Reviews Pizano's Pizza And Pasta

5
Ya’Shica Johnson
+5
We went here last night after our conference. Let me tell you our experience was great! The food was on point from the cheesy homemade garlic bread with the homemade marinara sauce the Bomb 💣 My Pastaria which you can pick three options was the bomb! I chose spaghetti 🍝 with the meat sauce and meatballs! Every aspect of this dish were homemade! My coworkers adored the vodka pasta sauce! It is highly recommended! Madison our waiter was phenomenal! The service was quick and the food came out very hot and delicious 😋 Please support this local business!! Great experience! Double thumbs 👍🏽👍🏽 up!!
4
Saran Ouk
+4
Deep dish pizza, wings and calamari! Yum! The pizza wasn't as deep as other deep dish pizza places but it was enough for me. The wings were good quality and surprisingly, the calamari was actually my favorite! Light batter and the calamari was tender. This Pizano's is located in McCormick Place in Chicago which is a great location. Close to other great restaurants and bars.
5
bryan debarbieris
+5
Great pizza! I got the thin crust meat lovers with jalapeños added and it was packed with meat and flavor. The fried ravioli was pretty good. My friend got the deep dish meat lovers and enjoyed his as well. They have a rewards program so that's pretty cool.
5
Stephanie Willis
+5
Our server was great! He was very attentive and professional. The food arrived in a timely fashion and the restaurant also has limited gluten-free options.
5
Max
+5
Well well well, didnt know Chicago had thin crust. This place has an amazing thing crust chicago pie. As a New Yorker, I can certify this place has legit pizza and wings. The wings came out crispy and perfect. Blue cheese was on point and so was the service the first nice, second night was a little slow but overall I'd go back again and again. I got mild wings with Sausage pizza both thin and deep dish. Both were really good. The deep dish had a ton literally of cheese on it. Thin Crust was perfect. again so were the wings Stop in for an authentic slice of Chicago.
5
Lexa Hagler
+5
The food was delicious and the staff were absolutely amazing right from when we walked in the door until the very end! Our table got the spinach ravioli with Alfredo and a thin crust pizza with tomatoes, basil, and fresh garlic. The spinach ravioli was one of the best I’ve had and their Alfredo sauce was to die for. Their pizza was also so good and the crust was everyone’s favorite part. At the end, our server gave us the cookie skillet dessert on the house to end our night. The whole wait staff was super friendly and amazing people to conversate with. Highly recommend this place!!
5
Jessica Magelaner
+5
Great pizza place, within easy walking distance of McCormick Place. I had the toasted ravioli appetizer, with a mimosa and a medium thin crust mushroom pizza. The crust is very crispy, and the medium is more than enough for a nice dinner with plenty left over for lunch tomorrow.
5
Antonio Allegretti
+5
This joint was founded by Rudy Malnati according to the menu. Perfect Chicago pizza bar and decor and padded red booths. We split a Chicago style as one does. It was very good and the beer was very cold. Our favorite part was Kayla our server who made us feel right at home. Highly recommend.
5
ashwini pimpale
+5
Have tried deep dish pizza with Italian sauce cheese and chicken . Also tried tasty fried calamari. Special mention of awesome service by Brian . He exactly help choose the menu per your taste and understanding, comfort . Thank you so much Brian.
4
Iowa Wandering
+4
Good stop. Busy so service was slower than normal. Ordered the meat lovers small and it took 40 minutes to arrive. I also ordered an appetizer of fries and they came promptly. Good visit.
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