Reviews Fatpour Tap Works-mccormick

5
M C (Shel)
+5
The food was good here. We sat at the bar and our bartender was very friendly and checked on us often. She was good at making sure everyone at the counter had a good experience and she checked in often. Our food came very fast. The place is on the smaller side. They are open pretty late. Overall good experience. Nice to catch a bite before an event at the wintrust arena.
5
Michael Bass
+5
I ate at Fatpour Tap works one night while in Chicago. The food was great and the service staff was polite and fast! Tvs everywhere for sports night outs. I had Wings ( garlic Parmesan and chimichurri ) flavors. I also ordered the braised Brussel sprouts and flame grilled mushrooms. They have great local IPA beers.
5
Fatima B
+5
Across the street from conference venue. Had only an hour. Food and service were quick. Great cheese burger. Yummy cocktail. Place got very busy due to conference lunch break but staff was patient, kind and attentive. Good prices.
5
Miguel “Micky Cruz” Moreno-Orta
+5
The sandwich’s are huge so bring an appetite if not grab a salad or something lite , and waitress was very nice and on top of it. The fat pour was a little on the sweet side, not sure why but just be aware. You’ll find a lot of professional in here chatting it up. I would go again as someone from out of town.
4
Alan Arrowsmith
+4
Stopped for dinner since it was right around the corner from the hotel. We had great service and incredible food. Chicken and waffle bites, pretzels (with three sauces). Km of the main were huge, so bring an appetite. We also had oreo cake and cannoli for desert. The oreo cake is a studying recommended.
5
Jason Whear
+5
If you are at the McCormick center for a show I highly suggest passing by to this restaurant. A mere 10 minutes away from the center, they have great drinks, a good atmosphere and yummy food!
5
David Wright
+5
The Angry Adam Burger was amazing, but those Brussel Sprouts, oh my gosh...SO GOOD!!! It's a little pricey, but the quality of the food is worth the cost!
5
kam b
+5
Every bar has a bartender who is kind of like a feral cat. They a might come of a bit tough at first but once’s you get to know them, they truly are incredible. Erin is this bartender at fat pour. She is really good at her job, has a big heart and is always ready for any situation especially when bunch of us roll in at last call! We love fat pour and Erin 💕
4
Mike Walker
+4
Good place next to McCormick Place. The food was very good, especially the Fruity Pebbles French toast. I've had good French toast, always with Chalah or Brioche bread, but this was one of the better ones. The bread is super moist, at the same time firm for a good mix of texture. Well crafted with a good amount of Pebbles coating each of the 3 slices. Maybe the best part is the drizzle on top, it's simply delicious. I would say I could have had another plate of this, but it is super filling. Also the nachos are good, although super messy, so get some extra napkins. The chips are crispy, but very thin so they break pretty easily and below the top layer it's just a lot of empty chips. The amount of guacamole is rather small, as well as the salsa, but both were tasty. The service was very good. I've been there 3 times, and each time, the servers were polite and pleasant, and tried to be quick with getting to us. 2 of the 3 times were during the WNBA All Star weekend and it was packed. We still got a seat rather quickly and service and food was timely as well.
4
Morgana Sythove
+4
Our waiter was lovely and patient when I asked questions about drinks and dishes. As a Brit I didn't always understand the American descriptions. The food was good and reasonably priced.
4
Candice Brown
+4
This spot gets insanely busy because of the McCormick place. I was lucky enough to get a seat at a bar so I didn’t have to wait for a table. The food was really good and the service was quick and friendly.
5
Mrs. Banks
+5
Fatpour is a south loop gem! A friend and I dined there for late lunch/early dinner. Matt and his team are very service-oriented and the venue is inviting. Elaine is a fantastic server. The wood fired aroma fills the place, but isn’t overwhelming. The menu has a variety of reasonably priced food options and cocktails. We ordered the chicken nachos, Agent Orange boneless chicken wings, and an Impossible Burger with fries. The chicken nachos are flavorful, sized for sharing, and loaded with yummy toppings. The Agent Orange wings were spot on with juicy meat and light crispy breading. The sauce was perfectly balanced between sweet and spicy. The Impossible Burger is well seasoned and comes with house-made sweet pickle slices. We will definitely return.
5
Bhavik Patel
+5
Considering this place is next to the convention center and could be considered a tourist trap, it was absolutely awesome. They have a great selection of drinks and their food is pleasantly delicious. I tried their pesto pasta, which I really loved and know could easily rival that of a fancy Italian restaurant. Hope to come back at the next convention.
5
Anita Madrid
+5
Came for brunch and I was not disappointed. Wanted to try a new spot for Mothers Day and I would definitely come back. I had the Chi-Town skillet and it was delicious. The jalapeños were a little hot, but still good. My boyfriend ordered the breakfast burrito, which I also had a taste of and it was just as tasty! We definitely plan to come back for dinner and another Ace Pineapple Cider or 2 or 3 🙃🙃
5
Victor Marik
+5
Had a pasta dish there and a burger. Both were delicious and everyone there is very nice.
5
Michelle Richau
+5
Very much a bar, but the crab cakes and good and the beer selection is decent! Food came out fast, bar servers are attentive.
5
Colin Eggers
+5
Came here the first and third night I was in the city for a conference. Got lucky and had the same server both times, which was amazing! (Didn't catch his name, but Converse Chucks and earrings.) Very attentive and fast, head on a swivel, and even remembered my goofy drink combo and had it made correct every time. The food is always good, and don't get deceived about the "starter" size of the nachos... Nothing "starter" sized about it; it's a meal by itself. Looking forward to next year already!
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