Seashell Pasta in Tomato-Cream Sauce with Ground Sausage, Peas, and Pecorino cheese.
17.95 $
Fusilli Alla Topo Gigio
Fusilli in a combination Bolognese, Pomodoro, and Four-Cheese sauce, with Sautéed Chicken, Pancetta and Mozzarella cheese.
17.95 $
Caesar Salad
Romaine Lettuce with Croutons, dressed in our special Caesar Dressing with Fresh Shaved Parmesan.
8.95 $
Meatballs
Three homemade Meatballs in our Bolognese Sauce.
6.95 $
Spaghetti con le Polpette
Our very own Spaghetti and Meatballs in a Bolognese Sauce.
16.95 $
Penne Alla Vodka
Penne in a Tomato-Cream Sauce and Pancetta deglazed with Vodka and topped with Parmesan.
15.95 $
Bruschetta alla Romana
Toasted Rustic Bread with Garlic, Cherry Tomatoes, Basil and Extra Virgin Olive Oil.
5.5 $
Tiramisu
Made fresh everyday.
6.95 $
Rigatoni al Filo Di Fumo
Rigatoni in a Pomodoro sauce with Pancetta, Fresh Mozzarella, Fresh Basil, and Pecorino cheese.
16.95 $
Tortellini Alla Panna
Tortellini in Cream Sauce with Fresh Mushrooms, Pancetta, Sweet Peas, and Parmigiano-Reggiano.
17.95 $
Stuzzicarelli
Prosciutto Di Parma
Slices of Prosciutto di Parma, Mozzarella di Bufala, and Roasted Red Peppers.
13.95 $
Calamari Alla Griglia
Grilled Calamari sautéed in a Lemon and Wine sauce.
13.95 $
Brodetto Di Cozze al Pomodoro
West Coast Mussels in our Homemade Marinara Sauce.
13.25 $
Cozze E Vongole All Calabrese
Steamed Little Neck Clams and West Coast Mussels with House Cured Calabrese Sausage and Garlic in a Wine-Saffron Broth.
14.95 $
Baked Clams "Topo Gigio"
Baked Little Neck Clams with Caramelized Onion Sauce.
10.95 $
Capesante Con Pesto E Crema
Seared Sea Scallops in Pesto-Cream Sauce with Roasted Red Peppers.
12.95 $
Scampi E Capesante Al Vino Bianco
Scampi and Sea Scallops sautéed with Mushrooms, Chardonnay and Lemon Sauce.
15.95 $
Bruschetta alla Romana
Toasted Rustic Bread with Garlic, Cherry Tomatoes, Basil and Extra Virgin Olive Oil.
5.5 $
Carpaccio alla Piemontese
Paper-thin slices of Raw Filet Mignon, Parmigiano Reggiano, Mushrooms, Lemon, Extra Virgin Olive Oil, and Capers.
12.95 $
Portobello e Polenta
Grilled Portobello Mushrooms sautéed in Garlic and Olive Oil. Served with Polenta from Valle D' Aosta.
8.95 $
Scottish Smoked Salmon
The Finest Scottish Smoked Salmon served with Frisbee, Dill, Mascarpone, Capers and Citrus Vinaigrette.
14.95 $
Insalate
Insalata Mista Della Casa
Romaine and Curly Endive, Tomatoes, Cucumber, Walnuts and Black Raisins. Balsamic vinaigrette
7.95 $
La Caprese
Mozzarella di Bufala, BeefsteakTomato, Fresh Basil, and Umbrian Extra-Virgin Olive Oil
11.95 $
Insalata Di Pollo Alla Griglia
Marinated Grilled Chicken Breast slices over Romaine and Curly Endive with Tomatoes, Raisins, Walnuts, Slice of Gorganzola and Balsamic Vinaigrette Dressing.
15.95 $
Insalata di Gamberi e Spinaci
Large shrimp, Fresh Spinach, String Beans with Ligurian Extra Virgin Olive Oil and Lemon Dressing.
20.95 $
Insalata con Salmone alla Griglia
Grilled Alaskan Salmon and Asparagus over Radicchio and Romaine Lettuce with Prosecco di Valdobbiadene Vinaigrette.
22.95 $
Burrata
Imported Burrata served with Toasted Whites, Plum Tomatoes, Cucumbers, and Roasted Red Peppers.
13.95 $
Caesar Salad
Romaine Lettuce with Croutons, dressed in our special Caesar Dressing with Fresh Shaved Parmesan.
8.95 $
Insalata ai Frutti di Mare
Fresh steamed Calamari, Mussels, Clams and Shrimp over Salad Greens tossed with Citrus Vinaigrette.
