Reviews The Grill On The Alley

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Marte Lewis
+5
One ... maybe the one of my forever favorites in Beverly Hills. Without question the best service and fabulous hostess in the city. Great food always.The carrot cake the best . Or maybe the fabulous fudge sundae.
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Manny Nieves
+5
The best Happy Hour in LA! New menu with unique cocktails, great beers, 9oz wine by the glass deals and a perfectly paired food menu! 4:00 PM until 7:00 PM Monday to Saturday.
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Erik Brown
+5
I have lunch here weekly; my fave. Service is as good as the meal, all around top notch.
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Mitchell Bravo
+5
The Grill is always one of the best in Beverly Hills. Straight forward great American food. I had Double cut lamb chops made perfectly, my dinner mate had Chilean Sea Bass that she wouldn't stop talking about. Had Stone Crab Claws to start. Secret menu has the best Chicken Pot Pie with the most amazing crust. Ask for Hector for reservations
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Peitor Angell
+5
The place the food the service the companynall was perfection. A proper restaurant in all ways...refreshing for an American Reataurant in Beverly Hills.
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Arlene M. Goodman-Dickey
+5
As a young adult living on the west side the Grill was a place we went to on s regular basis with family! I have not been there in years and the food and ambiance is still superior
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Atsirk Mari
+5
Had an awesome time and food. Our guy jessie, has given the best customer service. You need to try and experienceļæ½ļæ½
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Jay Maiden Sr.
+5
On a business trip from Tennessee and ate dinner here. In over 30 years, I merely thought I had eaten good steaks. The ribeye here raised the bar higher than expected. The waitstaff treated me like long time friends. I highly recommend this establishment.
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Kevin Langdon Ackerman
+5
I love TGOTA. I have been going there off and on for decades now and it's always on point, high end American fare served in that a la carte, old school, New York style-- I go for the lobster bisque, superlative steaks and seafood, a dover sole piccata to die for, and the key lime pie etc. The bar is amply stocked and the original cocktails are solid and good, all made by trained bartenders who understand the power of friendly service, what w their all-buttoned-up vests and attire. Oh, let's not forget the room-- BEAUTIFUL. High ceilings, clean, bright, booths and a magical art collection anchoring the walls perfectly... Go. Look for Pamela the host who never forgets a face and hope you get Steve as your waiter: he's been there 30 years and knows it all inside and out.
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Cynthia Metzger-St Clair
+5
We go for the chicken pot pie and it did not disappoint. Even a Ron Howard siting.
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Kathe R Moore
+5
Great place to go for a drink Their lamb and veal chops are excellent
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Ian Vernon
+5
A great place, with cool atmosphere. Oh, yes...fantastic food too ;)
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Daniel Clivner
+5
Iconic power restaurant serving Hollywood elite for 25 years, but treating tourists and first timers with the same respect and warmth as regulars. Classic American comfort foods, with the best fish in the city, is served in generous portions, often with a complimentary side. All orders are made to order, so Beverly Hills' most finicky diners go away happy every time. Run, don't walk, to this restaurant. Then order a classic martini or two, shrimp cocktail or Joe's crab claws, steak or fish, and a decadent dessert and Uber it home.
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GM LoveShack
+5
Amazing fond and service, JR was the best. Try the prime rib.
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ķ•™ģž„ķ•™ģž„
+5
I love your corned-beef hash! Surely i'll be back for it! šŸ‘šŸ»šŸ˜‹ #mouthwatering
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Preety Shah
+4
Met a dear friend for lunch and thoroughly enjoyed our meals. I ordered the lobster bisque and crab cake which was delicious. The three of us shared the cheesecake which was divine!
Aug 09, 2018
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Can Bekdemir
+4
that place is one of the famous restaurant of beverly hills.. we went to this place for celebration of qualified la clippers against spurs. meal is really good and also waiters so kind. there is only one thing that count as a problem, that place's patronized full of old-age :)
Jun 10, 2015
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D
+4.5
Great food and service. Always fun to people watch here.
Jul 15, 2012
5
LALISA LAUREN
+5
I have cali liver with broccoli šŸ„¦ is very good and big portion. My husband have salmon.
5
Louis Pappas
+5
Great Oysters, Shrimp Cocktail. Huge Wedge salad. The Cheeseburger & Ribeye & NY Steak were top notch with the John Dory out of this world! Great birthday dinner with family. Donā€™t forget the key lime pie
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Ahmed ALMuhaidib
+4
It is a very good option if you like steak and and you would like to eat a late lunch or early dinner as they are open all afternoon. The appetizers were too big for my appetite but I think this is expected looking at all the other restaurants. The Mac & Cheese is not impressive, we liked the onion rinks and Salad. The stakes were nice but we didnā€™t get to chose any sauces, Iā€™m not sure if they have them as I didnā€™t pay attention to the menu and the waiter didnā€™t remind us about sauces. Again, if you are tight with time, thatā€™s a great option.
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Thomas Moreau
+4
The crab cake was delicious, the chicken pot pie was huge and very good, the brownie pie was good as well (a little bit too sweet). But the service was just okay. Asked twice for some water, the server barely talked to me and didnā€™t listen what I wanted for my cocktail. The host was amazing though!
5
Bryan
+5
Came here to celebrate our anniversary, ended dinner on a elated note. Everyone was super friendly here, even the other neighboring parties surrounding our table. We even witnessed a proposal. šŸ„³ The staff here is stellar. Super courteous, extremely helpful explaining, a different level of service. The vibe is classy old school and the environment is warm. The price meets the quality standard without compromise. The food and drinks are exactly how we expected. The coffee gelato dessert was extremely delicious. You can park anywhere in the public structures around Rodeo Drive.
5
Tass Hamstra
+5
Other than some mis steps made by our server it was a great experience.
5
Veronica Daniel
+5
Steve was a great waiter! Definitely would love to come back another time.
5
Thunderbird Construction
+5
By chance we stopped in on the last day of our vacation in Beverly Hills. The food was outstanding, portions were great, the bread was warm and so good. We had Elia as our server and he was phenomenal. He was exceptional at every part of our visit and really got to know us, and us him. The food was outstanding and portions were great. This was the perfect ending to our stay in California. We will definitely be back.
5
Cambell White
+5
Gold standards across the board. Having a chance to taste the BossHog Rye Bourbon was an absolute treat. Staff was exceptional. Food and dessert were literally perfect. We will become regulars quickly.
5
John Novak
+5
Second time here and it just does not disappoint! Server Ruben is fantastic and remembered us from our first visit, where we sat and where we were from. Fantastic all around.
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