Our carefully selected tender squid, lightly seasoned and battered and fried to a golden brown. Served with cocktail sauce
8.95 $
Stuffed Mushrooms
Choice mushrooms made with our homemade seafood stuffing topped with mozzarella cheese
7.95 $
Coconut Shrimp
Large shrimp, coconut crusted and deep fried. Served with a special orange marmalade sauce for dipping.
Peel’N Eat Shrimp
Don’t be concerned about getting your fingers messy it’s worth it. Served with cocktail sauce.
8.95 $
Ginger Calamari
Fresh calamari sliced, poached and then marinated in ginger and sesame oil. Served chilled over a bed of greens
Spicy Chicken Wings
Fried full wing portions, spiced up with hot sauce and served with ranch dressing and carrots
7.95 $
Fried Provolone
Provolone sticks, breaded and crispy fried. Served with marinara sauce
7.95 $
Onion Rings By the Basket
Beer battered and crispy fried
4.95 $
Soup
Clam Chowder
Grapevine’s peerless recipe, served in yes, in a fresh baked sourdough bread bowl
6.95 $
Soup of the Day
Chef’s Homemade Recipe (Bowl)
3.95 $
Soup of the Day
Chef’s Homemade Recipe (Cup)
3.25 $
Entrée Salads
Salmon Salad
Grilled Salmon on a bed of greens and topped with mushrooms, sun-dried tomatoes and walnuts. Served with your choice of raspberry dressing or hot bacon dressing
13.95 $
Grapevine Salad
Grilled Chicken Breast served on a bed of fresh greens and finished with marinated scallions, tomatoes and corn in a balsamic and Greek seasoning
11.95 $
Caesar Salad
The classic Caesar salad, but not with so much garlic that it becomes a “seizure” salad. (Chicken)
10.95 $
Caesar Salad
The classic Caesar salad, but not with so much garlic that it becomes a “seizure” salad. (With Shrimp)
1 $
Greek Salad
Crisp lettuce, tomatoes, cucumbers, onions, banana peppers, feta cheese and olives. Served with our secret Mediterranean dressing
9.95 $
Charbroiled Chicken Salad
A light salad heavy on the protein. Marinated breast of chicken, tomatoes, onion, cucumber and alfalfa sprouts on top of mixed greens
11.95 $
Presidential Salad
So named because it has no broccoli. But it does have plenty of tomatoes, cucumber, red onion and alfalfa sprouts, already tossed with Caesar dressing and topped with blackened chicken. Served on a bed of mixed greens
11.95 $
Original Style Calabash Seafood Platters
The town of Calabash has been called the “Seafood Capital of the World.” Try one of these platters and you’ll know why!
Flounder, Shrimp, Scallops, Clam Strips and Oysters
Lightly breaded and fried. Served with seasoned curlicue fried potatoes and coleslaw. (Two)
14.95 $
Flounder, Shrimp, Scallops, Clam Strips and Oysters
Lightly breaded and fried. Served with seasoned curlicue fried potatoes and coleslaw. (Three)
15.95 $
Flounder, Shrimp, Scallops, Clam Strips and Oysters
Lightly breaded and fried. Served with seasoned curlicue fried potatoes and coleslaw. (Four)
16.95 $
The Whole “Calabash”
17.95 $
Pasta
Asiago Linguini
Linguini tossed with sautéed portabella mushrooms and red bell pepper in asiago cream sauce. (Chicken)
16.95 $
Asiago Linguini
Linguini tossed with sautéed portabella mushrooms and red bell pepper in asiago cream sauce. (Shrimp)
1 $
Asiago Linguini
Linguini tossed with sautéed portabella mushrooms and red bell pepper in asiago cream sauce. (Garden Salad)
2 $
Asiago Linguini
Linguini tossed with sautéed portabella mushrooms and red bell pepper in asiago cream sauce. (Caesar Salad)
2 $
Seafood Prosciutto Pasta
Sautéed shrimp and scallops tossed with prosciutto ham, spring onions, mushrooms, red and green bell peppers and garlic. Served over linguini
17.95 $
Seafood Prosciutto Pasta
Sautéed shrimp and scallops tossed with prosciutto ham, spring onions, mushrooms, red and green bell peppers and garlic. Served over linguini (Garden Salad)
