Il Posto Restaurant menù, Brooklyn
Il Posto Restaurant Brooklyn - Menu
Appetizers
2 Piece Cold Antipasto
19 $
Shrimps Fradiavolo
Shrimps in a spicy marinara sauce.
22 $
Mozzarella Caprese
Mozzarella and tomato.
16 $
Cold Seafood Salad
22 $
6 Piece Clams on the Half Shell
15 $
12 Piece Clams in the Half Shell
22 $
Fried Zucchini
15 $
Artichoke Hearts Oreganata
16 $
3 Piece Eggplant Rolatini
16 $
Hot Antipasto
20 $
6 Piece Baked Clams
17 $
Fried Calamari
17 $
Zuppa di Mussels
Mussels sauteed in lite tomato sauce.
18 $
Mozzarella in Carrozza
Fried mozzarella.
15 $
Zuppa Di Clams
21 $
4 Piece Shrimp Cocktail
22 $
Salad
La Paesana
Chopped mixed salad.
30 $
Campo Salad
Mixed salad with goat cheese and mushrooms.
31 $
Mixed Green Salad
30 $
Avocado Salad
Shrimps, scallops and tangerines in an avocado half.
38 $
Caesar Salad
31 $
Warm Spinach Salad
Served with bacon and mushrooms.
32 $
Pomegranate Salad
Spinach topped with pomegranate, walnuts and feta cheese.
33 $
Soup
Minestrone
Vegetable soup.
15 $
Pasta Fagioli
Bean soup with pasta.
15 $
Tortellini Soup
15 $
Straciatella
15 $
French Onion Soup
15 $
Main Courses
Chicken Papagallo
Boneless chicken with asparagus, prosciutto and mushrooms in a lite cream sauce.
29 $
Chicken Scarpariello
Boneless chicken with garlic and herbs.
28 $
Chicken Parmigiana
28 $
Pollo Alla Mele
Chicken stuffed with mozzarella and apples with Dijon mustard and balsamic.
28 $
Chicken Francese
Chicken with lemon and white sauce.
27 $
Medallions of Filet Mignon Il Posto
Medallions of beef with barolo sauce.
44 $
Grilled Lamb Chops
4 pieces. American rib chops.
48 $
T Bone Steak
47 $
Broiled Filet Mignon
47 $
Eggplant Parmigiana
26 $
Half Broiled Chicken
26 $
Nino's Combo
Veal sorrentina, chicken Frances, and filet mignon in a cognac sauce with mushrooms.
43 $
Veal Papagallo
Veal, asparagus, prosciutto and mushrooms in a lite cream sauce.
32 $
Veal Francese
Veal with white wine and butter sauce.
33 $
Veal Zingara
Veal scaloppini with mushrooms, peas, black truffle oil and olives.
32 $
Veal Alla Toscana
Veal stuffed with spinach and fontina cheese.
32 $
Veal Alla Marsala
Veal scallopini with marsala wine.
31 $
Grilled Sirloin Steak
US choice.
39 $
Veal Parmigiana
31 $
Grilled Pork Chops
Grilled pork chops served with peppers, mushrooms and sauteed onions.
29 $
Veal Sorrentina
Veal topped with prosciutto, eggplant and mozzarella cheese.
32 $
Pasta
Rigatoni al Filetto Di Pomodoro
Tomato and prosciutto.
24 $
Penne alla Vodka
Penne with vodka sauce.
25 $
Linguini Vongole
28 $
Risotto of the Day
33 $
Fettuccine Bolognese
24 $
Nino's Home Made Ravioli ala Pomodore
Cheese ravioli with tomato sauce.
26 $
Tortellini Alla Panna
Cream sauce with prosciutto and peas.
25 $
Pasta Puttanesca
Olives, capers, anchovies and fresh tomato.
24 $
Sea Food
Striped Bass Livornese
Striped bass with olives and capers in a light tomato sauce.
34 $
Zuppa Di Pesce
Mixed seafood in a light tomato broth.
36 $
Filet of Sole
41 $
Branzino
41 $
Salmon Reale
Salmon with pink mustard ad red peppercorns.
31 $
Shrimp Scampi
Shrimps with garlic and herbs.
33 $
Calamari Marinara
Calamari in a garlic tomato sauce.
26 $
Shrimp Portofino
Shrimps with mushrooms, prosciutto lite cream sauce. Served with rice.
34 $
Shrimp Parmigiana
33 $
Vegetables
Fried Zucchini
15 $
Sauteed Spinach with Garlic and Olive Oil
13 $
Broccoli Rabe
Sauteed.
15 $