Reviews Wolter's Bakery

4
Marcangelo Perricelli
+4
This is one of our very favorite places for delicious, fresh, homemade baked goods. It's like being at Nonna's house for the holidays! Very reasonable prices. The selection is amazing and everything is always fantastic. I'd give 5 stars except for the fact that the young women working here on our last two visits seemed to act as though we were bothering them. They weren't rude but were not friendly and didn't seem to care about the customers. They seemed to be perturbed with our questions. Also wish items were marked to identify them and with prices - we'd have a lot less questions that way.
4
Joyful Things
+4
Nice little bakery. Not a particularly large selection but, what they offer is good. The prices are average compared to other mom & pop bakeries.
5
Nancy Mueller
+5
Just finished the last Mexican wedding cake Christmas cookie! They were so delicious! I get them every year. I wish Wolter's made them year round but then they might not be so special. Everything I have purchased here has been extremely good! Love this bakery ❤
4
Tony Street
+4
Best bakery in the area. Great cakes and cookes.
5
Rob R
+5
Wolter's has SO much to love about it. Like all bakeries, there will be some stuff you adore and others might not be for you. What we LOVE: - kind and warm employees - FANTASTIC challah breads! Not as eggy as most traditional challot, and a tad sweeter.. very nommy! And round during Rosh Hashanah! - Cookies! I adore their large chocolate chip or white raisin cookies.. they have just the right blend of sweet and salty, soft yet crumby.. perfection! - accommodating: when asked if they could make a vegan challah, the owner embraced the challenge and created a *great* recipe! Still only a special-order item, I think in many ways it is more nommy than the regular ones! - community: they have been generous in the past with fundraising efforts.. so lovely! What I look forward to: an occasional napoleon (layered pastry with custard or cream filling and frosted and chocolate top) .. although I think the hard frosted top takes away from the experience (when cutting it the entire thing falls apart since it is so rigid), it's still a real treat 🤗
5
Maia Alexandra
+5
I've had nothing but wonderful interactions with Wolter's. My stepdaughter is vegan and Wendi experimented and created a truly delicious challah loaf that was Vegan so that we could all celebrate Shabbat together. Plus, best fingerprint cookies EVER
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