Reviews E+o Kitchen

5
Sterling
+5
E+O Kitchen is a favorite restaurant of mine. I usually order the chicken bok bok. Its a asian fusion crispy chicken sandwich.The food is always consistent. The service is excellent. Fried rice could use more sesame oil and bolder flavors.
5
WL Wang
+5
Excellent!! Tasty dishes beautifully presented, warm, friendly and knowledgeable staff, chic and casual ambiance good for any occasion. The famous crispy brussel and kale salad is a must order. We also loved their Spiced Salmon, sushi rolls Hey Vinnie and Number Four.
4
John E
+4
EO salad was great. Great flavor and lovely crispy texture. But lobster fried rice was a little blend. But overall great atmosphere and great menu option. Definitely come back again.
5
Tris Powers
+5
This restaurant is up and coming for this area and the interior design of this restaurant was so nice. Our waiter was so friendly and attentive, to bad I don't remember his name. Not a formal restaurant but pretty modern. Has lots of greenery moss wall decor especially in the back. I had miso soup and it was so good! They put lots of chopped blocks tofu, very generous. The sushi were great and really recommend the hey vinnie sushi rolls. The combination of the tempura salmon, the avocado, asparagus, jalapeno, and tuna with wasabi aioli were on point. We ordered the salmon sashimi and salmon rolls for our kids and they devoured them. The sticky ribs were awesome food starter even my picky eater kids love them and licking the sauce good! I had the gaucho steak and i really enjoyed the crunchy fried onion and bitter green bokchoy on my medium rare steak. We also ordered the steak fried rice and they accommodate our fried rice eater pickiness. I said this place has reat food and great atmosphere.
5
kyia shouse
+5
We had an amazing experience! This is a great place for many occasions. The specialty cocktails were as good as their incredible food! Paige was our server and she was incredibly helpful and attentive, she had such a positive attitude and really made our experience that much more enjoyable. We will definitely be back!
5
Boedi Didiet
+5
Make sure you have a reservation to this place, especially on the weekend. The service was good. The food, however, was OK. I had better food at other places. It's how they mixed the meals together. They weren't really good combo. The chef is very creative. But he/she needs to create better combo in a meal. The meal should taste "fluid" - no separation taste in a great meal. I am not sure I want to go back here.
5
Stephen Ball
+5
First time here. Wanted to try a new sushi spot. The "famous" brussels and kale salad was as great as we were told. Must have. And the sushi was very, very good. Not quite as extensive of a menu as some sushi places, but still a solid list and guaranteed to be good. The vibe here was also perfect. And our server, Paige, made sure we were taken care of. And while a lot of places are experiencing long wait times, etc, E&O was very fast. Adding it to our permanent list.
5
Pierce Scott
+5
Such a great meal! We were overwhelmed with the menu but our wonderful waitress Paige really guided us through the menu and had PERFECT recommendations. The food was amazing, atmosphere great , and Paige elevated the entire experience to a level of pure bliss.
5
Johnnie Gold
+5
We went here on a busy Sunday. It was 5 of us, we had made reservations and were seated as we arrived. Skylar was our server, just AMAZING. ASK FOR HER. The food was beyond DELICIOUS and the atmosphere made it all the BETTER. Would make this a weekly spot.
4
Trent
+4
Had dinner for a friend's birthday here on a cold yet busy Monday evening. Great place to celebrate a special occasion! Pros: Great service, friend got a good piece of key lime pie for her birthday, Katsu Chicken was delicious Cons: Corner we were in was very cold, the ceviche appetizer was rather bland and didn't have too much citrus flavor, the happy hour is only served at the high tops (not mentioned anywhere online)
5
Jimi Sizemore
+5
I definitely give E + O Hyde Park 5 stars despite the hostess rolling her eyes at me for simply asking if my wife and I could sit in the back opposed to the front. It was 3:45 and nowhere near capacity. It was our first time visiting, and it just looked cool from the front desk. Our server, Austin, was great. His recommendations were perfect and he joked that he would buy our crispy brussel sprouts and kale salad if we didn’t like it. No need…we loved it. The Deal Closer was a really good roll and we also shared the spicy garlic edamame. Between the three things we ordered, we were stuffed and passed on the entree. We will definitely be back!
5
Jamie Antelo
+5
The sushi is absolutely amazing! Happy hour is 2-6 Mon-Fri half off. Gabriel was our bartender and was nice, quick, and courteous to our needs. Definitely recommend to stop in! The Hey Vinnie and Dragon’s Breath are out of this world.
5
Amy Scott
+5
We had a very good lunch recently! We go here off and on, but overall love it! Our food was delicious and we had a lovely girl named Paige as our server. She was sweet and attentive. Looking forward to coming back!
5
Jack Gallagher
+5
A truly transformational culinary journey. The food, the atmosphere, the service… all exquisite. Our server Austin, not only did he provide ungodly good service- his recommendations proved to be top notch. My taste buds are feeling sensations that only professional surfers and bull riders must feel. Do yourself a favor, and take the people you love the most, and treat them to a culinary masterpiece.
5
Jill Murphy
+5
Wow!!! my friends and I we’re going to a different place in Hyde Park but it was too crowded so we decided to stop in here for a brunch. Everything was completely fresh and wonderful. Everyone ordered completely different food from brunch to lunch and we were so impressed with the freshness and very delectable taste! They also brought us a birthday treat which was just like chocolate moose from France!
4
Michelle
+4
Nice space - they’ve got a great deck area with heat lamps and Christmas lights. The brussels sprouts and kale salad was the star of the show. Shrimp ceviche with rice puffs was pretty good. The E+O specialty sashimi was just okay - we ordered two types, and they were both too saucey and very thinly sliced. Not worth it for the price point. Tango roll (not pictured) was good - very fresh and flavorful.
5
Stephanie Grove
+5
Great spot, everything we ate was delicious. Favorites were the kale brussel sprout salad, the lamb chops, and lobster fried rice. The espresso martini is gorgeous and amazing!
5
Kevin Ferry
+5
We went to E & O for the first time, tonight. Our server, Austin, was great and offered a perceptive overview of the menu. We chose the brussel, kale, shrimp salad &Katsu chicken for entrees. We had the poke tuna tower and sashimi for appetizers. Austin ensured we were having a great time throughout the dinner. He is an awesome server! We will be back soon!
5
Randy Reese
+5
Personal favorite restaurant. If you want to go out to a cool place or on a cool date this is the place. It’s so aesthetically pleasing, the foods are so delicious! And the prices are reasonable! Have to have the famous salad and I love their fried rice!
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