Best Machaca in Cypress

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Alberto's Mexican Food
Alberto's Mexican Food
73/100 (1048 ratings)
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Mexican
Mexican
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Iced tea
Chips and Salsa
Quesadillas
Shrimp Burrito
Mussel
Shrimp Fajitas
Carne Asada Nachos
CHIMICHANGA
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"I USED TO GO TO ALBERTOS IN WILMINGTON CA AND WAS DELICIOUS FOOD. NOW IN CYPRESS FOUND THIS ALBERTOS AND ITS PERFECT. GREAT FOOD AND EXCELLENT..."
Ruth Cruz
"I worked he in the 70's when it was a Jack-in-box. The menu has DEFINITELY improved. Very delicious..."
John David
"My carnitas torta was so absolutely amazing, I haven't been able to stop thinking about it!! The bread was lightly toasted to PERFECTION and the..."
Jamie Brody
"Delicious Mexican Latino Food DRIVE TRHU, if you around Cypress California or you live around Alberto's is good place to buy fast and Easy food if..."
cesar cipres
"They have really good food. Their taquitos are very good but the avocado sauce doesn't taste like..."
Debra Smeby
"One of the last originals. I usually grab a chile relleno burrito about one a month on the way home from work. Very consistent..."
John Davoust
"Drive-thru! Their breakfast bacon, eggs, cheese and potato burrito never..."
Manumalo Ala'ilima
"This place has never disappointed. Came recommended by a friend and it holds up to their standards. Prices are reasonable. Wait times are normal,..."
Andrew Nuñez
"Drive thru lunch, had the carnitas torta and a carne asada taco. Good food I didn't care for the Agua Fresca de melon not made from real fresh..."
Victor Garcia
"Alberto's is awesome!!! I love their variety and prices plus, the drive through convenience is awesome for people like me that are always on the..."
Ysmael Garcia
"I love carne asada burritos, this place has the most delicious carne asada burrito ive ever had in my life. Living in san diego is quite a drive to..."
volta farrera
"I've been there dozens of times over a long period of years. 10+ food is always good. I've only experienced one time I needed to complain about the..."
Julie Cruz
"So I see all these bad reviews and I believe the owners we’re the problem But I’m happy to tell you all it’s under new management and the food..."
Jenny Camacho