17.95 $
Insalata di Calamari Grigliati
Grilled Calamari sautéed with Olive Oil, Lemon, Cherry Tomatoes, Green Beans, Potatoes, and Corn on a bed of Arugula.
14.95 $
Insalata di Finocchio, Frisee e Radicchio
Fennel, Frisee, and Radicchio tossed with Citrus Vinaigrette.
7.95 $
Insalata di Pomodori e Melone
Vine-Ripened Tomatoes, Red Onion, Cucumber, Apple, Cantaloupe Melon and Arugula.
8.95 $
Joe’s Salad
Romaine Lettuce, Endive, Tomatoes, Onions, Roasted Red Peppers, Cucumbers, Capers, Walnuts, Raisins, Potatoes, Mushrooms, Artichoke Hearts, Avocado, Mozzarella, and Parmagiano.
12.95 $
Panzanella alla Romana
Chopped Tomatoes, Garlic,Red Onion, Artichokes, Capers, Walnuts, Raisins, Basil, and Oregano tossed with Balsamic Vinegar and Olive Oil.
11.95 $
Zuppe
Tortellini en Brodo
Tortellini in our Homemade Chicken Broth with Spinach and Parmigiano Cheese.
6.95 $
Zuppa del Giorno
Soup of the Day...
6.95 $
Pastasciutta
Rigatoni al Filo Di Fumo
Rigatoni in a Pomodoro sauce with Pancetta, Fresh Mozzarella, Fresh Basil, and Pecorino cheese.
16.95 $
Fusilli Alla Topo Gigio
Fusilli in a combination Bolognese, Pomodoro, and Four-Cheese sauce, with Sautéed Chicken, Pancetta and Mozzarella cheese.
17.95 $
Tortellini Alla Panna
Tortellini in Cream Sauce with Fresh Mushrooms, Pancetta, Sweet Peas, and Parmigiano-Reggiano.
17.95 $
Conchiglie Alla Sarda
Seashell Pasta in Tomato-Cream Sauce with Ground Sausage, Peas, and Pecorino cheese.
17.95 $
Spaghetti con le Polpette
Our very own Spaghetti and Meatballs in a Bolognese Sauce.
16.95 $
GarganellI con le Luganighe
Hand-rolled Garganelli pasta, Sausage Ragu, Porcini Mushrooms and Parmigiano-Reggiano.
17.95 $
Fusilloni Tocco Delicato
Large Corkscrew Pasta with Arugula, Cherry Tomatoes, Fresh Basil, Shaved Parmigiano Reggiano, with Garlic & Oil.
14.95 $
Conchiglie Mediterranea
Seashell Pasta with Shrimp, Sea Scallops, Pea Pods, in a garden fresh Tomato and Basil Sauce.
25.95 $
Spaghetti ai Frutti di Mare
Spaghetti with Calamari, Mussels, Clams, and Sea Scallops in our Homemade Marinara Sauce.
25.5 $
Linguine alla Vic Damone
“His own recipe”. Linguine with Little Neck Clams, Olive Oil, garlic, Cherry Tomatoes, and Fresh Cilantro.
22.95 $
Campanelle alla Norma
Campanelle Pasta in a Arrabiata Sauce with Sautéed Eggplant and Aged Ricotta cheese.
15.95 $
Linguine delle Cinque Terre
Homemade Tri-Colored Linguine with Shrimp, sautéed with Roasted Red Peppers in a Pesto Sauce.
25.95 $
Farfalle Due Salmone
Bow tie pasta with Norwegian Smoked Salmon, diced North Pacific Salmon, and Dill in a Light Tomato-Cream Sauce.
22.95 $
Penne Alla Vodka
Penne in a Tomato-Cream Sauce and Pancetta deglazed with Vodka and topped with Parmesan.
15.95 $
Gnocchi Al Pomodoro E Basilico
Our Homemade Potato Gnocchi in Pomodoro Sauce, Fresh Basil and Pecorino cheese.
15.95 $
Black Linguine alla Russa
Homemade Black Linguine in a Light Tomato-Cream Sauce with Shrimp, Scallops, and Smoked Salmon.
27.95 $
Fettuccine Diavola
Homemade Fettuccine in a Spicy Marinara Sauce, with Shrimp, Scallops, and Baby Clams.
27.95 $
Secondi Piatti
Eggplant alla Parmigiana
Roasted Eggplant layered with Mozzarella and Pomodoro sauce. Baked with Pecorino cheese.
17.95 $
Petti di Pollo alla Voldostana
Breast of Chicken stuffed with Fontina cheese, Prosciutto and Spinach. Baked with Sun-Dried Tomatoes and Porcini Mushroom Sauce.
