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Sluurpy > Restaurants in Coeur d'Alene > Tito's Italian Restaurant

Tito's Italian Restaurant - Coeur d'Alene - Photo album

Friendly service. I enjoyed the appetizers. The bread was scrumptious and addicting! I had the chicken parmesan for my entree the marinara sauce was fresh and flavorful. The breading however was slightly overcooked to my liking it tasted almost burnt. It laid on a bed of fettuccine alfredo the fett
Nice atmosphere pleasant wait staff. Do not order anything with Alfredo sauce. Absolutely the worst ever. I can’t imagine sending out Alfredo that is so thick you can’t separate the noodles it was so pasty. Could not eat it. The other dishes by our group appeared to be better prepared. The ribs wer
When in CDA Idaho, absolutely fantastic Italian food. One of the best Italian Grills I have been too! Quick service, great employees. Sauces were right on! Will come back again!
Stopped by on a busy Saturday night. We got seated at the bar right away. The bartenders make really good drinks. We ordered a chicken garlic pizza and shrimp Alfredo. Both were delicious. Overall I had a great experience and would recommend this place if you are looking for great Italian food.
On this occasion we enjoyed ourselves immensely. The service was great the salmon piccata was wonderful and the ribs were tasty. Overall a very good experience if not a little expensive.
We overal enjoyed our meal! Was a little disappointed that the chicken in my fettuccini already seemed to be previously frozen but over all enjoyed. I would come back, but maybe order something else. Wine selection was great and portions were generous.
Tito's is now two for two on bad experiences and we won't be returning. Once the service was horrible, but because my partner and I are familiar with the food industry and big on supporting local businesses, we gave it another shot yesterday. We chalked up the first experience to the fact that our f
Absolutely loved this place, went with my wife and daughter and loved everything about it. Greeted immediately by Michelle (I Think, bartender/server) and she was fantastic! Got there before they got very busy and we were amazed at how well she was bouncing between table service and mixing fantasti
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