Sweet-cured anise and annatto pork tocino, over-easy eggs and garlic fried rice. Served with garlic-vinegar. Served as full, individual meals.
10 $
Longsilog
Sweet-cured pork sausage, over-easy eggs and garlic fried rice. Served with garlic-vinegar. Served as full, individual meals.
9.5 $
Combo Breakfast
Longanisa and tocino, over-easy eggs and garlic fried rice. Served with garlic-vinegar. Served as full, individual meals.
11.75 $
Bangsilog
Fried milkfish, over-easy eggs and garlic fried rice. Served with garlic-vinegar. Served as full, individual meals.
11 $
Tapsilog
Sweet-cured beef, over-easy eggs and garlic fried rice. Served with garlic-vinegar. Served as full, individual meals.
10.5 $
Breakfast Sides
Fried Egg
1 $
Garlic Fried Rice
2 $
Appetizers
(10) Lumpiang Shanghai
Fried mini Chinese-inspired egg rolls filled with pork, diced onions, carrots, water chestnut and spices served with sweet and sour sauce.
6.2 $
(2) Lumpiang Frito with Chicken
Deep fried chicken egg rolls with jicama, cabbage, green beans, potatoes, onion and garlic. Served with soy-vinegar sauce.
6.2 $
Tokwa't Baboy (regular)
Tofu and pork sautéed in vinegar, garlic, and soy sauce
9 $
Special Tokwa't Baboy
Tofu and pork sauteed with vinegar, garlic, soy sauce, sesame oil, and carrots
10 $
Soup
Mami Sabaw
Beef broth with egg, noodles, ginger and pork belly.
20.6 $
Mami with Shrimp Sabaw
Beef broth with egg, noodles, ginger and pork belly.
9.95 $
Lomi Sabaw
Egg noodles sauteed with garlic and onions in a pork broth.
20.6 $
Entrees
Ampalaya Guisado
Sauteed bitter melon in garlic, onions and tomatoes and finished off with scrambled eggs.
10.5 $
Ampalaya Guisado with Shrimp
Sauteed bitter melon in garlic, onions and tomatoes and finished off with scrambled eggs.
11.5 $
Ampalaya Guisado Combo
Sauteed bitter melon in garlic, onions and tomatoes and finished off with scrambled eggs, shrimp, and pork
11.75 $
Seafood Bicol Express
Coconut milk stewed with mussels, shrimp, squid, onions, garlic and long chilies.
14.95 $
Dinuguan
Pork blood stew with banana peppers, vinegar and fish sauce.
10.95 $
Bistek Tagalog
Strips of beef slowly cooked with calamansi, soy sauce and onions.
11.5 $
Pork Belly Sisig
Chopped fried pork belly sauteed in aioli, onions, chili flakes, soy sauce and calamansi. (with egg +$1)
14.5 $
Chicken Adobo
Chicken marinated with soy sauce, garlic onions, black peppercorns and vinegar.
11.3 $
Pork Adobo
Pork belly marinated with soy sauce, garlic onions, black peppercorns and vinegar.
11.3 $
Pork Sinigang
Tender pork stewed with sour and savory tamarind, tomatoes, onions, green beans, eggplants and green leaves.
10.25 $
Kare-Kare
Beef with green beans, eggplant, annatto, bokchoy and onions stewed in a rich peanut sauce. Served with shrimp paste on the side.
14 $
Beef Nilaga
Tender boiled beef soup with bokchoy, onions, peppercorns and beans.
11.3 $
Lechon Kawali
Seasoned suckling pork belly fried to a crisp. Served with a house-made sweet and tangy liver pate sauce.
12.5 $
Crispy Pata
Deep-fried pork knuckle. Served with soy-vinegar. A fan favorite!
19.95 $
Kaldereta
Spanish style tomato stew sauteed with beef, bits of liver, peppers, spices, potatoes and hot dogs.
13.5 $
Daing Na Bangus
Deep fried garlic-vinegar marinated milkfish.
14.5 $
Pinakbet
Shrimp paste-sauteed squash, green beans, okra, bitter melon, tomatoes and eggplant.
11.25 $
Gising-Gising
Sautéed greenbeans in coconut milk, shrimp paste, and thai chili peppers
14.75 $
Shrimp Pinakbet
Shrimp sauteed with squash, green beans, okra, bitter melon, tomatoes, eggplant, and shrimp paste
13.5 $
Pork and Shrimp Pinakbet combo
The best of both worlds. Pork and shrimp sautéed with squash, green beans, okra, bitter melon, tomatoes, and eggplant
13.5 $
Noodles
Bihon Pancit
Thin rice noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with pork.
9.25 $
Pancit Bihon with Shrimp
Thin rice noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with shrimp.
10.3 $
Pancit Bihon combo
Thin rice noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with shrimp and pork
10.3 $
Pancit Canton
Egg noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with pork.
9.25 $
Pancit Canton with shrimp
Egg noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with shrimp.
10.3 $
Pancit Canton combo
Egg noodles wok tossed with julienned celery, onions, carrots, cabbage and peapods served with pork and shrimp
10.3 $
Bihon/Canton Pancit Combo
Bihon-canton noodles combined to create the best of the worlds. Rice noodles. Egg noodles. Pork and shrimp.
10.3 $
Pancit Palabok
Round rice noodles drenched in a shrimp-annatto sauce, topped with hard-boiled eggs, chopped green onions, chicharon and crunchy fried garlic.
12.5 $
Rice
Small Steamed Rice
1.5 $
Large Steamed Rice
3 $
Garlic Fried Rice
7 $
Kakanin
Puto with cheese
(8) Rice cakes with made with rice flour and cheese
3 $
Specials
Bagnet Kare-Kare
Crispy lechon drenched in our savory kare-kare (peanut) sauce with green beans, eggplant, bokchoy, and onions
14.75 $
Fiery Adobo tossed Chicken wings (10 wings)
Flash fried chicken wings tossed in our special adobo sauce and spiced up w/ long Thai chili
14.45 $
Crispy Pork Belly Binagoongan
House special crispy pork belly and eggplant topped with a savory and robust shrimp paste sauce that's been sautéed with onions, garlic, and tomatoes. Comfort food when you need it most!
12.95 $
Sinampalukan Manok
hearty and sour tamarind broth chicken soup with tamarind leaves, ginger, onions, garlic, tomatoes, and chicken
11.95 $
Dessert
Halo-Halo
Literally translated to "mix-mix," Halo-Halo is the quintessential Filipino shaved ice dessert with with coconut jelly, red bung beans, palm fruit, creamed corn, jackfruit, & a variety of other goodies then topped with shaved ice, sugar, and vanilla ice cream