Italian sausage, fennel, white beans and fresh tomatoes.
Soup & Salad Combo
A cup of soup with any of the salads listed - italian tossed, caesar, spinach, maggiano's or chopped.
Italian Tossed Salad
Iceberg lettuce, arugula, kalamata olives, red onions and pepperoncini. Served with italian vinaigrette.
Caesar Salad
A traditional caesar salad of romaine lettuce, croutons and shaved parmesan. Served with caesar dressing.
Spinach Salad
Tender leaf spinach tossed with diced red peppers, roasted red onions and gorgonzola cheese, topped with applewood smoked bacon and toasted pine nuts. Served with apple cider vinaigrette (contains nuts).
Maggiano's Salad
Iceberg and romaine lettuce, crumbled bleu cheese, crispy prosciutto and red onions. Served with our signature house dressing.
Chopped Salad
Chopped iceberg lettuce, diced tomatoes, crumbled bleu cheese, avocado and crispy prosciutto. Served with our signature house dressing.
Grilled Salmon Salad
Mixed greens with grilled marinated salmon, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard dressing.
Grilled Chicken Caprese Salad
Mixed greens with balsamic glazed chicken, fresh mozzarella, grape tomatoes, cucumbers, kalamata olives, red onions and house dressing.
Chicken & Apple Salad
Grilled chicken and granny smith apples with iceberg lettuce, arugula, grapes, celery, chives and walnuts. Served with bleu cheese vinaigrette (contains nuts).
Salami, pepperoni, ham, lettuce, tomato, tapenade, focaccia.
Chicken Parmesan
Provolone, marinara sauce, focaccia.
Meatball
Provolone, marinara sauce, focaccia.
Italian Sausage
Provolone, italian vegetables, marinara sauce, focaccia.
Specialty Pastas
Our Famous Rigatoni 'D'
Rigatoni pasta, herb-roasted chicken, mushrooms and caramelized onions, tossed in a marsala cream sauce.
Chef Kb's Lobster Carbonara
Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce.
Crab & Shrimp Tropheo
Hand-twisted pasta, grape tomatoes, zucchini and lemon garlic sauce.
Linguine Di Mare
Lobster, shrimp, mussels, clams and spicy lobster tomato broth.
Rustic Chicken & Shrimp
Ziti, prosciutto, asiago cheese and red pepper cream sauce.
Gnocchi & Italian Sausage
Ricotta pasta simmered in a tomato cream sauce, finished with vodka, roasted garlic and sliced italian sausage.
Crab & Shrimp Cannelloni
Roasted red peppers, asiago cheese sauce and seasoned breadcrumbs.
Chicken & Spinach Manicotti
Manicotti filled with spinach, chicken and ricotta cheese, baked with alfredo sauce.
Chicken & Truffle Tortelloni
Tortelloni stuffed with chicken, baked in a garlic and white wine cream sauce with smoked ham, asiago cheese and fresh spinach.
Mushroom Ravioli With Braised Veal
Ravioli stuffed with roasted mushrooms, parmesan cheese and served with marsala cream sauce, spinach & sun-dried tomatoes.
Classic Pastas
Spaghetti, Marinara
Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil.
Spaghetti, Meat Sauce
Spaghetti served with our Italian meat sauce.
Spaghetti, Meatball
Spaghetti topped with a handmade meatball and served in our marinara or meat sauce.
Bowtie Aglio
Farfalle pasta with broccolini, fresh spinach, sun-dried tomatoes and grated parmesan.
Mom's Lasagna - Marinara
Pasta sheets layered with ricotta cheese, crumbled meatballs, italian sausage and marinara. Topped with provolone cheese and marinara.
Mom's Lasagna - Meat Sauce
Pasta sheets layered with ricotta cheese, crumbled meatballs, italian sausage and marinara. Topped with provolone cheese and meat sauce.
Taylor Street Baked Ziti
Italian sausage, pomodoro sauce and ziti topped with a layer of melted provolone and parmesan.
