Reviews Union Park Dining Room

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Jerry Warmkessel
+5
5 star all the way. It is one of our favorites places to eat. The food and service are great. We also decided to have our wedding reception there, that deserves 10 stars. Bob, the GM and his staff went over an above to make our day very special. All the guests were saying how amazing the food was and how beautiful the room was setup. I cant thank them enough on how special our day was. Whether it's dinner or a reception, Union Park is the best place to be!!
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Kathleen Ann Carney
+5
My daughter and I go to the Union park every year to celebrate her birthday, and it's always a wonderful experience! From the great staff to the beautiful ambience with a view of the ocean and the excellent cuisine that is pictured perfect on your plate and melts in your mouth! This restaurant is Hands-down the best place to eat in South Jersey!
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Carley Ufer Cain
+5
Such an amazing meal!! I had the short ribs and my husband had the filet mignon, of course sharing a few bites, and it was beyond delicious! Tender, melts in your mouth, and the perfect portion. Dessert and coffee were the perfect end to an amazing dinner. This was by far the best meal of our vacation and one of the best meals we have ever had. We will absolutely be returning!!
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Pat Kopp
+5
We loved our meal. The salad had over ripe peaches in it. I like my fruit to have some resistance when I bite into it. Told the waitress and they took off the price of both our salads. Wasn't necessary but we appreciated it. The rest of our meal was very good. Will go back gladly.
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Joseph Dunn Paretti
+5
The food was absolutely amazing! Our waiter was top notch, attentive and friendly. You won't be disappointed eating at Union Park!
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Marion Vierra Karp
+5
Had our 3rd visit yesterday. Perfect service. I had the Cape May salt oysters with the cucumber mignonette, delicious. Had a special soup with crabmeat, wonderful. Husband had the steak special and I had the duck duet, delicious. We finished by sharing a chocolate dessert special. Wonderful dinner!
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Kristen Brown
+5
Absolutely perfect meal from start to finish! Ron was our server but the staff all worked together with all of the tables. Nice.
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Catie Dwyer Nelson
+5
Great service. They were attentive but we were not rushed. The food was some of the best we've ever eaten. Oysters, short ribs, salmon and chicken all amazing!
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Terri Sczepkowski Bair
+5
wonderful food, staff and atmosphere! We thoroughly enjoyed our dining experience.
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Jeff Donahue
+5
Superb! We enjoyed it so much a few nights ago, we went back on the last night of our vacation. The fig appetizer was unusual and delicious; our entrees and desserts were among the best. And our server, Shirley, was superb - such a delightful and attentive person.
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Ray Yanchitis
+5
Everything they serve is incredible I've never had a bad meal there . The staff is outstanding .
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Dawn Wallace
+5
I had the privilege of attending a wedding reception here on 04/21/18...the setting, service and food were fabulous....great job Union Park.....!
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Diane Newhard
+5
Best place in Cape May! Meal and service excellent my new favorite place!
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Diana Angi Stavrou
+5
Was here for Restaurant Week. Delicious! Wonderful waiter and the local wine selection was great too!
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Sherry Carino-Girard
+5
Great food! We had a party of 4 and each of us loved each course including dessert! Great service everyone was very nice and helpful! We will definitely back!
5
Victor Suarez
+5
A Delightful Journey Back in Time Enticed by glowing reviews, I took my wife to this charming establishment for a birthday celebration. Housed in a Victorian mansion, the restaurant instantly transports you back in time. The quaint ambiance, adorned with antique touches, exuded a timeless charm that I found particularly enchanting. Our culinary adventure commenced with the exquisite Foie Gras, surpassing even my high expectations. Each bite was a symphony of rich flavors and textures. This was followed by the Bay Scallops, which were truly out of this world. Perfectly cooked and bursting with freshness, they were an absolute highlight of the meal. For the main course, we both succumbed to the allure of the Filet Mignon with Lobster. This luxurious dish, boasting a perfectly cooked steak and a succulent lobster tail, was a culinary masterpiece. The evening culminated with a decadent Creme Brûlée, presented with a celebratory birthday candle. The dessert was a delightful conclusion to a truly memorable dining experience. Throughout our visit, we were graciously served by a kind and attentive waitress, further enhancing the overall enjoyment.
4
DEBBY KAPLAN
+4
We went here for Cape May Restaurant Week! We loved everything we ordered. We definitely will be back again. We all ordered different appetizers. My SiL ordered Burrata salad, Daughter ordered crab cake and I ordered the Caesar salad. For entrees my SiL ordered the Short-rib over mashed potatoes. My daughter and I noth ordered the Twin Lobster tails over risotto. For dessert two tiramisus were ordered and the lemon tart! Bread was also included with dinner, however, normally there is an up charge for it. For beverages my SiL ordered a coffee and I had a diet coke. Ice water was also given and the service was impeccable. Only complaint was that the green beans were barely blanched. Otherwise everything was delicious and beautifully presented.
5
Steve M
+5
Visited Cape May for Labor Day weekend. Found this place and we are so happy we did! From the service to the food to the atmosphere. It was incredible.
5
Natalie T
+5
Restaurant week 2023. Great atmosphere and service. Prices are high for smaller portions but food is incredible. Overall a great experience
5
J T
+5
Went with a group of friends for a bachelorette dinner & it was fantastic! There was 8 of us and every single one of us enjoyed our meals & thought they were excellent. I really liked their specialty menu at the time which allowed us each to get an appetizer, meal & dessert of our own. I had the best lobster tails I've ever had (& I grew up on the beach in a store town) & also the best creme brulee. Loved it and can't wait to be back!
5
Benjamin Bartilson
+5
Had a tough time getting last minute reservations anywhere but got super lucky here. Lori (sp?) was amazing. One of the best servers we’ve had anywhere. Everything tasted as great as it looked. Food runners were rock stars. Atmosphere was perfect. Can’t say enough good things.
5
Adam Shami
+5
Good acai bowl but it is 4x the size that it needs to be. Phone has a nice rack though
5
Lisa M.
+5
Union Park has a summer pre fix menu with wonderful options to choose from. We loved sitting on porch on the beautiful summer night. We had the bread basket which had several types of Artisan breads and whipped butter which was fresh and delicious. I loved the beet salad [fun & flavorful], short rib entree [tender, it had a great combo of flavors and textures] chocolate tart [decandent & delicious] . My boyfriend loved his whole meal too. He had the bay scallop ceviche, crab cakes for entree, and cheesecake. The crab cake was light, fresh, yummy and perfectly made.
5
Stan Shargors
+5
We went there as a group of friends and had a blast! The food was super delicious! The ingredients were fresh and the chefs did a tremendous job! We enjoyed every single dish we ordered. The waiters and serving staff were all very friendly. The place itself is inside of an old hotel and looked super cool inside. Very worth going there.
5
Victoria Romanienko
+5
When searching for an upscale restaurant in Cape May to celebrate a birthday, we came upon this place. The pre-fixe menu with additional options offered a variety of selections that were difficult to choose, only because every option sounded divine. The service was very good. The food was amazing. While portions were on the small side, we were all well satisfied with our choices. The bring your own wine option was appealing as well. The decor matches the age of the victorian era homes in the area. Love the large porch. I highly recommend this restaurant! Enjoy!
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