Reviews Tea Station Chinese Cuisine

4
Nichole V
+4
I cannot comment on the quality of the food, as I've never eaten here, but the milk tea is my favorite in the area. The milk teas are made with a brewed tea base, milk tea powder, non-dairy creamer, and liquid sugar (fructose maybe). I personally ask for half sugar, but they aren't too sweet to begin with. It's true that the boba pearl quality can be hit or miss, ranging from perfect to a little soggy. I've never had any so soggy as to affect the drink, though, and they use a tasty brand of tapioca.
5
Emily Frost
+5
This place has my favorite Chinese food in Aurora, hands down. There are at least 6 other places closer to my apartment, but I'll pick Tea Station every time. Awesome food and plenty of it for the price.
4
Leotha Lewis
+4
The servers are very pleasant from the moment you walk in to the time you sit at the table. They have a wide variety of chinese & thai food to select from. The wait can be a little bit long, BUT your food is fresh off the grill and delicious!
5
William Sims
+5
I've visited this place on an almost weekly basis since the first week they were open. The staff is quick and very friendly. (If they are busy, you need to give them some slack as they typically only have 1 waiter and cook on duty.) For supper, the chef makes perfect Chinese food and will take requests. Lunch is fast, tasty, and cheap. They also serve "bubble" teas: flavored teas (hot and cold), smoothies, slushes, ices, all with or without boba (tapioca pearls). My favorite is the hot almond milk tea without boba, but only by a small margin to the dozen or so others that I get, too. Make sure to order one of these with your meal!
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