Tavira menù, Chevy Chase
Tavira Chevy Chase - Menu
entradas / appetizer
amêijoas na cataplana
fresh clams, olive oil & white wine w/ presunto & chourico
8.95 $
mexilhões na cataplana
mussels, tomatoes & peppers in a white wine sauce
8.95 $
camarão à alho
sautéed shrimp in white wine & garlic
9.95 $
pasteis de bacalhau
portuguêse traditions fried cod fritters
9.95 $
chouriço assado com brandy
flambé portuguêse sausage
6.95 $
ravioli recheados com queijo
stuffed ravioli w/ ricotta cheese, served w/ tomato cream sauce
7.25 $
sopas / soup
caldo verde
potato puree w/ julienne kale & portuguêse sausage
5.25 $
sopa do dia
chef’s special soup of the day
5 $
saladas / salad
caesar salad
fresh romaine lettuce, parmesan cheese w/ home roasted garlic croutons
6.95 $
salada mista
mesclun mix greens, red onion, tomato tossed w/ house vinaigrette
6.5 $
salada de tomate com queijo de cabra
sliced fresh tomatoes, goat cheese w/ lemon-basil virgin olive oil
8.75 $
salada de salmão curado
house-cured salmon, served w/ mediterranean dressing
8.95 $
pimentos assados recheados com queijo
warm roasted peppers stuffed w/ goat cheese, mixed salad tossed w/ aged sherry wine vinaigrette
9.95 $
massas / pasta
penas vegetarianas
penne pasta w/ sun dried tomatoes, olives, artichokes, peppers, roasted garlic & basil oil
18.95 $
fruta do mar com talharim
linguini w/ sea scallops, shrimp, clams, mussels, calamari, tomatoes & roasted bell pepper
23.95 $
pratos principais / entrées
bife de fígado á sº. martinho
fresh calf liver steak w/ caramelized onions, bacon & aged red wine vinaigrette
19.95 $
bife da casa "potuguêse style”
seared steak ( certified angus beef ) topped w/ ibérico-presunto & egg served w/ home potatoes chips
24.95 $
bife á madeira
new york strip ( certified angus beef ) w/ crushed peppercorns, in madeira wine sauce, served w/ roast garlic mashed potatoes & vegetables
24.95 $
medalhões de bife c/ vinho de borba -tinto
pan-seared beef medallions (certified angus beef) w/ shallots, mushrooms in a reduction of red wine sauce
25.95 $
pernil de porco á madeirense
braised pork-shank (osso bucco style) in madeira wine sauce served w/ fresh cilantro & white beans
23.95 $
escalopes de vitela c/ vinho de marsala
sautéed veal w/ shitake mushroom & marsala wine sauce
23.95 $
frango á piri-piri
grilled whole cornish hen, portuguêse style in piri piri (hot, spicy pepper sauce) served w/ home made potato chips
19.95 $
peixes / fish
bacalhau á rebôlo
roasted salted cod, w/ clams, chouriço, onions, chick peas & collard green
24.95 $
bacalhau assado na grelha
grilled salted cod, onions, garlic & olive oil served w/ vegetables
24.95 $
bacalhau á jardinheira
pan roasted salted codfish w/ sweet bell peppers, tomatoes, onions & garlic served w/ saffron rice
25.75 $
bacalhau á pobre
baked salted codfish w/ caramelized onions & sautéed potatoes
24.95 $
truta grelhada
grilled rainbow trout served w/ lemon butter sauce & vegetables
19.95 $
tamboril á lusitano
roasted monkfish w/ shrimp & mussels in saffron sauce served w/ rice
24.95 $
arroz valenciana
a medley of fresh seafood, portuguêse sausage, chicken, peas, roasted peppers & saffron rice
26.95 $
caldeirada á ponta-gorda
a traditional portuguêse-madeiran fish stew w/ shrimp, clams, mussels, sea scallops, calamari, sweet bell peppers & potato
25.95 $
salmão grelhado
grilled salmon w/ potatoes & vegetables in lemon-butter sauce
20.95 $