A mixture of california field greens tossed with figlio vinaigrette or blue cheese dressing and homemade herbed croutons
5.75 $
Field Greens Salad with Crumbled Blue
A mixture of california field greens tossed with figlio vinaigrette or blue cheese dressing and homemade herbed croutons cheese added
6.25 $
Balsamic Salad
Crisp mixed greens tossed with richly aged balsamic vinaigrette & sprinkled with pine nuts, sun-dried tomatoes & gorgonzola
6.75 $
Caesar Salad
Fresh romaine tossed with our caesar dressing and topped with grated parmesan and homemade herbed croutons
6.25 $
Caesar Salad with Crumbled Blue
Fresh romaine tossed with our caesar dressing and topped with grated parmesan and homemade herbed croutons cheese added
6.75 $
Spinach or Arugula Salad with Pear and Glazed Pecans
Fresh spinach and arugula tossed with figlio vinaigrette and garnished with sliced pear, honey glazed pecans, chevre and red onions
7.25 $
Entrees
Chicken & Mushroom Ravioli
Housemade ravioli tossed in a red wine or mushroom reduction cream sauce served with asparagus, grilled chicken, red peppers and asiago
16.50 $
Pan Seared Salmon with Asparagus Ravioli
Salmon seared in a brown butter sauce atop roasted asparagus or cheese ravioli with capers, cherry tomatoes & shallots. Balsamic glaze drizzle
18.00 $
Chicken Piccata
Linguine in a white wine butter sauce with chicken breast pounded thin and dredged in flour, sauteed with capers, lemon, mushrooms, tomatoes & asparagus
16.50 $
Beef Tenderloin and Mushroom Saute
Tender slices of beef sauteed in a shallot or peppercorn sauce with roasted baby potatoes, crimini mushrooms, spinach, cherry tomatoes, asparagus spears and a sprinkling of gorgonzola cheese
17.25 $
Crab Ravioli
Housemade crab ravioli tossed in a tomato parmesan cream sauce and served with shrimp sauteed in garlic butter, shallots, basil and chopped red peppers
17.50 $
Scallops with Butternut Squash Risotto
Three large scallops seared and served on a bed of risotto with butternut squash and wood grilled red onions, spinach and balsamic drizzle
22.00 $
Autumn Moon Entree Salad
Poached chicken tossed with romaine, spinach and arugula dressed in a champagne vinaigrette with toasted walnuts, chopped red peppers, pear, butternut squash, honey glazed bacon, sliced egg and blue cheese
15.50 $
Pasta
Shrimp and Scallop
Angel hair with shrimp and scallops sauteed in olive oil and white wine with tomatoes and roasted pine nuts
14.95 $
Chicken Diablo
Penne pasta in a spicy diablo cream sauce with grilled chicken, fresh spinach & chopped roma tomatoes. Our bestselling pasta for over 10 years in a row
14.95 $
Linguine Bolognese
Linguine in our homemade marinara sauce sauteed with beef and pork and topped with parmesan and parsley
13.95 $
Spicy Tomato or Blackened Chicken
Penne pasta in a spicy tomato sauce with blackened chicken, artichoke hearts, spinach, kalamata olives and feta cheese
14.25 $
Drunken Shrimp
Penne pasta in an absolut vodka tomato cream sauce with spicy shrimp sauteed in black and white pepper finished with asiago cheese
14.95 $
Lemon Chicken in Parmesan Cream
Linguine in a lemony cream sauce with chicken, mushrooms & spinach sauteed in garlic butter
13.95 $
Chicken Marsala
Linguine in a mushroom or marsala wine cream sauce with sauteed chicken, fresh spinach, sun dried tomatoes and scallions
14.95 $
Gluten Free Pasta
See server for gluten friendly menu
Pizza
Five Cheese
A mixture of parmesan, fontina, mozzarella, smoked gouda & romano cheese with tomatoes & herbs
12.75 $
Figlio Classic
Pepperoni, sausage and prosciutto with green peppers, onions, banana peppers, mushrooms and tomato sauce
13.00 $
Pistachios with Vermont Goat Cheese Pizza
Goat cheese with fresh asparagus, red pepper rings and roasted pistachios. Drizzled with local honey
12.75 $
Truffled Mushroom
Sauteed portabellas, thin sliced prosciutto, fontina and gorgonzola. Drizzled with truffle oil
13.25 $
Pear and Brie Pizza
Slices of fresh bartlett pear on a crust with creamy french brie, blue cheese and prosciutto. Finished with arugula and spicy citrus drizzle
13.50 $
Margherita Plus Plus on Honey Wheat
Tomatoes, fresh mozzarella, parmesan, torn basil, plus chopped avocado and balsamic glaze on a honey-wheat crust
13.00 $
Pepperoni and Mushroom
Pepperoni with fresh mushrooms, red onions and homemade tomato sauce
12.75 $
Peter & Lauries Favorite Pizza
Chargrilled chicken with fresh herbs, caramelized onions, parmesan, roma tomatoes, sundried tomatoes, gorgonzola and blue cheese
13.25 $
Spring Chicken Pizza
Grilled chicken on an olive oil brushed crust with tomat corn salsa, avocado, vermont cheddar and a drizzle of basil pesto creme fraiche
13.00 $
Margherita
Sliced tomatoes with fresh mozzarella, parmesan, torn basil, cracked pepper and a splash of good olive oil
12.75 $
Kung Pao Shrimp
Sauteed shrimp with snow peas, red & yellow peppers, peanuts, fontina cheese and a soy ginger sauce
13.50 $
Housemade Spicy Fennel Sausage
