2 restaurant menus in College Station, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"Our food was incredible and Audra was a top-notch server. Wish I actually lived in College Station so I could come back! Highly..."
Emily Elizabeth Armantrout
"Great food, drinks and service. Joel was our server, he did amazing. Everything was on point, very kind and respectful, thank you for your amazing..."
Haidhelly Ramirez Romero
"My Wife Pauline and I went to the Saltgrass Steakhouse this Past Friday for her Mothers Day weekend meal. Our server Ashley provided great service..."
James H. Taylor Jr.
"Great food and atmosphere! It's my favorite family place for every occasion! My kids enjoyed the ribs and my ribeye was awesome! Kind and attentive..."
Leo Rivera
"Had the 9oz. filet and it was great. Ate at other steak houses while at TEEX that were good, but Saltgrass is on another level. Well worth the..."
Mike Fisler
"Always good, wait staff OK. We go pretty regular and enjoy it every..."
Paul Holder
"Good service plus great food and family equals one happy woman. I really liked the idea of a qr code to scan and it takes you to the website with the..."
Sharla Truelove Rodriguez
"My wife and I and two friends arrived at Saltgrass for a 6:15 PM appointment. We had a family emergency, quickly resolved (escaped cat), but we were..."
Lawrence Marlin
"Our waiter was Carleton who was a joy to joke with and gave us fantastic service.
Our dinners we cooked perfectly, tender steak, yummy red fish, and..."
arnie gallegos
"Service was beyond great. I appreciated that i entered greeted quickly as i walk in and also seated to my table. The waiter made some suggestions..."
Mir Ahmad Akbari
"1st time going here in College Station. I called Friday morning and made a reservation, he was really nice and took care of my reservation. Got there..."
Jim Corpora
"Always an excellent and five star experience at Saltgrass. I did not get a chance to take photos, but we had the queso with chips as an appetizer and..."
Jerry Johnston
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