Charleston Restaurant menù, Baltimore
Charleston Restaurant Baltimore - Menu
Dinner Menu
Rich Lobster Soup with Curry
Intense lobster stock reduction finished with cream, butter poached lobster curry oil
79.00 $
Fresh Arichoke Soup
Fresh black truffle oil, aged reggiano
79.00 $
Wild Artichoke Soup
Fresh black truffle oil aged reggiano
79.00 $
Wild Arockfish Ceviche
Fresh, lime, cilantro, shalots, jalapeno, peppers
79.00 $
Cornmeal Fried Oysters
Lemon caynene mayoonsei upland cress
79.00 $
Scottfish Smoked Salmon
Julienedd cucumber, egg, yolk mousse, upland cress ossera vaviar
79.00 $
Roasted Red Beet Tartare
Tiny capers, cornichon brunoise fresh blood orange reducition
79.00 $
Lamb Carpaccio
Fresh green lentil and rocket salad, fleut de sel, shaved aged reggrino
79.00 $
Herb Salad
Mint, basil, upland cress, friseee, arugula, fresh blackberry vinaigrette
79.00 $
Shrimp and Stone Ground Creamy Grits
Tasso, ham, andouille, sausage, fresh chives
79.00 $
Fresh Artichoke
Roasted cipollini, onions, carrot, puree, puland, cress, arugulam oil, lemon, beurree blanc
79.00 $
Pan Roasted Turbot
Wilted baby spinach, champagne and button mushrooms, cream fresh black tuffle, oil
79.00 $
Pan-Roasted Wild Rock Fish
Oyster and button mushrooms fricasee lemon beruree blanc
79.00 $
Benne Seed Enchrusted Hduson Valley Foie Gras
Salad of muzuna toasted pepitas and aged sherry vinaigrette
79.00 $
Grilled Veal Sweetbreads
Caramelized caulifolwer, toasted pecans, tiney capers, lemon brown butter
79.00 $
Pan-Roated Magert of Duck
Crispy potato cake, pan seated foie gras, roasted shallots and red wine redcution
79.00 $
Grilled French Quail
Cornbread stuffing roasted red beets cognac redcution
79.00 $
Grileld Creesstone Farms Prime Beef Tenderloin
Coco beans slow-cooked in barbaresco and fresh rosemary bssamti rice, quails egg
79.00 $
Grilled Colorado Lamb Rack Chop
Cooard greens slow-cooked in smoked ham, broth lardons, red eye gravy
79.00 $
Sweet
Chamomile Citrus Napoleon
Puff pastry layers yogurt bavarois orange reduction
Dark Chocolate Mousse
Pistachio sponge cake white chocolate cremeux candied cocoa nibs
Lemon Chess Tart
Basil ice cream cornmeal crumble basil syrup
Creme Brulee Trio
Strawberry mint gianduja earl grey
Local Maryland Strawberry "Shortcake"
Strawberry genoise creme fraiche mousse creme fraiche sorbet
Sorbets
Rhubarb, mixed berry, coconut pineapple, warm madeleines