Hass avocado mixed with tomato, white onion, cilantro, citrus juice served with natural corn tortilla chips.
10 $
Super Nachos
Corn chips, topped with vegan refried beans, fresh mozzarella, Muenster cheese, pickled jalapenos, pico de gallo, sour cream and guacamole.
14 $
Shrimp Ceviche
Gulf coast shrimp marinated with fresh lime-orange citrus juice mixed with tomato-aji sauce, cilantro, avocado and red onions with all natural corn tostada.
10 $
Empanadas
Home made turnover stuffed with chicken tinga and VT cheddar cheese served with avocado-aji Mexicano sauce. 3 Pieces.
8 $
Queso Fundido
Melted El trio cheese blend, pico de gallo and served with natural corn tortilla.
11 $
Flautas
3 crispy rolled tacos, Mexican farmer cheese, lettuce, pickled red onions, Cotija and guacamole.
7 $
Crispy Calamari
Fresh crispy calamari and cole slaw with spicy lemon aioli.
10 $
Tostadas
Two flat hard shell, home made natural corn tostadas. Served with beans, lettuce, sour cream, Cotija cheese and tomatoes.
9.5 $
Quesadillas
Quesadilla
11.5 $
Nuestros Tacos
Al Pastor Nuestros Tacos
Fresh pineapple. Two tacos.
6 $
Chicken Tinga Nuestros Tacos
Chipotle braised chicken. Two tacos.
6 $
Roasted Vegetables Nuestros Tacos
Queso fresco and crema nata. Two tacos.
6 $
Chelitas Battered Fish Nuestros Tacos
Smoky chipotle aioli sauce and cabbage slaw. Two tacos.
6 $
Cochinita Pibil Nuestros Tacos
Pork shoulder habanero. Two tacos.
6 $
Grilled Steak Nuestros Tacos
Pico de gallo and queso. Two tacos.
6 $
Grilled Shrimp taco
Smoky chipotle aioli sauce and cabbage slaw, pico de Gallo . Two tacos.
7 $
Soup and Salads
Mex Chop Chop Salad
Romaine lettuce hearts, pickled cabbage, crispy tortilla, Oaxaca cheese, tomato and organic beans salsita, jalapeno and mint vinaigrette. Vegetarian.
13 $
Chelitas Salad
Peppery greens, queso fresco, pickled red onions, heirloom beans salsita and Mexican Chile balsamic vinaigrette. Vegetarian.
13 $
Sopa de Tortilla
Creamy Chile and chicken broth, tortilla strips, braised chicken, queso fresco and crema nata avocado.
7 $
Sopa de Camarones
Spicy shrimp broth and vegetables.
12 $
7 Mares Seafood Soup
Spicy seafood broth and vegetable, mixed of seafood.
16 $
Platos Fuertes
Chile Relleno
Fire roasted poblano Chile, stuffed with vegetables or chicken, topped with cheese and crema nata served with salsa ranchera, Mexican rice and beans.
13 $
Pescado Azteca
Pan roasted tilapia, habanero glaze, over chilaquiles in salsa ranchera, served with guacamole and charro beans.
16 $
Pollo Adobado
Bone-in, roasted half chicken and brushed with adobo rojo, served with Mexican rice and refried beans and seasonal salad.
17 $
Churrasco (Steak)
Seven Chiles rubbed hanger steak, served with Mexican rice and beans, guacamole, pico de gallo and sour cream.
18.95 $
Camarones Costenos (Shrimp)
Grilled jumbo prawns dry rubbed with smoky chipotle and Mexican chocolate served with mashed potato.
20 $
Baby Back Ribs
Mexican guajillo Chile rubbed pork ribs, passion fruit glaze, served with mashed potatoes.
18 $
Fajita
Sauteed with onions, peppers and tomatoes served with Mexican rice and beans, flour tortillas on a sizzling platter.
14.95 $
Baked Enchiladas
Two all natural corn tortillas rolled with your choice of stuffing, topped with melted cheese, sour cream, lettuce, pico de gallo, home made pickled jalapenos, served with choice of salsa verde or roja with Mexican rice and vegan black beans.