The service here is impeccable! Everyone was professional, courteous and friendly. The food was outstanding and the drinks were also delicious. We went for a brunch/lunch girls day and really enjoyed ourselves. They have an extensive wine list and a diverse menu. There was only one item we didn’t really care for (buttermilk biscuit and prosciutto) but everything was delicious! Mr. Angelo was attentive and made sure we had everything we needed. We will definitely be returning and can’t wait to bring friends!
Great experience! We came here for Valentine’s Day, the ambience was intimate, comfortable, good background music. Our staff Leon and Noel were great! Servers came quickly and the food was AMAZING. Everything we ordered was superb and beautifully plated. With all courses and deserts and cocktails we spent about $250 for two people. We had the lobster ravioli and short rib lasagna. Would absolutely recommend and will be returning. :)
I got the opportunity to finally go and it didn’t disappoint. Food was great as expected.
I got the chance to be with a friend that was visiting and happen to work at their DC location.
Getting to know some of their philosophy and work ethic was a plus, thanks to Antonio for that.
Excellence in action! Service is extraordinary, everyone is so committed to go the extra mile in everything they do here. Food was cooked to perfection with exquisite flavors and details. Cocktails and dessert were crafted so well that became unforgettable. It was a true upscale dinner experience. Worth every dollar of it! Reservation in advance is recommended.
From the moment we walked in till the time we left the restaurant everything was absolutely perfect. Smiling and positive faces welcomed us. Started the night with delicious cocktails, followed up by bottles of wine we picked from their enormous and excellent wine list. We like to share so we did try plenty of their food items. The one that i will never forget is the cappuccino soup from what i was speechless, never seen or tried such thing. Presentation was amazing, every dish has its own art. Service was also on a different level, the employees made us feel special. Definitely coming back sooner than planned. Thank you all for this beautiful experience🥂
Fiola is my all-time favorite restaurant in Miami. The quality presentation and taste of the food is absolutely impeccable. My favorite dish is the truffle pasta!! being born and raised in South Florida I’ve seen this is the only restaurant with a fine dining experience and elegant ambiance.
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In Miami’s opulent Coral Gables neighborhood, Fabio and Maria Trabocchi opened the doors of a third location of their D.C. Michelin-starred restaurant. It has been a welcomed addition to Miami’s bustling food scene and certainly lives up to the expectations of its original location in the Nation’s capital. It’s setting is as lavish as you would expect with a modern European flair that is flanked by an 8,000 bottle wine cellar on one side and a beautiful bar on the other as well as an open kitchen in the back of it.
The food can’t be expressed with enough compliments. Every single course was exceptional, generous and lavishly presented. We started with the Burrata of Mozzarella which had Pesto, Peas, Spring Favas, Almond and Parmigiano Tuile. Every taste was perfectly distinguishable and came together in your taste buds to create a smooth and savory taste. We then passed to the Cobia Ceviche which was as an impressive plate as well, surpassing my expectations for a Ceviche in an Italian establishment. For my entree, I went with the whole wheat rigatoni which had Ragu Bolognese, Foraged Mushrooms, and Parmigiano Reggiano. This is certainly one of the best pastas I’ve ever had with a perfectly made bolognese and wonderfully crafted al dente rigatoni’s. Last but not least we chose two desserts: the Vanilla Panna Cota and the Fiola Grand Chocolate Cake. The Panna Cotta was comprised of Fresh Strawberries, Strawberry Sorbet, and Amaro Sfumato to form the perfect dessert with smooth flavors and the perfect sweet spot. The chocolate cake on the other hand was much stronger yet still perfectly made to blend all its flavors.
Aside from the food, the service was quite the highlight; you can tell that the staff truly cares about your satisfaction and well being. Our dinner lasted over 3 hours and not once did our servers rush us, they were just concerned in us enjoying our meal. From its opulent setting to wonderful food and even perfect playlist, the Trabocchis have created one of the best dining atmospheres and experiences in all of Miami.
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