deep-fried rolls made with pork and shrimp and served with fish sauce.
Fresh Shrimp Summer Rolls/goi Cuon (2)
shrimp rolls wrapped with lettuce, bean sprouts, and vermicelli. served with peanut sauce.
Vegetarian Fried Egg Rolls/cha Gio Chay (4)
deep-fried rolls made with mixed vegetables and served with peanut sauce.
Vietnamese Wings/canh Ga Chien Bo (6)
buttery fried chicken wings
Soups
Pho Saigon
the works! beef noodle soup served with thinly sliced eye of round, flank, fatty brisket, tendon, and tripe. (tai, nam, gau, gan, sach)
Pho Hanoi
beef noodle soup served with well-done combinations of lean brisket, fatty brisket, flank, tendon, and tripe. (chin, nam, gau, gan, sach)
Pho Seafood
for those who love seafood. beef noodle soup served with white noodles topped with shrimp, squid, and baby scallops.
Pho Bo Vien
beef noodle soup topped with seasoned meatballs.
Pho Ga
chicken noodle soup topped with shredded chicken.
Pho Chay (vegetarian)
fresh noodles served in a vegetarian broth and topped with fried tofu, chinese broccoli, and mushrooms.
Pho Just Noodles
your choice of either beef or chicken broth served with just noodles (no meat toppings).
Create-your-own Pho
choose as many toppings as you like. select from eye-of-round, lean brisket, flank, fatty brisket, tendon, and tripe.
Non-soup Entrees - Vermicelli
Fried Egg Rolls (bun Cha Gio)
Grilled Pork Or Chicken (bun Thit Nuong)
Thin-sliced Beef (bun Bo Xao)
Vegetarian Fried Egg Rolls (bun Cha Gio Chay)
Non-soup Entrees - Rice
Fragrant Charbroiled Pork Chop (com Xuong)
juicy tender marinated pork chops prepared to perfection. served with jasmine rice, a side salad with house dressing and fish sauce.
Marinated Chicken (com Ga Nuong)
tender chicken breast marinated with sweet tangy asian seasonings then pan-fried. served with jasmine rice, a side salad with house dressing and fish sauce.
Vietnamese Steak Cubes (com Bo Luc Lac)
specially marinated steak cubes sauteed and served with jasmine rice, a side salad with house dressing, and soy sauce.
House Specials
Vietnamese Pad Thai (ga Kho)
fresh soft white noodles topped with grilled chicken breasts and stir-fried onions. served with fresh lettuce, bean sprouts, onions, and sweet garlic sauce.
Vietnamese Seafood Pancake (banh Xeo)
light and crispy-fried crepe filled with shrimp, squid, steamed beansprouts, onions, and scallions. served with fish sauce.
Bistro Salad
a big bowl of lettuce, tomatoes, cucumbers, carrots, onions, and basil served with our tasty house dressing.
with grilled chicken breast
with shrimp and squid
Side Items
Meatballs (bo Vien)
one choice of extra meat toppings (choose from either eye-of-round, lean brisket, flank, fatty brisket, tendon, or tripe)