Super nice. I had two tacos - pork and shrimp. The tortillas are super soft, and the tacos have a great size so you can try more than one flavor. Service is a bit slow, but very nice. My colleagues ordered bowls and everything looked so good!! Prices are fair, and you can eat for like 20 dollars. Wi
Unique food exploration unlike any other restaurant in South Floida.
Great food, not just unique food, backed up by very friendly Chef / Owner and warm welcoming attentive personal service often missing here in Miami.
Subtle. sophisticated, modrn room right down to the table service. Comfortable s
Best tacos you will have in all of Florida! Good location, clean facilities, friendly staff, and AMAZING food! Chicken, Lechón, or Stake tacos... 🌮 Are always good, but be aware, they are on the heavy side! Two tacos will surely fill you up! 👍🏾
Place was found using google maps. Had a quick few hours for lunch between flight and cruise and wanted some authentic Cuban food. This place was amazing! Wife loved her food and I loved mine. Dessert was great too! Staff was very accommodating and had great suggestions.
Cute, authentic Cuban restaurant with indoor & outdoor seating. Ordered a pan con lechón to go after the lunch rush - loved it. Service was slow (had to stop a waiter to make an order after waiting a few minutes, waited 20+ minutes for a simple sandwich). Hopefully the boss hires more waiters/provid
One of my favorite spots in Miami! Their dishes are so savory and unique. My favorite thing to order is the chicken curry empanada but you cannot go wrong with anything here. Small spot but food comes out quick. Service is also great! Love caja!
The place and the food are fine but the service is really bad, you could be waiting for 20 min at your table and nobody asks if you need anything. For that reason you should go other place. The picture in this post represent the good food of the place, but is sad that I don’t have pics of the bad at
Came all the way from Broward county to try. We came in and was immediately greeted by Luis who said he would be with in a couple minutes and said it might be a wait because the place was completely full and he was there by himself bartending, serving, food running, taking orders, and doing take ou
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