Stir-fried thin rice noodles with ground peanuts, onions, bean sprouts, and egg.
11.95 $
Spring Rolls
Deep fried vegetable rolls with plum sauce.
7.95 $
Pad See Lew
Stir-fried wide rice noodles with tender broccoli in black soybean sauce and egg.
11.95 $
Fresh Rolls
Lettuce, shrimp, thin noodles, cilantro, and fresh basil wrapped in rice paper with peanut sauce.
8.5 $
Crab Rangoon
Deep fried wonton stuffed with crab meat and cream cheese. Served with plum sauce.
8.5 $
Kow Pad Pineapple
Fried jasmine rice with cashew nuts, onions, snow peas, egg, pineapple and curry powder.
11.95 $
Panang Curry
Panang curry cooked with coconut milk, bell peppers, lime leaves, and ground roasted peanuts.
11.95 $
Kee Mao Noodles
Wide rice noodles with chili sauce, fresh sweet basil, broccoli, tomatoes, onions, bell pepper, and egg.
12.5 $
Red Curry
Red curry cooked with coconut milk, bamboo shoots, bell peppers, and basil.
11.95 $
Chicken Satay
Grilled marinated chicken in spices and coconut milk. Served with peanut sauce and cucumber salad.
10.5 $
Appetizers
Chicken Satay
Grilled marinated chicken in spices and coconut milk. Served with peanut sauce and cucumber salad.
10.5 $
Jumbo Prawn Satay
Grilled marinated prawns in spices and coconut milk. Served with peanut sauce and cucumber salad.
11.25 $
Spring Rolls
Deep fried vegetable rolls with plum sauce.
7.95 $
Fresh Rolls
Lettuce, shrimp, thin noodles, cilantro, and fresh basil wrapped in rice paper with peanut sauce.
8.5 $
Jumbo Prawn Rolls
Deep fried prawns in egg roll skin and plum sauce.
10.5 $
Tofu Triangle
Deep fried tofu with plum sauce and groundnut.
8.5 $
Crab Rangoon
Deep fried wonton stuffed with crab meat and cream cheese. Served with plum sauce.
8.5 $
Fried Chicken Wing
Crispy fried chicken wings with sweet chili sauce.
8.95 $
Crispy Calamari Rings
Fried calamari with sweet chili sauce.
8.5 $
Miang Kham
A traditional Thai dish! A pinch of toasted coconut, shallot, lime piece, peanut, ginger, dried shrimp served with chef’s special sauce. All wrapped in cha-plu leaves.
10.95 $
CRISPY PORK BELLY
DEP FRIED MARINATED PORK BELLY SERVED WITH HOUSE CHILI SAUCE.
10.5 $
Soups
Tom Yum Soup (Per BOWL)p)
A famous hot and sour soup with lemongrass, lime leaves and mushrooms.
10.95 $
Tom Kha Soup (Per BOWL)
Per cup. A famous hot and sour soup with coconut milk, galanga, lemongrass, lime leaves, and mushrooms.
10.95 $
Noodle Soup (Per Bowl)
Fresh thin rice noodle with chicken or beef in broth with scallion, cilantro, and crispy roasted garlic.
8.95 $
WONTON SOUP
HOMEMADE PORK-SHRIMP WONTON, BBQ PORK, AND BABY BOKCHOY IN CLEAR BROTH.
10.5 $
Salads
Beef Salad
Grilled sirloin steak, fresh green onions, lime leaves, basil, and tomatoes with lime-chili dressing.
11.95 $
Plar Goong
Grilled prawns in lime and lemongrass dressing, basil, lettuce, cucumber, and chili paste.
11.95 $
Larb Gai
Minced chicken with lime and lemongrass dressing, cilantro, onion, ground roasted rice powder.
10.95 $
Yum Talay
Mixed seafood, red onions, tomato, lettuce, and cucumber with spicy lime-chili dressing.
14.95 $
Benjarong House Salad
A tasty layered salad with fried tofu, prawns, shredded cucumber, and carrots, lettuce, eggs, onions, cherry tomatoes served with house peanut sauce.
9.95 $
Fried Rice
Benjarong Kow Pad
Fried jasmine rice with tomatoes, tender broccoli, onions, and egg.
11.95 $
Kow Pad Pineapple
Fried jasmine rice with cashew nuts, onions, snow peas, egg, pineapple and curry powder.
11.95 $
Kow Pad Mango
Fried jasmine rice with carrots, onions, cashew nuts, snow peas, egg and mango.
12.5 $
Kow Pad Bai Ka Pow
Fried jasmine rice with carrots, green bean, basil, bell peppers, and chili paste.
11.95 $
Noodles
Pad Thai
Stir-fried thin rice noodles with ground peanuts, onions, bean sprouts, and egg.
11.95 $
Pad See Lew
Stir-fried wide rice noodles with tender broccoli in black soybean sauce and egg.
11.95 $
Kee Mao Noodles
Wide rice noodles with chili sauce, fresh sweet basil, broccoli, tomatoes, onions, bell pepper, and egg.
12.5 $
Noodle Delight
Rice noodles and mixed vegetables with peanut sauce.
