Mixed greens with bacon, tomato, corn, bleu cheese, and golden balsamic dressing. Add toppings for an additional charge.
41 $
Quinoa and Tomato Salad
Served with fresh parsley, lemon vinaigrette, and balsamic glaze. Add toppings for an additional charge.
40 $
Taco Salad
Romaine with Ohio chorizo, corn, pico de gallo, black beans, cheddar, tortilla strips, and ranch dressing. Add toppings for an additional charge.
42 $
Walrus Salad
Mixed greens with apples, toasted cashews, bleu cheese, and raspberry vinaigrette. Add toppings for an additional charge.
41 $
Appetizers
Goat Cheese and Marinara
Fresh goat cheese, breaded, and fried. Served with marinara and fried basil.
11 $
Portobello Fries
Beer battered fried slices of portobello. Served with chipotle mayo.
9 $
Lobster Pierogies
Lobster, potato, and goat cheese stuffed pierogies. Served over an emulsion of corn with leeks and mushrooms.
14 $
Baked Wings
Served with bleu cheese and celery. Served with choice of sauce.
14 $
Nachos
House made chips topped with queso, jalapeno, sour cream, and pico de gallo.
14 $
Quesadilla
Flour tortilla stuffed with cheddar, pulled chicken, peppers, onions, black bean, and corn mix with cilantro.
14 $
Calamari
Breaded calamari with fried jalapenos and red peppers. Served with chipotle mayonnaise and lemon wedges.
14 $
Sliders
Crab Cake Sliders
House made crab cakes topped with carrot slaw. Served with citrus remoulade.
17 $
Short Rib Sliders
Tender, slow cooked short rib topped with basil pesto, bacon, and havarti on pretzel buns.
17 $
Burgers
Cheese Burger
Topped with lettuce, tomato, onion, pickles, and American cheese. Served with walrus fries and a pickle spear.
16 $
Maple Burger
House-made maple burger topped with candied bacon and havarti. Served with walrus fries and a pickle spear.
17 $
Big Rig Burger
Topped with Ohio chorizo, fried egg, cheddar, bacon, french fries, jalapenos, coleslaw, lettuce, and tomato. Served with walrus fries and a pickle spear.
19 $
Veggie Burger
Topped with chipotle mayo, lettuce, tomato, and onion. Served with walrus fries and a pickle spear.
16 $
Chili and Queso Burger
Topped with house made veggie chili, queso, cheddar, and jalapenos. Served on texas toast. Served with walrus fries and a pickle spear.
18 $
Sandwiches
Chicken Salad Sandwich
Bleu cheese, grapes, and cashews on toasted focaccia with bacon, lettuce, and tomato. Served with walrus fries and a pickle spear. Add toppings for an additional charge.
43 $
Hot Pastrami Sandwich
Pastrami on rye toast with Swiss cheese, sauerkraut, and thousand island dressing. Served with walrus fries and a pickle spear.
15 $
Candied Bacon Grilled Cheese Sandwich
Cheddar and candied bacon on toasted whole wheat bread with fresh tomato slices. Served with walrus fries and a pickle spear.
12 $
Breaded Chicken Sandwich
Crispy fried chicken breast on focaccia with spicy BBQ sauce, avocado, lettuce, onion, and ranch. Served with walrus fries and a pickle spear.
13 $
Lobster Rolls Sandwich
Chilled lobster tossed in house made lemon mayo dressing on buttered rolls. Served with walrus fries and a pickle spear.
18 $
Wallie Hoagie
Shaved and seasoned steak topped with cheddar, coleslaw, and french fries on a hoagie roll. Served with horseradish mayo, walrus fries, and a pickle spear. Add toppings for an additional charge.
17 $
Shrimp Po Boy
Breaded shrimp on a hoagie roll with slaw, tomato, lettuce, citrus remoulade, and sweet Thai chili sauce.
15 $
Flatbreads
Night Owl Flatbread
Pepperoni, mozzarella, basil, and marinara.
14 $
Buffalo Chicken Flatbread
Grilled chicken, Buffalo sauce, bleu cheese crumbles, and celery.
14 $
Tomato Basil Flatbread
Garlic oil and mozzarella topped with sliced tomatoes and fresh basil.
14 $
Entrees
Short Ribs
Slow roasted short ribs in gravy. Served with roasted garlic mashed potatoes, glazed carrots, and parsnips.
18 $
Cauliflower Mac and Cheese
Creamy mac and cheese baked with seasoned cauliflower and bread crumbs.
13 $
Steak Frites
Grilled angus strip, sliced thick with house made mustard butter sauce, and sauteed mushrooms. Served with french fries.
26 $
Lobster Mac and Cheese
Creamy mac and cheese, baked with lobster and seasoned bread crumbs.
17 $
Sweet Potato Tacos
Lime and honey sweet potatoes topped with black beans, corn, avocado, and queso fresca. Served with tortilla chips and queso.
13 $
Veggie Bowl
Fresh sauteed seasonal veggies served over steamed rice with a cashew butter sauce. Add toppings for an additional charge.