Reviews Wild Ginger

5
Jerrod Peterson
+5
Excellent place for take-out food. Ordered the Sesame chicken. Sweet and savory stir fry with chicken and lots of vegetables sautéed to perfection. The crunch of roasted Sesame seeds rounded off the dish wonderfully. Goodly portion of rice as well. Highly recommend and would gladly eat here again. Atmosphere and service was kind, courteous, and inviting. Try their in-house made sorbets!
5
Valerie D
+5
This review is for those looking for more than just one sentence saying “it has vegan options”. Wild Ginger has a daily vegan special and well-labeled vegan items on the menu like an eggplant curry. This set it apart of other spots in Cambria that don’t have any vegan items listed. We had the tofu satay to start. I was expecting skewers but it was served on a bed of sautéed spinach and the sauce was delicious. I had the delicata squash special and my companion had the schezaun tofu. My dish was better, with a flavorful curry sauce and nicely roasted squash that made for a substantial meal. Service was friendly and informed. They have a standard sorbet as the only vegan dessert offering, which never really entices me. Lots of outdoor seating and a pet-friendly patio. Definitely give this spot a try.
5
Fabiola Mata
+5
We had the best smoked salmon cream cheese wontons ever! The noodles and veggies are so fresh and with great taste. This will definitely be a MUST place for us to enjoy Asian food whenever we’re in Cambria! 🤗
5
Zelma Beard
+5
This is a takeout establishment so I did not rate “atmosphere”. The food is delicious!! I would eat their food every night if I could! The specials are delicious in addition to the regular menu items.
4
KeruPug
+4
Nice to know that the owner is descendants of belitung island. The food is magical. Very nice and has a find dining feels to it.
5
Marilyn Lee
+5
The food here is very fresh and full of flavors. We had the Asian chicken salad with peanut dressing...oh how delicious it was. The calamari salad with the light citrus dressing was wonderful...I could taste the different vegetables textures and seasonings. YUMMY. A very nice spin on Cal-asian cuisine!
5
J
+5
The Sunday special was citrus glazed salmon - it was a large piece and **perfectly cooked** 😋😍 Served with equally perfectly cooked summer veggies, mango jicama slaw and the most oh-so-melt-in-your-mouth scalloped potatoes. very light and fluffy punkin cheesecake for desert. #Nummmm! Lots more veggies on the side than other nearby restaurants. Loved the veggies / sides and the different flavors and textures. Definitely will return!
5
Pamela Evitts
+5
Lovely food.. not only delicious. A nice Asian Fusion, friendly staff a beautiful respite for a meal in a lovely little town.
5
Phil Westerhof
+5
Stopped in at Wild Ginger as we were driving through Cambria and really glad we did! Super friendly service and delicious food. They even daily chef's specials and lots of vegan options - we had the basil garlic tofu and the sweet & sour tofu (a special, not on the permanent menu). The basil tofu was stunning, I definitely recommend it. They also have a cabinet with loads of dessert and savoury options (samosas, etc.) - I didn't try any but they looked amazing!
5
Michele Ryba
+5
Saw Wild Ginger's menu board while wondering downtown Cambria and had to come back when they opened for dinner. They're open for take out currently so I ordered the Beef Dumplings and the Green Papaya Salad to go. Immediately upon walking in it smells amazing. Everything was wonderful and they even made the presentation lovely which with take out can be difficult. I was so hungry after not eating all day I didn't remember to take a picture though
Clicca per espandere