Reviews Dewolf Tavern

5
Rebekah Cottle
+5
Brunch at Dewolf was a perfect cap to our weekend. The space itself is everything you have been looking for in this charming coastal town. The service was friendly and graciously accommodating. We came with our toddler - the hostess was ready with coloring books and our server was conscious the added complexity of our party with such a young eater. She was helpful with questions about the menu and ever went back to the kitchen to follow up on allergens. We had the eggs Benedict and the Shakshuka. Portions were huge and everything was excellent! I thought the poached eggs had been cooked a but the hubs thought they were perfect. Also had the French 77 and the Paloma. So good! Anyway, glad to be living in Bristol. Going to do some damage at Dewolf.
5
stephen audet
+5
Had Christmas dinner here. First time going and all the great things I had heard about it were right on. Food was excellent and our server was fantastic. She was a young college age woman but handled our table of ten with ease while also handling at least 4 other tables at the same time. Wish that I could remember her name so I could give her the recognition she deserves. I would and have recommended the DeWolf multiple times since this dinner and I can't wait to go back.
5
Mary Wong-Vuong
+5
Let me start off with a round of applause to De Wolf Tavern's staff members! Kudos to Erica Mederios; De Wolf's head manager, for making our rehearsal dinner such a memorable experience. From our menu selections, to the beautiful sensual flowers on the tables. Thank you to Rebecca Vieira, De Wolf's Catering director. Both of you ladies made our families and friends feel so welcome. Your attention to detail was impeccable, my wife and I are so blessed that you could accommodate all our options and needs. From the beautiful decor in the bridal suite, to the wedding under the tent, followed by a exquisite reception! 100 % hands down we applaud you both!! And let me not forget the star of the show! Chef Sai Viswanath and his culinary team were absolutely exceptional. Chef Sai's plant base accommodations drew me back to when I was in culinary school. The flavors of smoky and sweet Indian spices gave me to urge to go to Madras, India for our honeymoon. Smiles. Overall, My family and I applaud all of you for all your hard work and we will never forget this experience. So to all the newly engaged!!! If you are looking for a venue to make all your dreams come true, I highly recommend De Wolf Tavern. Cheers and Salute to your health and prosperity, M & Gwen
5
Paul Viens
+5
I went to this place for Christmas dinner with my family.The view was excellent overlooking Bristol Barber. We had the baked brie, and some other appitisers, all were excellent. I had the chop. It was great with mashed potatoes.The coffee was press pot. I loved that. The manager was the best! Service was Excellent! I'm going back soon.
5
Patrick West
+5
What an incredible meal. Perfect location. Wonderful food. Great, friendly service. I highly recommend DeWolf Tavern for your visit to Bristol. I can't say enough wonderful things about this place. And kudos to Colby S for wonderful suggestions.
5
Dawn Trank
+5
Atmosphere were excellent. Their little necks clam appetizer was fabulous. I had the lobster roll also. Some of the lobster meat was a little tough but the flavor was great.
Clicca per espandere