I love going here for brunch on the weekends. Though during peak hours it can get a bit loud here. I went in during the evening for the first time and was pleasantly surprised by the kimchi ramyun. It had a nice flavor and it was my first time having pork belly, which was fantastic. I was expecting it to be somewhat spicy, but it wasn't and that's okay. I always get the caramel miso latte (hot or iced), but this was my first time having it with almond milk, and it was still outstanding. It is a nice mixture of savory and sweet. ALSO, I got a donut for the first time and let me tell you... It was better than I expected! It was lemon ginger, and while I couldn't taste the ginger at all, the powerful lemon flavor, and the yeasted texture of the dough was to die for. I almost want to drive back to get another one. I won't... but I'll be back.
By far the best Steph, egg and cheese sandwich I've ever had in my life & the coffee is amazing. The staff is absolutely top-notch. I suggest this place for breakfast over any place in all of Baltimore.
I had the Korean wings and Far West omelette and it was one of the best meals I've had in awhile. The omelette was so big and hearty, I had to save half for later, and it was just as good the next day. They even serve their potatoes with ketchup on the plate. They know what's up. The Korean wings are super crunchy and gluten free. The sauce is perfection. Service is friendly and quick. Even though they were obviously busy, they take care of you.
An error has occurred! Please try again in a few minutes