Four Cheese Ravioli
Ravioli stuffed with ricotta cheese, cream cheese, mozzarella and provolone. Served in a pesto-alfredo cream sauce with a touch of marinara.
Baked Rigatoni Pomodoro
Rigatoni pasta in pomodoro sauce with sliced calabrian chicken sausage, roasted peppers and smoked mozzarella.
Eggplant Parmesan
Sliced eggplant, breaded and fried, layered with Provolone cheese and marinara sauce.
Fettuccine Alfredo
Fettuccine tossed with garlic in an Asiago cream sauce.
Entrees
Chicken Piccata
Chicken breasts sauteed with capers and lemon butter with angel hair aglio olio.
Chicken Parmesan
Breaded chicken breasts baked with provolone cheese and marinara sauce, served with spaghetti marinara.
Chicken Marsala
Chicken breasts, lightly floured and sauteed with mushrooms, onions and marsala sauce with angel hair aglio olio.
Chicken Francese
Parmesan-crusted chicken breasts sautéed with lemon butter. Served with crispy red potatoes.
Chicken Saltimbocca
Chicken breasts lightly breaded and topped with fresh sage, prosciutto and provolone cheese, served in a garlic white wine sauce with caramelized onions. Served with angel hair aglio olio.
Jumbo Lump Crab Cakes
Lump crabmeat coated in japanese breadcrumbs and sauteed, served with a side of tomato aioli and arugula & tomatoes.
Shrimp Scampi
Jumbo shrimp sauteed with white wine, garlic, lemon butter, and tomatoes, served with angel hair aglio olio.
Linguine & Clams With Red Clam Sauce
Linguine tossed with fresh clams, basil and tomatoes, served in a red clam sauce.
Linguine & Clams With White Clam Sauce
Linguine tossed with fresh clams, basil and tomatoes, served in a white clam sauce.
Parmesan-Crusted Tilapia
Filet of tilapia lightly coated with parmesan and sauteed with capers, tomatoes, sage and lemon butter. Served with orzo and spinach.
Lobster-Baked Tilapia
Tilapia topped with lobster and asiago crust, baked and served with orzo and spinach.
Grilled Salmon Lemon & Herb
Filet of salmon with garlic and white wine sauce. Served with orzo and spinach.
Balsamic-Glazed Salmon
Balsamic-glazed salmon baked on cedar paper with orzo and spinach.
Salmon Oscar
Asiago and herb-crusted salmon, topped with jumbo lump crab, asparagus and sun-dried tomatoes in a garlic cream sauce with orzo.
Veal Parmesan
Breaded veal cutlets, baked with provolone cheese and topped with marinara sauce served with spaghetti marinara.
Veal Piccata
Veal cutlets sauteed with capers and lemon butter, served with angel hair aglio olio.
Veal Marsala
Veal cutlets, lightly floured and sauteed with mushrooms, onions and marsala sauce, served with angel hair aglio olio.
Beef Tenderloin Medallions
Medallions of beef served with roasted garlic mashed potatoes in a portabella and balsamic cream sauce.
Sides
Crispy Red Potatoes
Potatoes roasted with herbs then fried, served with garlic butter, rosemary, parsley and basil.
Garlic Mashed Potatoes
Potatoes mashed with heavy cream and roasted garlic.
Sauteed Spinach
Spinach sauteed with garlic and olive oil, served with lemon.
Broccolini With Lemon & Garlic
Broccolini sauteed with garlic, lemon and olive oil.
Green Beans With Bacon & Crispy Onions
Fresh green beans served with bacon and crispy onions.
Fresh Grilled Asparagus
Asparagus sauteed with garlic and olive oil.
Spaghetti Marinara
Spaghetti served with our classic blend of tomatoes, basil, oregano and olive oil.
Angel Hair Aglio Olio
Angel hair pasta tossed with garlic and olive oil.