2 $
Seafood Prosciutto Pasta
Sautéed shrimp and scallops tossed with prosciutto ham, spring onions, mushrooms, red and green bell peppers and garlic. Served over linguini (Caesar Salad)
2 $
Mediterranean Pasta
Heaven forbid that you should miss this dish-it includes shrimp, scallops, sun-dried tomatoes, Kalamata olives and mushrooms in pesto sauce. Served on a bed of pasta
17.95 $
Mediterranean Pasta
Heaven forbid that you should miss this dish-it includes shrimp, scallops, sun-dried tomatoes, Kalamata olives and mushrooms in pesto sauce. Served on a bed of pasta (Garden Salad)
2 $
Mediterranean Pasta
Heaven forbid that you should miss this dish-it includes shrimp, scallops, sun-dried tomatoes, Kalamata olives and mushrooms in pesto sauce. Served on a bed of pasta (Caesar Salad)
2 $
Santa Fe Pasta
A Spanish delight! Spicy breast of chicken, sautéed with onions, red and green peppers in a light cream sauce. Served on a bed of linguini
15.95 $
Santa Fe Pasta
A Spanish delight! Spicy breast of chicken, sautéed with onions, red and green peppers in a light cream sauce. Served on a bed of linguini (Garden Salad)
2 $
Santa Fe Pasta
A Spanish delight! Spicy breast of chicken, sautéed with onions, red and green peppers in a light cream sauce. Served on a bed of linguini (Caesar Salad)
2 $
Angel Hair Pasta
A heavenly pasta dish that includes Roma tomatoes, basil, garlic and olive oil
10.95 $
Angel Hair Pasta
A heavenly pasta dish that includes Roma tomatoes, basil, garlic and olive oil (Garden Salad)
2 $
Angel Hair Pasta
A heavenly pasta dish that includes Roma tomatoes, basil, garlic and olive oil (Caesar Salad)
2 $
Bowtie Shrimp
Bowtie pasta topped with shrimp sautéed in garlic, basil, olive oil, Roma tomatoes and a touch of crushed red pepper
15.95 $
Bowtie Shrimp
Bowtie pasta topped with shrimp sautéed in garlic, basil, olive oil, Roma tomatoes and a touch of crushed red pepper (Garden Salad)
2 $
Bowtie Shrimp
Bowtie pasta topped with shrimp sautéed in garlic, basil, olive oil, Roma tomatoes and a touch of crushed red pepper (Caesar Salad)
2 $
Blackened Penne Pesto
A blackened chicken breast on top of a mound of penne pasta tossed with Roma tomatoes and mushrooms in a light pesto sauce
15.95 $
Blackened Penne Pesto
A blackened chicken breast on top of a mound of penne pasta tossed with Roma tomatoes and mushrooms in a light pesto sauce (Garden Salad)
2 $
Blackened Penne Pesto
A blackened chicken breast on top of a mound of penne pasta tossed with Roma tomatoes and mushrooms in a light pesto sauce (Caesar Salad)
2 $
Seafood Pasta
A delightful variation of our pasta recipes fresh scallops, clams and shrimp on a bed of linguini, adorned with a chardonnay cream sauce
17.95 $
Seafood Pasta
A delightful variation of our pasta recipes fresh scallops, clams and shrimp on a bed of linguini, adorned with a chardonnay cream sauce (Garden Salad)
2 $
Seafood Pasta
A delightful variation of our pasta recipes fresh scallops, clams and shrimp on a bed of linguini, adorned with a chardonnay cream sauce (Caesar Salad)
2 $
Specialty Entrees
Filet Mignon
Seasoned and grilled, then placed atop a balsamic glaze and finished with crispy frizzled onions. Served with red potatoes and vegetables
22.95 $
Filet Mignon
Seasoned and grilled, then placed atop a balsamic glaze and finished with crispy frizzled onions. Served with red potatoes and vegetables (Garden Salad)
2 $
Filet Mignon
Seasoned and grilled, then placed atop a balsamic glaze and finished with crispy frizzled onions. Served with red potatoes and vegetables (Caesar Salad)
2 $
New York Steak
Grilled New York steak topped with a mushroom and garlic bordeaux sauce. Served with red potatoes and vegetables. Its rating“Awesome!”
