Reviews Becks

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Patricia Bailey
+5
It was so delicious as usual, and JB cooks the best food! Great service and atmosphere! I had the scrimp bisque - excellent then the pork chop with Stilton grits and collard greens! My niece had tuna. We both loved the food as always! The pies de resistance was the dessert a brownie with Bailey's Irish cream mousse - to die for!!! Can't go wrong eating at Beck's or Sheehan's.���
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Sean Prouty
+5
Food and atmosphere were amazing! It was only topped by the service from Aime, our waitress! I highly recommend this place!
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Todd Timmerman Tman
+5
Birthday Dinner was fantastic, Wine list outstanding & prices beyond reasonable. Oysters, softshell crab, fried lobster, mussels, & cowgirl ribeye to die for. Refered member from Sage Valley owns Arizona Coyote's hockey team, 8 of them loved it. Great food, bar, ambience, & service, what else do you need. Thank you John & staff.
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Lisa Holzberg Daitch
+5
My husband and I were there for our anniversary last night. We both had the same dish…the wreckfish with creamed spinach and rosemary hollandaise sauce. Absolutely outstanding and our server Amy was incredible. We will definitely return.
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Kathryn Illyn Moore
+5
We had a fabulous night at Beck's last night. We shared assorted oysters and fried pimento cheese balls! Divine! After studying the menu, our waitress told us the daily specials. I had the Tile fish over a bed of creamed spinach along with roasted potatoes. The others all had the pork chop special, served over the creamiest grits ever along with collards. Their pork chops were so big, they all took some home! We had such a good time. Thanks for a wonderful night of food and awesome service! We will be back!
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Donald Cerra
+5
Warm friendly waitress. Home. Again I repeat home made pasta sold me on the fettuccine Alfredo with shrimp scallops and pieces of lobster. The sauce was light just beyond soup delicious. Nancy said her salmon was the best ever not over cooked but tender and moist. Ha the fresh Oysters were tops. Thank you for a fantastic dining experience.
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Karen Kelly
+5
It was fantastic!! Great soft shell crab, sangria and strawberry mojito were delicious 😋
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Courtney Frazier Payne
+5
Best place for any occasion and AMAZING staff, food, atmosphere, etc.!!!!!
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Tricie Kelleher Scholer
+5
We don’t go out much due to busy schedules, but Beck’s is worth the time! Great atmosphere, wonderful food and oyster selection was fantastic! The people are always fun to see! Love this place! We WILL be back soon! ❤️
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Kristie Flowers
+5
Stopped by for lunch today and had the venison chili, tuna nicoise salad, and shrimp & grits. Everything was delicious! Jessica was an awesome server also. Will definitely be returning soon.
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Pat Brucker
+5
What a delightful experience. Delicious food beautiful surroundings and efficient and gracious server and hostess.
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Ann Marie Dickey
+5
Our table of five received amazing service and top notch food. Lightly fried lobster tail, shrimp bisque, redfish topped in hollandaise, and apple salad were among our very favorites. Creamed spinach, diced potatoes, and braised brussels sprouts were beautiful sides. Dessert included one shared key lime mousse and one crème brûlée. Both were amazing! We will be back when we are in the area for sure.
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DarlaClay Bennett
+5
Incredible presentation and the Chef, John Beck, creates amazing dishes. A must visit.
4
Riley Tetreault
+4
Food was great. Service was great. They need to commission some local artwork for the walls, especially the back of the restaurant. They needs to design the bathrooms better. Would have loved to see a seafood pasta or a bouillabaisse on the menu! They don’t serve bouillabaisse anywhere in the area, and of all the local restaurants, I think beck’s would be the best option to offer that dish. Jalapeño margarita is great. We had Hunter style oysters, pimento cheese hush puppies, shrimp burger, and flounder. It was all great! Ask for some “Alabama white sauce.” I would say, I wish they also had a broiled oyster option like they do at Abel brown.
4
samantha brooks
+4
Beck's is very nice, intimate spot for fresh seafood, friendly service, and nice ambiance. The shrimp appetizer was delicious and a must-try. They offer a variety of seafood from oysters, grouper, fried catfish, flounder, salmon, and halibut. They also offer options for non-seafood lovers like the fried chicken sandwich, steak, and pork chop. The drink offerings were vast as well as the desserts! The apple crisp was awesome! Beck's is a great place for an intimate date night or group dinner with friends.
4
Melissa Cole
+4
I'm not really sure what kind of rating to give because on the one hand the food was delicious and our waitress was very friendly and attentive. On the other hand, service was incredibly slow. Since I've never eaten there before I don't know whether they're just being affected by employee shortages or whether it always takes that long to get an appetizer.
5
Ashton Lively
+5
A very memorable and enjoyable evening. My wife and I celebrated my birthday here. We enjoyed the Hunt's Baked Oysters, the spicy fried shrimp, fried lobster tail and blackened grouper. Excellent food and excellent service.
5
Monique Jones
+5
Date Might and we always have a great experience! Eating raw oysters, fried lobster tail, smoked wings and the bread & butter 😋
5
Chantel Razack Weed
+5
Absolutely delicious. We hadn't been since 2yrs on Valentines Day. Our server Bri...was Absolutely efficient & very pleasant. So we had 830pm reservations my husband made & we arrived a little early. Waited for our table. We were sat at the wall going down the hallway to the bathroom & its just really small tables. Would have rathered a different area. We stayed at our ta le because it was late & I had to work in the morning. So... we ordered the special appetizer of their version of bang bang shrimp...delicious & had nice flavor & heat. We also ordered salads I had the Ceasar & husband had the beet. Both were refreshing & crisp. Now...we ordered an array of raw oysters & the baked ones with 3 cheese blend & ones with jalapeno...loves the 3 cheese blend & our picks of raw oysters were very good. We decided to try the pimento cheese hushpuppies...the only thing we didn't enjoy. No flavor & overly greasy. We let Bri know and she took care of it. Dinner was the grouper blackened with Hollandaise & potato....so good. I had the fried lobster with the most delicious tangy Asian dipping sauce. Dinner & overall was delicious & like always very pleased with our visit.
5
Blake Thomas
+5
Our server Anne did a wonderful job of pacing our meal and her other team members were very efficient and attentive. The restaurant is very comfortable and the food was great!!! When visiting Augusta again we will definitely eat here again!!!
5
Devon McDonald
+5
Very quaint!!!! I loved it here. The service was great! Oysters amazing and great drinks!
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