Ground sausage spiced in-house with fennel, paprika, basil, oregano, with parmesan, fresh mozzarella and tomato sauce
13.00 $
Chicken and Avocado
Grilled chicken with tomatoes, red onion, fontina, honey glazed bacon and sliced avocado. Garnished with basil, romaine and chipotle pesto
13.50 $
Bourbon Barbeque Chicken
Chicken marinated in a homemade bourbon barbeque sauce with red and yellow peppers, red onion, pineapple and smoked gouda cheese
13.25 $
Gluten Free Pizza
Ask your server for our gluten friendly menu that has lots of pizza, pastas, salads and desserts all made with gluten free ingredients
Create Your Own Pizza
Ingredients - Banana Peppers
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1.25 $
Ingredients - Smoked Gouda
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1.25 $
Ingredients - Black Olives
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1.25 $
Ingredients - Red Onions
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1.25 $
Ingredients - Green Peppers
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1.25 $
Ingredients - Jalapeno Peppers
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1.25 $
Ingredients - Scallions
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1.25 $
Ingredients - Broccoli Florets
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1.25 $
Ingredients - Pineapple
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1.25 $
Ingredients - Fresh Tomatoes
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1.50 $
Ingredients - Asiago Cheese
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1.50 $
Ingredients - Romano Cheese
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1.50 $
Ingredients - Parmesan Cheese
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1.50 $
Ingredients - Mozzarella Cheese
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1.50 $
Ingredients - Fresh Mushrooms
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1.50 $
Ingredients - Yellow Peppers
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1.50 $
Ingredients - Red Peppers
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1.50 $
Ingredients - Fresh Spinach
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1.50 $
Ingredients - Fontina Cheese
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1.50 $
Ingredients - Blue Cheese
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1.50 $
Ingredients - Capers
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1.50 $
Ingredients - Roasted Garlic
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1.50 $
Ingredients - Vermont Cheddar
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1.50 $
Ingredients - Feta Cheese
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1.50 $
Ingredients - Artichoke Hearts
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1.75 $
Ingredients - Anchovies
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1.75 $
Ingredients - Caramelized Onions
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1.75 $
Ingredients - Sundried Tomatoes
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1.75 $
Ingredients - Pine Nuts
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1.75 $
Ingredients - Honey Glazed Bacon
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1.75 $
Ingredients - Grilled or Blackened Chicken
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1.75 $
Ingredients - Gorgonzola Cheese
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1.75 $
Ingredients - Italian Sausage
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1.75 $
Ingredients - Goat Cheese
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1.75 $
Ingredients - Pepperoni
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1.75 $
Ingredients - Prosciutto
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1.75 $
Ingredients - Kalamata Olives
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1.75 $
Desserts
French Quarter Ice Cream Torte
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6.75 $
Double Chocolate Red Velvet Cake
Three layers of our housemade chocolate cake with white chocolate filling in between each layer and a dark chocolate sour cream frosting on the outside. A beautiful cake even my mother in law would be proud of this one
6.50 $
Creme Brulee
Three layers of our housemade chocolate cake with white chocolate filling in between each layer and a dark chocolate sour cream frosting on the outside. A beautiful cake even my mother in law would be proud of this one
6.25 $
Tiramisu
Lady fingers drizzled with espresso and layered with a whipped cream mascarpone filling and topped with chocolate shavings. This is the dessert we import from new york
6.50 $
Chocolate Mousse
Lady fingers drizzled with espresso and layered with a whipped cream mascarpone filling and topped with chocolate shavings. This is the dessert we import from new york
6.25 $
Italian Sundae
Two scoops of haagen-dazs coffee ice cream drizzled with a shot of in a tall mug with chocolate sauce and whipped cream. Its hard to decide whether you need a straw or a spoon