11.95 $
Curries
Red Curry
Red curry cooked with coconut milk, bamboo shoots, bell peppers, and basil.
11.95 $
Green Curry
Green curry cooked with coconut milk, bamboo shoots, zucchini, green bean, bell peppers, and basil.
11.95 $
Yellow Curry
Yellow curry cooked with coconut milk, onion, sweet potatoes, and tomatoes.
11.95 $
Panang Curry
Panang curry cooked with coconut milk, bell peppers, lime leaves, and ground roasted peanuts.
11.95 $
Mussamun Curry
Mussamun curry cooked with coconut milk, potatoes, crispy roasted peanuts, roasted onions, and carrot.
11.95 $
Vegetarians
Rama Garden
Vegetarian. Steamed mixed vegetables and topped with delicious creamy peanut sauce.
11.95 $
Eggplant Pad Prik
Vegetarian. Stir-fried eggplant with fresh basil, bell peppers, bamboo shoot, and chili sauce.
11.95 $
Pad Gratium Prik Thai Tofu
Vegetarian. Stir-fried tofu with fresh garlic and black pepper. Served on a bed of cabbage, broccoli, and carrots.
11.95 $
Spicy Green Garden
Vegetarian and spicy. Stir-fried assorted fresh vegetables with curry paste, onions, mushrooms, and basils.
11.95 $
Seafoods
Fisherman Madness
Mixed seafood, snow pea, baby corn, onions, mushroom, bell pepper, basil in hot chili sauce.
15.95 $
Paradise Prawn
14.5 $
Paradise Prawns & Scallops
16.95 $
Goong Tod Gratium Prik Thai
Stir fried jumbo prawns with fresh garlic and black pepper, served on bed of cabbage, broccoli, and carrots.
14.5 $
Shoo Shee Pla
Grilled salmon cooked in spicy curry sauce, lime leaves, and herbs.
15.5 $
Shoo Shee Goong
Grilled prawns cooked in spicy curry sauce, lime leaves, and herbs.
14.95 $
Prawn Asparagus
Sauteed prawns, fresh asparagus, mushroom with oyster sauce and a touch of sesame flavor.
14.5 $
Talay Pow
Grilled mixed seafood with garlic and grilled vegetable. Served with lime-chili sauce.
15.95 $
Specialties
Rama Rong Song
Chicken, spinach, and peanuts sauce.
11.95 $
Pad Kana
Regular or Chinese broccoli in yellow bean oyster sauce.
11.95 $
Pad Bai Ka Pow
Sautéed onions, mushrooms, bell peppers, green bean, mushroom with chili-basil sauce.
11.95 $
Pad Khing Sod
Sautéed fresh ginger, baby corn, onions, bell peppers, and mushrooms with bean soy sauce.
11.95 $
Pad Gratium Prik Thai
Chicken, pork, or beef with garlic and black pepper, with broccoli, cabbage, and carrots.
11.95 $
Green Bean Garlic
Stir-fried green bean with roasted garlic and sesame soy sauce.
11.95 $
Pad Pak Ruam Mit
Stir-fried mixed vegetables with oyster sauce.
11.95 $
Pad Priew Wan Gai
Stir fried cucumbers, onions, tomatoes, pineapple, bell peppers in sweet and sour sauce.
11.95 $
Pad Ped Prik Khing
Stir-fried green beans, bell peppers, mushroom, and special chili paste sauce.
11.95 $
Gai Pad Cashew Nuts
Sautéed chicken with roasted cashew nuts, carrot, onions, mushroom, bell peppers in chili-in-oil sauce.
11.95 $
Nuer Yang
Grilled marinated sirloin steak and grilled vegetable. Served with tamarind-chili sauce.
14.5 $
Moo Yang
Pork loin and grilled vegetable. Served with tamarind-chili sauce.
14.5 $
Side Orders
Steamed Jasmine Rice
Per serving.
1.5 $
Steamed Brown Rice
Per serving.
2 $
Steamed Sticky Rice
Per serving.
2 $
Peanut Sauce
3 $
Cucumber Salad
4 $
Steamed Mixed Vegetable
4 $
Streamed Chicken, Carrot, & Broccoli
5 $
Desserts
Sweet Sticky Rice with Mango
Seasonal.
7 $
Sweet Black Rice Pudding
3 $
Coconut Ice Cream
3 $
Mango Ice Cream
3 $
Beverages
Thai Iced Tea
3 $
Thai Iced Coffee
3 $
Thai Iced Green Tea
3 $
Young Coconut Juice
3 $
Strawberry Lemonade
2 $
SPECIAL OF THE DAY
CRISPY GARLIC CHICKEN
DEEP FRIED BATTERED CHICKEN COOK IN HOMEMADE CHILI IN OIL SAUCE, TOPPED WITH CRISPY BASIL AND GARLIC.
13.95 $
PAD CHA GANG PA
CHICKEN, PORK, SHRIMP COOK IN SPICY PAD CHA (FLAMING HOT) CURRY PASTE, COCONUT MILK. THAI EGGPLANT, BELL PEPPER, BASIL, KRACHAI (FINGERROOT), AND FRESH YOUNG PEPPERCORN.