21.95 $
Pollo Arrosto al Rosmarino
Half Chicken roasted with Wine, Lemon, Garlic, Fresh Rosemary, and Roasted Potatoes.
20.95 $
Pollettò con Salsiccia alla Cacciatora
Quartered Chicken and Italian Sausage baked with Tomatoes, Peppers, Onions and Mushrooms.
23.95 $
Petti di Pollo Marinato alla Griglia
Grilled Chicken Breast Marinated in our special blend of Herbs and Spices. Served with vegetables.
16.95 $
Petti di Pollo alla Fiorentina
Breast of Chicken sautéed with Pancetta and Spinach, baked with Fresh Mozzarella, and served with Roasted Potatoes and Asparagus.
21.95 $
Petti di Pollo alla Parmigiana
Breast of Chicken lightly breaded, baked with Pomodoro Sauce and Parmigian cheese. Served with a side of Spinach.
18.95 $
Petti Di Pollo Al Limone
Breast of Chicken sautéed with Lemon, Wine and Capers. Spinach Aglio e Olio.
18.95 $
Saltimbocca alla Parmigiana
Veal Saltimbocca e Prosciutto di Parma baked with Pomodoro Sauce and Parmigian Cheese. Served with Cottage Fries.
26.95 $
Saltimbocca alla Romana
Veal Saltimbocca and Prosciutto di Parma, sautéed in a Wine and Sage Sauce, served over Spinach in Garlic and Oil.
27.95 $
Piccatina Di Vitella al Limone
Veal Scaloppini sautéed with Capers, Lemon and Wine Sauce. Served with vegetables.
27.95 $
Spiedini Adriatica
Grilled Scampi and Sea Scallops on a Skewer, served on a bed of Spinach in Garlic and Oil.
26.95 $
Pacific Salmon
Grilled Pacific Salmon in a Lemon White Wine Sauce with Capers Berries. Served with Mashed Potatoes and Asparagus.
25.95 $
Steaks & Chops
Veal Chop Alla Sassi
Grilled 12 oz. Veal Chop sautéed in Wine, Mushrooms, Artichokes and Sage Sauce. Served with Roasted Potatoes and Spinach.
35.95 $
16 oz. Double Bone Pork Chop
Prime-Cut grilled 16 oz. Double-Bone Pork Chop in a Rosemary, Garlic and Wine sauce. Served with Spinach and Mashed Potatoes.
30.95 $
Filetto Di Manzo Al Barolo
Grilled Prime Filet Mignon Medallions, sautéed in a Barolo-Mushroom Sauce and served with Spinach and Roasted Potatoes.
37.95 $
Rib Eye (Bone-in) (16oz)
Grilled Prime Bone-in Rib Eye served with Roasted Potatoes.
41.95 $
New York Strip (Boneless) (16oz)
Grilled Prime Bone-in New York Strip Steak served with Cottage Fries.
39.95 $
Risotto
Risotto Frutti di Mare Della Marche
Aged Cararoli Risotto with Shrimp, Scallops, Clams, in a Light Tomato Cream-Crab Sauce.
27.95 $
Risotto Milanese
Chunks of Filet Mignon on a bed of Risotto in a Beef Stock Reduction Sauce. With Mushrooms, Cherry Tomatoes, and a hint of Rosemary.
30.95 $
Contorni
Meatballs
Three homemade Meatballs in our Bolognese Sauce.
6.95 $
Sausage & Peppers
Italian sausage baked with Onion, Roasted Red, Yellow and Green Peppers in our Pomodoro Sauce.
10.95 $
Shrimp
$2.50 (PER) Shrimp
2.5 $
Spinach
4.95 $
Asparagus
6.95 $
Broccoli
3.95 $
Mixed Vegetables
Cauliflower, Carrots, Broccoli
5.5 $
Mashed Potatoes
3.95 $
Roasted Potatoes
3.95 $
Dolce
Flourless Chocolate Mousse Cake
Chocolate Mousse on Flourless Chocolate Cake.
6.95 $
Salted Caramel Cheesecake
Salted Caramel Cheesecake
*Gluten Free*
6.95 $
Sicilian Cannoli
Freshly made sweet Ricotta filling in a Cannoli Shell.
5.5 $
Tiramisu
Made fresh everyday.
6.95 $
White Chocolate Raspberry Cheesecake
Creamy Cheesecake with Imported Seedless Raspberry and pieces of White Chocolate on a Chocolate Crust. Finished with Whipped Cream and White Chocolate Shavings.
6.95 $
Water
S. Pellegrino (Large
S. Pellegrino (Large) 25.3 fl oz.
(Sparkling Water)