Fleming's Prime Steakhouse & Wine Bar menù, Birmingham
Fleming's Prime Steakhouse & Wine Bar Birmingham - Menu
Each selection 6
5 Cocktails
Manhattan
Jim Beam bourbon
Vintage Vodka Martini
Svedka vodka
Ruby Slipper,
Mas fi cava, cointreau
Clear Cosmo,
Smirnoff vodka
Stoli Bombshell,
Stoli vanil vodka
5 Wines by the Glass
Chardonnay
Canyon Road, California
Pinot Noir
Angeline, California
Red Blend
Colby Red, California
Shiraz
Morse Code, Australia
Cabernet
Paripaso, California
5 Appetizers
Jumbo Shrimp Cocktail
Sweet Chile Calamari
Roasted Mushroom Ravioli
Tenderloin Carpaccio
Wicked Cajun Barbecue Shrimp
The Prime Burger
The Prime Burger
Cheese and bacon
Blue Moon Seasonal
Blue Moon Seasonal
2 for
6 $
Appetizers
French Onion Soup
Baked with gruyère and parmesan cheeses
Roasted Mushroom Ravioli
Portobello and shiitake mushrooms, porcini butter sauce
Baked Brie
In puff pastry dough, candied walnuts, sliced gala apples
Tenderloin Carpaccio
Caper creole mustard sauce and red onion
Sweet Chile Calamari
Lightly breaded and tossed with sweet chile sauce
Wicked Cajun Barbecue Shrimp
Marinated with a flair of garlic and spices
Shrimp Cocktail
Jumbo shrimp, chipotle horseradish cocktail sauce
Braised Short Ribs of Beef
Cabernet butter sauce, horseradish slaw
Jumbo Lump Crab Cakes
Roasted red pepper and lime butter sauce
Chilled Seafood Tower for 2 or More
Lobster, shrimp, crab and seasonal selections served with traditional accompaniments
Small Plates
Sliced Filet Mignon
On shiitake risotto, chili oil, drizzled with porcini butter
Jumbo Shrimp Scampi Skewers
Chimichurri dipping sauce, avocado citrus salad
New Zealand Petite Lamb Chops
Pistachio-mint pesto, “f17” sauce, polenta fries
Seared Ahi Tuna
On a fresh vegetable salad with spicy mustard sauce
New Bedford Scallops
Meyer lemon-honey glaze, baby carrots, green beans, asparagus
Filet Mignon Skewers
Gorgonzola-bacon fondue, mozzarella and sweet tomato salad
Fleming’s Lobster Tempura
Soy-ginger dipping sauce, arugula, jicama and apple salad
Salads
Fleming’s Salad
Candied walnuts, dried cranberries, tomatoes, onions and croutons
The Wedge
Crisp iceberg lettuce, grape tomatoes, red onions and blue cheese
Fresh Mozzarella & Sweet Tomato
Drizzled with balsamic vinegar, olive oil, fresh basil
Classic Caesar
Hearts of romaine, parmesan, croutons baked with whole-grain mustard
Sides
Fleming's Potatoes
Our house specialty with cream, jalapeños and cheddar cheese
Baked Potato
Plain or loaded
Mashed Potatoes
Blue cheese, parmesan peppercorn or roasted garlic
Half and Half
Double cut shoestring fries and our signature onion rings
Chipotle Macaroni & Cheese
Sautéed Mushrooms
Sautéed or Creamed Sweet Corn
Sautéed or Creamed Spinach
Sautéed French Green Beans
Grilled High Country Asparagus