Best Chocolate Mousse in Belleair Bluffs

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Chez Colette
Chez Colette
87/100 (495 ratings)
Restaurants
European
Vegetarian Friendly
European
French
French
Gluten Free Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Breakfast
Foie gras
Mousse Au Chocolat
Scallops
Escargot
Escargot
Duck Confit
Profiteroles
Creme Brulee
Goat Cheese Salad
Chocolate mousse
French Onion Soup
Beef
Crepes
Chocolate Mousse
Beef Bourguignon
Oaky and Buttery
Lamb
Trio from the Sea
Salad
Crème Brulée
Fish
Filet Mignon Chateaubriand
Scallops
Chicken
Duck
Wine
Crepe Suzette
Duck Foie Gras
Champagne
Salmon
Duck Confit
Bread
Steak Tartare
cream brulee
Crème Brûlée
Café
European
French
Free Wifi
Reservations
Accepts Credit Cards
Seating
Takeout
Table Service
Accepts Mastercard
Wheelchair Accessible
Accepts Visa
Accepts American Express
Accepts Discover
Serves Alcohol
Wine and Beer
Parking Available
Free off-street parking
Dinner
Lunch
Mid-range
"Outside of Burgundy, one of the best French experiences we’ve ever had. Truly authentic, very attentive, along with a fantastic wine list. If you..."
Paul Gibson
"Authentic French food, great service, adorable place. Portions are high quality food and authentic to what you’d expect in France. Everything made..."
Twirl Florida
"We made our reservations for outside and arrived to a beautifully set table out front. It was clear early on that this restaurant has a very special..."
Casey Gooden
"This was one of my best experiences at a restaurant of this kind, and my first of French cuisine. The ambiance, taste and attitude of the chef..."
Grigory Vinokurov
"This is such a quaint and cozy bistro. Quiet atmosphere—perfect for catching up with friends. I had the French onion soup, the fois gras dish, and..."
Louise Chavanne
"Beyond words. I've never used this word to describe a restaurant before but it fits: magical. The food, the friendly service, everything. Even the..."
Tara (Ainabarad)
"This is our third visit to Chez Colette's French Bistro and it has become our favorite French Restaurant. The food is a always fresh, cooked to..."
Michael McDowell