Fonda San Miguel menù, Austin
Fonda San Miguel Austin - Menu
Antojitos
Angels On Horseback
three grilled shrimp with white cheese, jalapeno and wrapped in bacon. served with house-made escabeche.
13.95 $
Chile Con Queso
the traditional melted cheese appetizer of the state of chihuahua. served with hand made tortillas.
9.5 $
Quesadillas
3 flour or corn tortillas. choice of rajas, chicken, or mushrooms.
9.5 $
Calamares
with chipotle mayonnaise.
10.95 $
Ceviche las brisas
Our most popular ceviche.
12.95 $
Ceviche de Langosta y Mango
Wild Canadian lobster marinated in freshly squeezed citrus and mango juice and topped with mango salsa and avocado.
Tacos Al Pastor
4 pork tacos served with two sauces.
9.5 $
Cordero
4 grilled baby lamb chops served with chile pasilla salsa.
13.95 $
Queso Asados
served with hand-made tortillas. with chorizo verde (house-made pork chorizo made with swiss chard) $10.50.
9.5 $
Tostadas Compuestas Surtidas
one each of chicken, guacamole and cochinita pibi.
12.95 $
Sopecitos
3 of each of the following: salpicon de pescado, camaron y guacamole, and nopalitos.
12.95 $
Torre De Botanas
this "tower" combines the tostadas compuestas and the sopecitos.
21.5 $
Plato De Miguel
camarones, cordero, quesadillas, tacos al pastor.
34.5 $
Sopas
Sopa De Elote
mexican corn soup with cheese and poblanos.
6.5 $
Sopa De Tortilla
this classic recipe was introduced by fonda san miguel in 1975.
6.5 $
Ensaladas
Ensalada De Espinacas
fresh spinach salad with toasted almonds, toasted pasilla chiles and panela cheese. recipe from maria dolores torres of mexico city.
7.5 $
Guacamole
fonda del recuerdo, d.f. style.
7.5 $
Ensalada Mixta
6.5 $
Rellenos
Ancho Relleno San Miguel
chile ancho filled with chicken, olives, capers and almonds in a light cilantro cream sauce.
19.5 $
Relleno De Picadillo
roasted poblano lightly battered and pan-fried, filled with shredded pork, almonds and raisins. served with a jitomate sauce.
19.5 $
Relleno De Queso
roasted poblano lightly battered and panfried, filled with cheese.
16.5 $
Calabacitas Rellenas
baked zucchini filled with corn and white cheese. served with a jitomate sauce.
13.95 $
Enchiladas
Enchiladas De Mole Poblano
17.95 $
Enchiladas Verdes
16.95 $
Enchiladas Suizas
16.95 $
Enchiladas De Pato
enchiladas with shredded duck topped with a poblano-spinach sauce.
18.95 $
Carnes
Carne Asada A La Tampiquena
grilled strip of beef tenderloin served with guacamole, rajas, and a cheese enchilada.
34.95 $
Cochinita Pibil
yucatan specialty of pork baked in banana leaf.
19.5 $
Chuleta De Cerdo
grilled center cut pork chop.
24.5 $
Aves
Pollo En Mole Poblano
baked one-quarter chicken in the traditional mole of puebla.
18.5 $
Pollo Pibil
yucatan specialty of achiote-seasoned chicken baked in banana leaf.
18.5 $
Pollo Asado
often misnamed as "chicken fajitas".
16.5 $
Pescados Y Mariscos
Camarones Al Mojo De Ajo Or Tikin Xik
gulf shrimp broiled in garlic butter or achiote-seasoned.
Camarones En Crema De Chipotle
gulf shrimp in spicy chipotle cream sauce.
Camarones Adobados
adobe-crusted shrimp placed over corn tortillas filled with rajas and served with a chipotle-black bean sauce.
Pescado Veracruzano
broiled fish fillet in the traditional vera cruz tomato sauce with capers, onions and spanish olives.
Pescado Al Mojo De Ajo Or Tikin Xik
fish fillet broiled in garlic butter or achiote-seasoned.
Postres
Crepas De Cajeta
crepes sauced with a rich goat milk caramel and toasted almonds. served with our cajeta ice cream.
7.5 $
El Mateo
cajeta and vanilla ice cream with frangelico liqueur and cajeta topping and toasted almonds.
9 $
Tres Leches Cake
6.5 $
Coffee Toffee San Miguel
7.5 $
Mangos Con Helado De Coco
6.5 $
Helados Y Sorbetes
two scoops of ice cream or fresh fruit sorbets made at fonda san miguel. ask for flavors.
6.5 $
Flan De Almendra
5.5 $