19.95 $
New York Steak
Grilled New York steak topped with a mushroom and garlic bordeaux sauce. Served with red potatoes and vegetables. Its rating“Awesome!” (Garden Salad)
2 $
New York Steak
Grilled New York steak topped with a mushroom and garlic bordeaux sauce. Served with red potatoes and vegetables. Its rating“Awesome!” (Caesar Salad)
2 $
Grilled Ahi Tuna
Ahi Tuna lightly seasoned and grilled, then sliced and served with rice and vegetables finished with a drizzle of cucumber wasabi sauce
16.95 $
Grilled Ahi Tuna
Ahi Tuna lightly seasoned and grilled, then sliced and served with rice and vegetables finished with a drizzle of cucumber wasabi sauce (Garden Salad)
2 $
Grilled Ahi Tuna
Ahi Tuna lightly seasoned and grilled, then sliced and served with rice and vegetables finished with a drizzle of cucumber wasabi sauce (Caesar Salad)
2 $
Mediterranean Grouper
Grilled Grouper topped with a fresh scallion, green and red bell peppers, corn and Greek seasoning
17.95 $
Mediterranean Grouper
Grilled Grouper topped with a fresh scallion, green and red bell peppers, corn and Greek seasoning (Garden Salad)
2 $
Mediterranean Grouper
Grilled Grouper topped with a fresh scallion, green and red bell peppers, corn and Greek seasoning (Caesar Salad)
2 $
Chicken Kabob
Chicken breast cubed and marinated then skewered and grilled to perfection and served on a bed of rice and vegetables
14.95 $
Chicken Kabob
Chicken breast cubed and marinated then skewered and grilled to perfection and served on a bed of rice and vegetables (Garden Salad)
2 $
Chicken Kabob
Chicken breast cubed and marinated then skewered and grilled to perfection and served on a bed of rice and vegetables (Caesar Salad)
2 $
Grilled Shrimp
A large portion of fifteen grilled cold water shrimp basted with scampi butter and served on a bed of rice and vegetables
16.95 $
Grilled Shrimp
A large portion of fifteen grilled cold water shrimp basted with scampi butter and served on a bed of rice and vegetables (Garden Salad)
2 $
Grilled Shrimp
A large portion of fifteen grilled cold water shrimp basted with scampi butter and served on a bed of rice and vegetables (Caesar Salad)
2 $
Salmon
Grilled and topped with a champagne garlic dill sauce. Served with red potatoes and vegetables. Enough said!
18.95 $
Salmon
Grilled and topped with a champagne garlic dill sauce. Served with red potatoes and vegetables. Enough said! (Garden Salad)
2 $
Salmon
Grilled and topped with a champagne garlic dill sauce. Served with red potatoes and vegetables. Enough said! (Caesar Salad)
2 $
Sandwiches and Burgers
Served with seasoned curlicue fried potatoes and coleslaw
Malibu Mahi
Grilled Mahi Mahi seasoned with our jerk seasoning and finished with mango chutney
10.95 $
Italian Hamburger
“Why go to Italy when you can taste it here.” Charbroil USDA Choice Beef seasoned with Italian spices and topped with sautéed onions, mushrooms and mozzarella cheese
9.95 $
Salmon Patty
Something a little different from our chef’s secret recipes
9.95 $
Big Ol’ Juicy Cheeseburger
Charbroil USDA Choice Beef grilled to perfection
8.95 $
Hickory Chicken Sandwich
Breast of Chicken with hickory barbeque sauce, bacon and cheddar cheese and topped with a delicious crispy onion ring
9.95 $
Santa Fe Chicken
Grilled chicken breast topped with sautéed red and green peppers, onions with a spicy lime sauce and jack cheese
10.95 $
Chicken Al Greco
If you like your chicken charbroiled instead of fried, don’t fowl up and miss this. It’s marinated and served with sautéed red and green peppers, onions, Kalamata olives and feta cheese