Reviews Go Ya Ya's

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Leo Paul Desselle IV
+5
These Crepes are amazing! This is a must go to place in Baton Rouge.
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Matthew Schwartz
+5
Best Crepes I have or ever will have! Always feels like home when I am there!
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Linda G Hayes
+5
This place is awesome. Didn't feel like cooking, so we rode downtown to market area. The grill chicken caprese is super! This is an unexpected find. Can't wait to go back
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Courtney Haynes Bienvenu
+5
Love this place! Wonderful food and great service!
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Christopher Delmar
+5
Quick, good food that's affordable for downtown. Also, they like to experiment with specials frequently so there's variety to go with the standard menu. Can't go wrong with either the sweet or savory crepes.
5
Corey Moen
+5
Love coming here for breakfast and brunch! Savory or sweet crepes because both are fantastic. Love the spinach and brie, sausage egg and cheese, as well as peanut butter banana Nutella. I'm usually comfortably full after most of a savory and half of a sweet. Coffee is amazing as well. Have honestly never had a bad experience here. Usually short wait times every time I have stopped in, and staff always smiling.
5
Mark E Martin
+5
Made to order? Yes! Variety? Yes! Pleasant people? Absolutely! Good coffee adds to the experience. On busy market days there is a wait but it's well worth it, as above. For that sugar rush kids love try the banana Nutella crepe. You won't have to fight with your kids to eat it all.
5
Jeffrey Cowell
+5
Vietnamese Pork was succulent and balanced. Fast and friendly. Take an acquaintance and you will have a new friend for life.
5
David Hatch
+5
Didn't have the coffee but the the crepes...🥳 I prefer sweet crepes but I did try the savory ones too and I must say they serve some of the best crepes I've had in.... Well a long time! Definitely should uh.. Give it a Go. Ya? YA! - Yup i went there with the word play!
4
JoAnn Walker
+4
The service was friendly and a great price for what I got. However, please don't list on your menu a scrambled egg and cheese crepe and then give me a hard fried egg instead. The texture and flavor between the two are very different.
5
Dustin Leighton
+5
Such a great little local spot here in Baton Rouge. The staff is great and the food is amazing. I got the Vietnamese Crepe with a great seasoned pork, lettuce and bean sprouts. If your in the area stop by you won't regret it!
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