce filet grilled and served with yukon gold mashed potatoes
30.00 $
Cowboy Steak
26 ounce bone-in rib eye with grilled vegetables and pommes souffle
34.00 $
New York Sirloin
16 ounce ny sirloin grilled and served with a green peppercorn sauce
32.00 $
Rack of Lamb
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
29.00 $
Lobster Selections
2.00 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
39.00 $
2.50 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
45.00 $
Lobster Selections
3.00 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
51.00 $
3.25 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
53.00 $
3.50 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
56.00 $
4.00 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
61.00 $
4.25 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
64.00 $
5.25 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
75.00 $
6.00 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
84.00 $
6.50 Lbs
Herb crusted with chive mashed potatoes, demi-glace and french fried beets
90.00 $
Raw Bar
Watch Hill
Winnapaug Pond, Rhode Island
2.00 $
Wellfleets
Wellfleet, massachusetts
2.00 $
Chop Tank
Chop tank river, maryland
2.00 $
Chesapeake Bay
Chesapeake Bay, Maryland
1.75 $
Quonset Point
Narraganset bay, rhode island
2.00 $
Saddle Brooks
Saddle Brook, New Jersey
2.00 $
Cape May Salts
Cape may, new jersey
2.00 $
Wianno
Cape cod, massachusetts
2.00 $
Blue Points
Long island, new york
2.00 $
Alternative Raw Bar Selections
Shrimp Ceviche
Shrimp marinated in citrus with jalapeno, tomatoes and onion
9.00 $
Crabmeat Cocktail
Jumbo lump crabmeat served with a dijon aioli
15.00 $
Clams on the Half Shell
Six littleneck or topneck your choice clams served with lemon and cocktail sauce
7.50 $
Jumbo Shrimp Cocktail
Four large shrimp served with our house made cocktail sauce
14.50 $
Tuna Tartar
Served rare with avocado, cucumber, chives, sesame, with a crispy wonton with wasabi topika
11.50 $
One Pound Lobster
Served chilled with dijon aioli, cocktail sauce and lemon
19.00 $
Oyster Sampler
Served chilled with dijon aioli, cocktail sauce and lemon
11.00 $
Sides
French Fries
Served chilled with dijon aioli, cocktail sauce and lemon
3.50 $
Sauteed Mushrooms
Served chilled with dijon aioli, cocktail sauce and lemon
4.50 $
Onion Rings
Served chilled with dijon aioli, cocktail sauce and lemon
5.00 $
Sauteed Spinach
Served chilled with dijon aioli, cocktail sauce and lemon
5.50 $
Sauteed Broccoli Rabe
Served chilled with dijon aioli, cocktail sauce and lemon
6.00 $
French Fried Beets
Served chilled with dijon aioli, cocktail sauce and lemon
4.00 $
Pommes Souffle
Served chilled with dijon aioli, cocktail sauce and lemon
4.50 $