Bonfire Coffee menù, Carbondale
Bonfire Coffee Carbondale - Menu
Extracted
Latte
Espresso and steamed milk with a touch of foam
Bonfire Mocha
Espresso, steamed milk, and house-made chocolate.
Americano
Shot of espresso poured over hot water
Espresso
The essence of coffee
Cortado
Espresso 'cut' with equal parts steamed milk
Cappuccino
Equal parts espresso, steamed milk, and frothed milk
Brewed
Fresh Brewed Coffee
Premium selected coffee from around the world, roasted by us.
Café Au Lait
House blend with silky, steamed milk
Hario Pour-over
Premium Single-Origin Coffee
House Brewed Chai
A balanced chai with cinnamon and spice, steamed with milk.
Bhakti Chai
Spicy ginger masala chai steamed with milk
Hot Chocolate
House-made chocolate, a touch of vanilla, and steamed whole milk.
Hot Tea
Premium loose leaf teas from Basalt's Two Leaves and a Bud.
Blended
100% Crushed Strawberry
Strawberry puree and fruit juices with plain, fat-free yogurt and banana. No Added Sugars.
Four Berry Smoothie
Fruit puree of strawberry, raspberry, blackberry, and blueberry with plain, fat-free yogurt and banana.
Mango Smoothie
Fruit puree of mango with plain, fat-free yogurt and banana
Blended Affogato
Ice cream, chocolate, and espresso blended in a smooth delight. No binders added.
Pear-Granola Breakfast Shake
Almond milk, almond butter, pear blend, granola, and fresh ginger blended with banana and yogurt.
Chai Milkshake
Made with ice cream and loads of our House Chai.
Iced
Iced Latte
Espresso and cold milk over ice.
Iced Bonfire Mocha
Signature house-made chocolate sauce, espresso, and cold milk over ice.
Iced Sattwa Chai
Balaanced chai with cinnamon and spice served with chilled milk over ice.
Iced Bhakti Chai
Spicy ginger masala chai tea, served with chilled milk over ice.
Iced Tea
Black tea or Tart Berry Herbal tea from Two Leaves and a Bud.
Bonfire Lemonade
Fresh made lemonade with a touch of pomegranate juice.
Cold Brewed Coffee
Our own Mocha Java coffee is brewed using the Toddy brew method
Nitro Iced Coffee
Limited seasonablity. Cold brewed coffee on a nitrogen tap.